Analytical Methods Of Food Authentication, Philip R. Ashurst; M.J. Dennis

Автор: Michael E. Schuckers
Название: Computational Methods in Biometric Authentication
ISBN: 1849962014 ISBN-13(EAN): 9781849962018
Издательство: Springer
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Цена: 153720.00 T
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Описание: This unique reference offers a statistical methodology for practitioners and testers of biometric authentication systems, supplying rigorous statistical methods for evaluation which can be extended and generalized for a wide range of applications and tests.

Автор: Da-Wen Sun
Название: Modern Techniques for Food Authentication,
ISBN: 0123740851 ISBN-13(EAN): 9780123740854
Издательство: Elsevier Science
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Цена: 162820.00 T
Наличие на складе: Поставка под заказ.
Описание: Including coverage of various spectroscopic technologies, methods based on isotopic analysis and chromatography, DNA, enzymatic analysis, electrophoresis and thermal methods, this book provides a resource on the developments in food authentication. It offers a comprehensive overview of authentication techniques and technology.

Автор: Dingyi Pei
Название: Authentication Codes and Combinatorial Designs
ISBN: 1584884738 ISBN-13(EAN): 9781584884736
Издательство: Taylor&Francis
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Цена: 132710.00 T
Наличие на складе: Невозможна поставка.
Описание: Covers optimal authentication codes, unconditionally secure authentication schemes, and both symmetric and asymmetric authentication codes. This book ties together the notion of authentication codes and combinatorial designs and demonstrates how ideas from combinatorics can be used for cryptographic applications.

Автор: Michael E. Schuckers
Название: Computational Methods in Biometric Authentication
ISBN: 1447125665 ISBN-13(EAN): 9781447125662
Издательство: Springer
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Цена: 153720.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This unique reference offers a statistical methodology for practitioners and testers of biometric authentication systems, supplying rigorous statistical methods for evaluation which can be extended and generalized for a wide range of applications and tests.

Автор: Philip R. Ashurst; M.J. Dennis
Название: Food Authentication
ISBN: 1461284260 ISBN-13(EAN): 9781461284260
Издательство: Springer
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Цена: 121890.00 T
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Автор: Georgiou
Название: Food Authentication: Management, Analysis and Regu lation
ISBN: 1118810260 ISBN-13(EAN): 9781118810262
Издательство: Wiley
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Цена: 181580.00 T
Наличие на складе: Поставка под заказ.
Описание: The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the global supply chain such as the European horsemeat scandal and the Chinese melamine scandal which led to six fatalities and the hospitalisation of thousands of infants.

Автор: Mar?a Jes?s Lerma Garc?a
Название: Characterization and Authentication of Olive and Other Vegetable Oils
ISBN: 3642433103 ISBN-13(EAN): 9783642433108
Издательство: Springer
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Цена: 121890.00 T
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Описание: This book presents new methods for the characterization of vegetable oils, with a focus on olive oil, according to geographical and botanical origin, genetic variety and other issues influencing product quality.

Автор: Nata?a ?ivi?
Название: Robust Image Authentication in the Presence of Noise
ISBN: 3319380842 ISBN-13(EAN): 9783319380841
Издательство: Springer
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Цена: 95770.00 T
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Описание: State of the art image authentication algorithms for content based authentication.- Basic concepts.- Categories according to the feature extraction method.- The most popular algorithms for image authentication.- Authentication using watermarking.- Introduction.- Watermarking Embedding.- Watermarking Extraction.- State of the art fuzzy authentication schemes.- Elementary background and definitions.- Security analysis and adversary model.- Approximate message authentication code (AMAC).- Two provable secure fuzzy authentication schemes.- Design philosophy.- Conclusion.- Algorithms for image correction and authentication based on hard verification.- Elementary background and definitions.- Two approaches for noise tolerant authentication and correction of images.- An approach based on rotation-invariant image hashing scheme based on NMF matrix factorization.- Security of image authentication schemes.- Algorithms for image correction and authentication based on soft verification.- Soft Verification versus Hard Verification.- Soft Input Soft Verification.- Algorithms for correction and authentication of images.