Antioxidants in Systems of Varying Complexity, Shishkina, Lyudmila N.
Автор: Yu Название: Wheat Antioxidants ISBN: 0470042591 ISBN-13(EAN): 9780470042595 Издательство: Wiley Рейтинг: Цена: 117160.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This comprehensive reference consolidates current information on the antioxidant properties of wheat, their beneficial effects, the mechanisms involved, factors affecting availability/bioavailability, and the methods used to measure them.
Автор: Nayik Gulzar Ahmad, Gull Amir Название: Antioxidants in Vegetables and Nuts - Properties and Health Benefits ISBN: 9811574693 ISBN-13(EAN): 9789811574696 Издательство: Springer Рейтинг: Цена: 139750.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book covers the nutritional and nutraceutical profiles of a wide range of popularly consumed vegetables and nuts.
Автор: Tomris ?zben Название: Free Radicals, Oxidative Stress, and Antioxidants ISBN: 0306458136 ISBN-13(EAN): 9780306458132 Издательство: Springer Рейтинг: Цена: 174150.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Proceedings of a NATO ASI held in Antalya, Turkey, May 24-June 4, 1997
Автор: Wolinsky, Ira Название: Antioxidants and Disease Prevention ISBN: 0849385091 ISBN-13(EAN): 9780849385094 Издательство: Taylor&Francis Рейтинг: Цена: 178640.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Packer, Lester Название: Handbook of Antioxidants ISBN: 0824705475 ISBN-13(EAN): 9780824705473 Издательство: Taylor&Francis Рейтинг: Цена: 331760.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: J.C. Tardif; Martial G. Bourassa Название: Antioxidants and Cardiovascular Disease ISBN: 9401058814 ISBN-13(EAN): 9789401058810 Издательство: Springer Рейтинг: Цена: 93160.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Mitochondrial respiration, phagocytic activity and cyclooxygenase activation are all essential processes of life, which also generate oxidative species.
Автор: Donald Armstrong Название: Oxidants and Antioxidants ISBN: 1617372234 ISBN-13(EAN): 9781617372230 Издательство: Springer Рейтинг: Цена: 135090.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In our first protocols book, Free Radical and Antioxidant Protocols (1), r- erence to in vivo, ex vivo, or in situ techniques were few compared to classical biochemical assays and only 6 of the 40 chapters were concerned with these applications.
Автор: Packer, Lester Название: Handbook of Synthetic Antioxidants ISBN: 0824798104 ISBN-13(EAN): 9780824798109 Издательство: Taylor&Francis Рейтинг: Цена: 132710.00 T Наличие на складе: Нет в наличии.
Автор: Nayik Gulzar Ahmad, Gull Amir Название: Antioxidants in Fruits: Properties and Health Benefits ISBN: 9811572844 ISBN-13(EAN): 9789811572845 Издательство: Springer Рейтинг: Цена: 214280.00 T Наличие на складе: Поставка под заказ. Описание: This book provides a comprehensive review of the antioxidant value of widely consumed fruits.
Название: Understanding the Process of Aging ISBN: 0367399997 ISBN-13(EAN): 9780367399993 Издательство: Taylor&Francis Рейтинг: Цена: 65320.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
This innovative reference explores a wide selection of topics associated with aging, providing a solid understanding of the significance and molecular basis of the aging process and charting the course of future research in the area. Stresses the interplay of mitochondria, mitochondrial DNA, oxidants, and antioxidants! Featuring the research of over 55 experts in the area, Understanding the Process of Aging
covers the functions of nitric oxide and peroxynitrite in mitochondria
integrates several views on the role of mitochondria in the development of apoptosis
gives a quantitative analysis of mutations of mitochondrial DNA during human aging
highlights mitochondrial free radical production
introduces new roles of ubiquinone in mitochondrial functions
offers new antioxidant-based complementary therapeutic strategies
details aspects of intact cells and whole organisms in health and disease
and more! Featuring over 1800 references, tables, drawings, and photographs, Understanding the Process of Aging benefits nutritionists and dieticians, geriatricians, cell and molecular biologists, chemists and biochemists, pharmacologists, biotechnologists, neurologists, cardiologists, oncologists, dermatologists, and graduate and medical school students in these disciplines.
Автор: Dasgupta Amitava Название: Antioxidants In Food Vitamins & Suppleme ISBN: 0128101040 ISBN-13(EAN): 9780128101049 Издательство: Elsevier Science Рейтинг: Цена: 77470.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Antioxidants in Food, Vitamins and Supplements bridges the gap between books aimed at consumers and technical volumes written for investigators in antioxidant research. It explores the role of oxidative stress in the pathophysiology of various diseases as well as antioxidant foods, vitamins, and all antioxidant supplements, including herbal supplements. It offers healthcare professionals a rich resource of key clinical information and basic scientific explanations relevant to the development and prevention of specific diseases. The book is written at an intermediate level, and can be easily understood by readers with a college level chemistry and biology background.
Автор: Ingrid Emerit; Lester Packer; Christian Auclair Название: Antioxidants in Therapy and Preventive Medicine ISBN: 1468457322 ISBN-13(EAN): 9781468457322 Издательство: Springer Рейтинг: Цена: 113190.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Proceedings of the Society for Free Radical Research Winter Meeting 1988 on Free Radicals in Medicine: Current Status of Antioxidant Therapy, held in Paris, France, December 9-10, 1988
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