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Antioxidants and Disease Prevention, Wolinsky, Ira


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Цена: 178640.00T
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Автор: Wolinsky, Ira
Название:  Antioxidants and Disease Prevention
ISBN: 9780849385094
Издательство: Taylor&Francis
Классификация:



ISBN-10: 0849385091
Обложка/Формат: Hardback
Страницы: 240
Вес: 0.48 кг.
Дата издания: 03.04.1997
Серия: Modern nutrition
Язык: English
Иллюстрации: 17 tables, black and white
Размер: 246 x 155 x 18
Рейтинг:
Поставляется из: Европейский союз

Antioxidants and Cardiovascular Disease

Автор: J.C. Tardif; Martial G. Bourassa
Название: Antioxidants and Cardiovascular Disease
ISBN: 9401058814 ISBN-13(EAN): 9789401058810
Издательство: Springer
Рейтинг:
Цена: 93160.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Mitochondrial respiration, phagocytic activity and cyclooxygenase activation are all essential processes of life, which also generate oxidative species.

Understanding the Process of Aging

Название: Understanding the Process of Aging
ISBN: 0367399997 ISBN-13(EAN): 9780367399993
Издательство: Taylor&Francis
Рейтинг:
Цена: 65320.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

This innovative reference explores a wide selection of topics associated with aging, providing a solid understanding of the significance and molecular basis of the aging process and charting the course of future research in the area.
Stresses the interplay of mitochondria, mitochondrial DNA, oxidants, and antioxidants!
Featuring the research of over 55 experts in the area, Understanding the Process of Aging

  • covers the functions of nitric oxide and peroxynitrite in mitochondria
  • integrates several views on the role of mitochondria in the development of apoptosis
  • gives a quantitative analysis of mutations of mitochondrial DNA during human aging
  • highlights mitochondrial free radical production
  • introduces new roles of ubiquinone in mitochondrial functions
  • offers new antioxidant-based complementary therapeutic strategies
  • details aspects of intact cells and whole organisms in health and disease
  • and more!
    Featuring over 1800 references, tables, drawings, and photographs, Understanding the Process of Aging benefits nutritionists and dieticians, geriatricians, cell and molecular biologists, chemists and biochemists, pharmacologists, biotechnologists, neurologists, cardiologists, oncologists, dermatologists, and graduate and medical school students in these disciplines.

  • Handbook of Antioxidants: Chemical, Biological and Synthetic Aspects

    Автор: Gilmour Nick
    Название: Handbook of Antioxidants: Chemical, Biological and Synthetic Aspects
    ISBN: 1682863247 ISBN-13(EAN): 9781682863244
    Издательство: Неизвестно
    Цена: 166290.00 T
    Наличие на складе: Есть у поставщика Поставка под заказ.
    Описание: Antioxidants are primarily used as reducing agents. The applications of antioxidants range from food preservatives to stabilizers in lubricants. This book contains some path-breaking studies on antioxidants, their properties and applications. Included in this book are detailed discussions on topics such as antioxidant metabolism, industrial uses of antioxidants, synthesis of antioxidants and their impacts on health, etc. The book presents researches and studies performed by experts across the globe which will help both undergraduate and post graduate students. It will also prove beneficial for professionals and anyone who wants to delve deeper into this field.

    Oxidants and Antioxidants

    Автор: Donald Armstrong
    Название: Oxidants and Antioxidants
    ISBN: 1617372234 ISBN-13(EAN): 9781617372230
    Издательство: Springer
    Рейтинг:
    Цена: 135090.00 T
    Наличие на складе: Есть у поставщика Поставка под заказ.
    Описание: In our first protocols book, Free Radical and Antioxidant Protocols (1), r- erence to in vivo, ex vivo, or in situ techniques were few compared to classical biochemical assays and only 6 of the 40 chapters were concerned with these applications.

    Antioxidants In Food Vitamins & Suppleme

    Автор: Dasgupta Amitava
    Название: Antioxidants In Food Vitamins & Suppleme
    ISBN: 0128101040 ISBN-13(EAN): 9780128101049
    Издательство: Elsevier Science
    Рейтинг:
    Цена: 77470.00 T
    Наличие на складе: Есть у поставщика Поставка под заказ.
    Описание: Antioxidants in Food, Vitamins and Supplements bridges the gap between books aimed at consumers and technical volumes written for investigators in antioxidant research. It explores the role of oxidative stress in the pathophysiology of various diseases as well as antioxidant foods, vitamins, and all antioxidant supplements, including herbal supplements. It offers healthcare professionals a rich resource of key clinical information and basic scientific explanations relevant to the development and prevention of specific diseases. The book is written at an intermediate level, and can be easily understood by readers with a college level chemistry and biology background.

    Vitamin A in Health and Disease

    Автор: Blomhoff, Rune
    Название: Vitamin A in Health and Disease
    ISBN: 0824791207 ISBN-13(EAN): 9780824791209
    Издательство: Taylor&Francis
    Рейтинг:
    Цена: 285830.00 T
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Handbook of Antioxidants

    Автор: Packer, Lester
    Название: Handbook of Antioxidants
    ISBN: 0824705475 ISBN-13(EAN): 9780824705473
    Издательство: Taylor&Francis
    Рейтинг:
    Цена: 331760.00 T
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Автор: Packer, Lester
    Название: Handbook of Synthetic Antioxidants
    ISBN: 0824798104 ISBN-13(EAN): 9780824798109
    Издательство: Taylor&Francis
    Рейтинг:
    Цена: 132710.00 T
    Наличие на складе: Нет в наличии.

    Antioxidants in Health and Disease

    Название: Antioxidants in Health and Disease
    ISBN: 1466580038 ISBN-13(EAN): 9781466580039
    Издательство: Taylor&Francis
    Рейтинг:
    Цена: 183750.00 T
    Наличие на складе: Есть у поставщика Поставка под заказ.
    Описание:

    Antioxidants in Health and Disease discusses the effects of dietary antioxidants and antioxidant supplementation in humans. It reviews the latest evidence-based research in the area, principally through prospective cohort studies and randomized controlled trials.

    The book assesses major dietary antioxidants and discusses their use in diseases such as cancer, diabetes, stroke, coronary heart disease, HIV/AIDS, and neurodegenerative and immune diseases. The use of antioxidants in health is also discussed along with common adverse effects associated with antioxidant use.

    Separating myth from fact, this book gives you insight into the true role of antioxidants in health and disease.


    Автор: Jaime Miquel
    Название: Handbook of Free Radicals and Antioxidants Biomedical: Volume II
    ISBN: 1315893495 ISBN-13(EAN): 9781315893495
    Издательство: Taylor&Francis
    Рейтинг:
    Цена: 178640.00 T
    Наличие на складе: Невозможна поставка.
    Описание: Free radical research has become fashionable, as reflected in the abundance of symposia and publications dealing with the subject. However, there is a scarcity of textbooks which deal systematically and in a concise and simple fashion with both the fundamental and the clinically relevant aspects of free radicals and antioxidants. This handbook is a step in that direction. In the introduction, the early scientific discoveries and some theoretical concepts which are seldom acknowledged, despite their importance in paving the way to the contemporary accomplishments, are reviewed. This is followed by a critical review of specific issues in the fields of free radicals and antioxidants, and by a final selection of models and methods for radical-related experimental and clinical research.

    Antioxidants in Plant-Microbe Interaction

    Автор: Singh
    Название: Antioxidants in Plant-Microbe Interaction
    ISBN: 9811613524 ISBN-13(EAN): 9789811613524
    Издательство: Springer
    Рейтинг:
    Цена: 260870.00 T
    Наличие на складе: Есть у поставщика Поставка под заказ.
    Описание: This understanding of the biosynthesis, signaling and function of antioxidant compounds in plants during stress condition is helpful in restoring plant ecosystem productivity and improve plant responses to a wide range of stress conditions.

    Antioxidants in Vegetables and Nuts - Properties and Health Benefits

    Автор: Nayik Gulzar Ahmad, Gull Amir
    Название: Antioxidants in Vegetables and Nuts - Properties and Health Benefits
    ISBN: 9811574723 ISBN-13(EAN): 9789811574726
    Издательство: Springer
    Рейтинг:
    Цена: 139750.00 T
    Наличие на складе: Есть у поставщика Поставка под заказ.
    Описание: This book covers the nutritional and nutraceutical profiles of a wide range of popularly consumed vegetables and nuts.


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