Valorization Of Fruit Seed Waste From Food Processing Industry, Kumar,Manoj
Автор: Joachim Schopfel Название: Research data sharing and Valorization : ISBN: 178945073X ISBN-13(EAN): 9781789450736 Издательство: Wiley Рейтинг: Цена: 132000.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Urban ecologist Darryl Jones reveals the not-so-secret lives of the most common birds that share Australia`s towns and cities. From his childhood in a country town noticing blackbirds and sparrows to studying brush turkeys in the suburbs, Jones shares a story of curiosity, discovery, adventure and conflict, played out in city streets and backyards.
Автор: Mohd Zaini Makhtar Название: Microbial Fuel Cell (MFC) Applications for Sludge Valorization ISBN: 981991082X ISBN-13(EAN): 9789819910823 Издательство: Springer Рейтинг: Цена: 102480.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book highlights current efforts and research (in Malaysia) on Microbial Fuel Cell (MFC) approach as a core technique for sludge treatment and energy recovery. It also includes health and socioeconomic perspectives used in this approach. The book begins with an overview of sludge in waste treatment plants and the efficient generation of renewable energy through dewatered sludge bioconversion via MFC. It presents the use of Electrogenic Bacteria (EB) for accelerating the hydrolysis treatment of sludge and the determination of metabolites produced in the process. The book highlights new achievements in the purification of sludge through rubber band technology and further treatment. It discusses the recovery of beneficial biodegradable polymer compounds that are added value for the plastic industry and presents safety issues of sludge on human health. Further, it presents a case study on the MFC project for STEM (Science, Technology, Engineering, and Mathematics) education, and includes the economic perspective of innovation in energy. The book ends with various ways forward toward improving renewable energy production and clean waste treatment.
Автор: Edited By Pradeep Verma Название: Enzymes in the Valorization of Waste: Enzymatic Pretreatment of Waste for Development of Enzyme-based Biorefinery ISBN: 1032035153 ISBN-13(EAN): 9781032035154 Издательство: Taylor&Francis Рейтинг: Цена: 122490.00 T Наличие на складе: Нет в наличии. Описание: "Enzymes in Valorization of waste: Enzymatic pre-treatment of waste for development of enzyme based biorefinery" focusses on the role of key delignifying enzymes (Laccase, MnP, LiP and LPMO`s) involved in biomass pre-treatment covering the role of these enzymes in recovery of high value phenolic compounds and value-added compounds.
Автор: Pradeep Verma Название: Enzymes in the Valorization of Waste: Next-Gen Technological Advances for Sustainable Development of Enzyme based Biorefinery ISBN: 103203517X ISBN-13(EAN): 9781032035178 Издательство: Taylor&Francis Рейтинг: Цена: 122490.00 T Наличие на складе: Нет в наличии. Описание: This book focusses on key enzymes which are involved in development of integrated biorefinery. It highlights the modern next gen technologies for promoting the application of sustainable and greener enzymatic steps at industrial scale for development of futuristic and self-sustainable "integrated biorefinery/enzyme based biorefinery".
Автор: Edited By Pradeep Verma Название: Enzymes in the Valorization of Waste : Enzymatic Hydrolysis of Waste for Development of Value-added Products ISBN: 1032035099 ISBN-13(EAN): 9781032035093 Издательство: Taylor&Francis Рейтинг: Цена: 122490.00 T Наличие на складе: Нет в наличии. Описание: This book focusses on the role of key enzymes used in the hydrolysis step of the biorefinery setup. Further, it discusses the role of enzymes in generation of the reducing sugars and value-added compounds with major emphasis on recent advances in the field. Mechanism, importance, type, evolution and role of enzymes are covered as well.
Автор: Adolfo Iulianelli, Alfredo Cassano, Carmela Conidi Название: Membrane Engineering in the Circular Economy ISBN: 032385253X ISBN-13(EAN): 9780323852531 Издательство: Elsevier Science Рейтинг: Цена: 202120.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book examines the ways individuals in the US and Russia consume and construct collective memories of political events via a reestablished Cold War-like narrative in both media systems. The book contextualizes the rebirth of this phenomenon via seven political events involving Russia, examining the contemporary role of conscious media distrust in subconscious psychological processes.
Автор: Barba, Francisco J. Soto, Elena Rosello Brncic, Mladen Rodriquez, Jose Manuel Lorenzo Название: Green extraction and valorization of by-products from food processing ISBN: 1138544043 ISBN-13(EAN): 9781138544048 Издательство: Taylor&Francis Рейтинг: Цена: 168430.00 T Наличие на складе: Нет в наличии. Описание: With more than 700 million tons of food waste per year in Europe alone, there is immense interest in is reuse/recycle/valorisation through various processes. This book focuses on the innovative and green extraction processes for the valorization of waste and byproducts generated in the food production and processing.
Автор: Abayomi,Olalere Olusegun Название: Food Waste Valorization ISBN: 0443159580 ISBN-13(EAN): 9780443159589 Издательство: Elsevier Science Рейтинг: Цена: 129130.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Pal Название: Sustainable Valorization of Agriculture & Food Waste Biomass ISBN: 9819905257 ISBN-13(EAN): 9789819905256 Издательство: Springer Рейтинг: Цена: 167700.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This edited book focuses on agricultural and food waste biomass valorization in various fields such as energy and environment and the development of several other value-added products. The chapters in this book cover different areas like sources of agricultural and food wastes, recent trends on waste utilization, innovations and sustainability of techniques, and challenges associated with valorization of wastes. In the last few decades, scientists and researchers of different countries predicted that waste material generated due to global problems can be used as a potential feeding material for the manufacturing of different valuable products. Hence, there is a need for more research and development of several other value-added products from waste materials. Proper utilization of these waste materials has been discussed in this book. It also covers the bioactive recovery from food waste, health benefits of extracted bioactive, and utilization of valorized products. The book also explores future technological challenges and sustainability issues. This title is a great resource for environmental and chemical engineers, food scientists, food researchers and technologists, as well as for students and professionals working in this field.
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