Cases on Medical Nutrition Therapy for Gastrointestinal Disorders, 1 volume, Aljaaly Elham Abbas, Khalifa Nahlaa Abdelwahab, Naaman Rouba Khalil
Автор: Ian J. Griffin Название: Perinatal Growth and Nutrition ISBN: 1466558539 ISBN-13(EAN): 9781466558533 Издательство: Taylor&Francis Рейтинг: Цена: 132190.00 T Наличие на складе: Есть Описание:
Preterm infants grow poorly after birth and very commonly develop ex utero growth restriction (EUGR). However, the risks and benefits of catch-up growth in preterm infants must be weighed, and evidence addressing this warrants examination. Perinatal Growth and Nutrition explores the reasons for EUGR and the long-term effects on developmental outcome and on metabolic risks. It provides clear information on the risks and benefits of faster post-natal growth and catch-up growth in preterm infants and offers tools for better assessment of growth and earlier identification of faltering growth.
This book is divided into three sections. The first section covers advances in preterm infant growth standards, diagnosis and causes of EUGR, and assessments of preterm infant diets. The second section considers the extensive human literature on the effects of in utero and ex utero growth restriction and catch-up growth on long-term metabolic outcomes--such as obesity, insulin resistance, type 2 diabetes, and cardiac disease--and long-term neurodevelopmental outcomes including cognition. It also examines evidence for the effect of growth on these outcomes in term and preterm infants. The final section of the book considers ways to reduce the incidence of EUGR in preterm infants and when EUGR does occur, to optimize catch-up growth. Topics include assessment of dietary requirements of the diverse population of preterm infants, examination of tools for prescribing nutrition to neonatal intensive care unit patients, consideration of whether to customize or generalize nutrient intake, and fortification of human milk. In addition, the last chapter proposes using a Z-score growth chart for improved interpretation of growth data.
Автор: Cecilia Sauter, Ann Constance Название: Inspiring and Supporting Behavior Change: A Food, Nutrition, & Health Professional`s Counseling Guide ISBN: 0880919825 ISBN-13(EAN): 9780880919821 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 28410.00 T Наличие на складе: Невозможна поставка. Описание: Do your patients resist behavior change? Do you need tips and tools to help empower your patients on the road to better health? This guide will help you move your patients toward change. Topics include the transtheoretical model and stages of change; the chronic care model; motivational interviewing; goal setting; building long-term support for patients; helping patients find resources beyond nutrition counseling; health literacy; cultural diversity; and addressing biases in health care.
Автор: Laura E. Matarese, Gerard E. Mullin, Janice L. Raymond Название: The Health Professional`s Guide to Gastrointestinal Nutrition ISBN: 0880914505 ISBN-13(EAN): 9780880914505 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 72070.00 T Наличие на складе: Невозможна поставка. Описание: This one-stop, comprehensive reference guide is written by prominent physicians and RDNs in GI nutrition. Topics include tests and procedures; nutrition assessment; GI tract disorders; liver and exocrine disorders; gastrointestinal surgery and oncology; and a variety of therapeutic interventions, including enteral and parenteral nutrition, probiotics and nutraceuticals.
Автор: Lutz, Carroll A. Mazur, Erin E. Litch, Nancy A. Название: Lutz`s nutrition and diet therapy ISBN: 0803668147 ISBN-13(EAN): 9780803668140 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 69350.00 T Наличие на складе: Невозможна поставка. Описание: This thoroughly updated seventh edition includes everything you need to know about the rehabilitation management of adult patients, from integrating basic surgical, medical, and therapeutic interventions to how to select the most appropriate evaluation procedures, develop rehabilitation goals, and implement a treatment plan. Includes 60 video clips.
Автор: Nelms, Marcia Nahikian Название: Medical nutrition therapy: a case-study approach ISBN: 1305628667 ISBN-13(EAN): 9781305628663 Издательство: Cengage Learning Рейтинг: Цена: 48570.00 T Наличие на складе: Невозможна поставка.
Obesity is a global ticking time bomb with huge potential negative economic and health impacts, especially for the poor. As of 2016, an estimated 44 percent of adults (more than two billion) worldwide are overweight or obese, and over 70 percent of them live in low- or middle-income countries, dispelling the myth that obesity is a problem only in high-income countries.
The global obesity epidemic presents a formidable challenge to human capital acquisition, national wealth accumulation, and the goals of ending extreme poverty and boosting shared prosperity. Given the renewed global focus on human capital, its links to the obesity epidemic, and the growing evidence base for double- and triple-duty actions, there is both an urgent need for action and a great opportunity for engagement that will require both a whole-of-government and a whole-ofdevelopment-partner approach. Countries and global partners need to act urgently to address this ensuing epidemic, with emphasis on interventions that require corrective public action rather than one of individual responsibility.
Название: Personalized Nutrition as Medical Therapy for High-Risk Diseases ISBN: 1138082686 ISBN-13(EAN): 9781138082687 Издательство: Taylor&Francis Рейтинг: Цена: 193950.00 T Наличие на складе: Невозможна поставка. Описание: Personalized Nutrition as Medical Therapy for High-Risk Diseases offers a practical guide for physicians seeking to provide tailored dietary recommendations to their patients with disease treatment, modulation and prevention in mind.
Автор: Noland Название: Integrative and Functional Medical Nutrition Therapy ISBN: 3030307298 ISBN-13(EAN): 9783030307295 Издательство: Springer Рейтинг: Цена: 158380.00 T Наличие на складе: Невозможна поставка. Описание: This textbook is a practical guide to the application of the philosophy and principles of Integrative and Functional Medical Nutrition Therapy (IFMNT) in the practice of medicine, and the key role nutrition plays in restoring and maintaining wellness.
Автор: Nelms Marcia, Roberts Kristen Название: Medical Nutrition Therapy: A Case Study Approach ISBN: 035745068X ISBN-13(EAN): 9780357450680 Издательство: Cengage Learning Рейтинг: Цена: 80240.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Prepare for clinical practice by solving 29 realistic case studies in nutrition and medical nutrition therapy. Using the medical record as its structure, you draw on the information provided (hospital admission data, laboratory test results, intake/output records, and physician and other health care provider progress notes) to solve the case. A series of questions follow the case, focusing on pathophysiology; assessment; clinical, nutritional, and behavioral outcomes; interventions; and appropriate follow-up for the patient.
Автор: Wilspn Philip Название: Chocolate and Health: Chemistry, Nutrition and Therapy ISBN: 1849739129 ISBN-13(EAN): 9781849739122 Издательство: Royal Society of Chemistry Рейтинг: Цена: 84470.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Chocolate and Health provides a comprehensive overview of the chemistry, nutrition and bioavailability of cacao and chocolate.
Название: Green Tea Polyphenols Nutraceutical ISBN: 1138199370 ISBN-13(EAN): 9781138199378 Издательство: Taylor&Francis Рейтинг: Цена: 53070.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
There is a wealth of published research on the health-promoting effects of green tea and its various components including polyphenols. Green Tea Polyphenols: Nutraceuticals of Modern Life presents a collection of global findings on the numerous health benefits of green tea polyphenols, confirming their position as healthy functional ingredients. With chapters contributed by experts in the field of green tea science and the inclusion of extensive references, this book provides an authoritative volume that can be used to guide researchers, scientists, and regulatory bodies.
Each chapter previews a specific theme and highlights recent research and development conducted in the field. The book begins with the history, processing, and features of green tea. It then describes the chemical composition and biochemical and physicochemical characteristics, followed by a discussion of the properties of green tea polyphenols, including metabolism, bioavailability, and safety. The subsequent chapters deal with the numerous health benefits associated with consumption of green tea polyphenols. These include benefits related to cancer risk and prevention, cardiovascular disease, protection of internal organs, diabetes and weight management, bone and muscle health, allergies, oral care, inflammation, and gut health.
The book addresses the nutrigenomics and proteomics of poyphenols. It also examines food and nonfood applications of green tea polyphenols, such as extracts, supplements, and skin and hair cosmetic products, demonstrating both therapeutic and functional health benefits. This book brings together a wide array of data on green tea polyphenols, providing a greater understanding of them and insight into their effects on human health, and their applications and commercial potential.
Автор: David L. Katz Название: Nutrition in Clinical Practice ISBN: 1451186649 ISBN-13(EAN): 9781451186642 Издательство: Lippincott Williams & Wilkins Рейтинг: Цена: 69690.00 T Наличие на складе: Невозможна поставка. Описание: In nearly every level of treatment and counseling, care providers must take into account the effects of their patients’ diets. Nutrition in Clinical Practice is written to guide health professionals in providing well-informed, compassionate, and effective dietary and weight-management counseling. This fully updated 3rd edition is edited by a leading authority in nutrition and preventive medicine. Practical and evidence-based, chapters address the effects of diet on health and a comprehensive array of illnesses, making it a vital and timely addition to any caregiver’s library. Features: NEW data from hundreds of recent studies NEW section: Contemporary Topics in Nutrition Easy-reference format includes short chapters, links to current online articles Contributors representing diverse expertise and practical experience with medical education, nutrition in clinical practice, and preventive medicine Enhanced coverage of controversial topics, such as, the effects of sugar; health effects of obesity and the ‘obesity paradox’; health effects of gluten and grains; nutritional therapy Appendices includes ancillary materials such as clinically relevant formulas, nutrition data tables, and patient specific meal planners, all fully updated Now with the print edition, enjoy the bundled interactive eBook edition, offering tablet, smartphone, or online access to: Complete content with enhanced navigation A powerful search tool that pulls results from content in the book, your notes, and even the web Cross-linked pages, references, and more for easy navigation Highlighting tool for easier reference of key content throughout the text Ability to take and share notes with friends and colleagues Quick reference tabbing to save your favorite content for future use
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