Genetics, Genomics, and Breeding of Bananas, Pillay, Michael

Автор: by Dave Edwards
Название: Genetics, genomics and breeding of oilseed Brassicas /
ISBN: 1578087201 ISBN-13(EAN): 9781578087204
Издательство: Taylor&Francis
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Цена: 193950.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

The book describes the history of Brassica oilseed crops, introduces the Brassica genome, its evolution, diversity, classical genetic studies and breeding. It also delves into molecular genetic linkage and physical maps, progress with genome sequencing initiatives, mutagenesis approaches for trait improvement, proteomics, metabolomics and bioinformatics. The concluding of portion provides detailed methods for whole genome marker assisted breeding, the genetics and genomics of important traits including disease resistance, herbivory, insect and abiotic stress resistance, and discusses the future prospects for Brassica improvement through genomics. This volume provides a state of the moment view of current Brassica genetics, genomics and breeding research which is the foundation for the continued understanding of oilseed Brassica species, their genomes, evolution and further potential as important food and biofuel crops.

Автор: Spears Ayden
Название: Crop Breeding, Genetics and Genomics
ISBN: 1682866955 ISBN-13(EAN): 9781682866955
Издательство: Неизвестно
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Цена: 157700.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Marcelino Perez de la Vega
Название: Genetics, genomics and breeding of cool season grain legumes /
ISBN: 1578087651 ISBN-13(EAN): 9781578087655
Издательство: Taylor&Francis
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Цена: 193950.00 T
Наличие на складе: Нет в наличии.
Описание:

Cool season grain legumes including pea, faba bean, lentil, chickpea and grass pea are extensively grown in many parts of the world. They are a primary source of proteins in human diet. This volume deals with the most recent advances on genetics, genomics and breeding of these crops. The "state of the art" for the individual crops differs; however, their phylogenetic proximity justifies the utility of the knowledge available in one crop for speeding up researches and improvement in other crops. The first five chapters are devoted individually to the five crops followed by four chapters presenting comprehensive reviews on recent advances in the fields of functional genomics, comparative genomics, proteomics and metabolomics and transgenesis and three general chapters on nitrogen fixation, broomrapes and future prospects. This book contains information useful not only to the scientists and scholars working on the cool season grain legumes but also to those working on other legume species.

Автор: Chang, A.C.
Название: Genetics and Breeding of Edible Mushrooms
ISBN: 2881245617 ISBN-13(EAN): 9782881245619
Издательство: Taylor&Francis
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Цена: 193950.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Umaharan Pathmanathan
Название: Achieving Sustainable Cultivation of Cocoa Volume 1: Genetics, Breeding, Cultivation and Quality
ISBN: 1786761688 ISBN-13(EAN): 9781786761682
Издательство: NBN International
Цена: 267520.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Cocoa cultivation faces a number of significant challenges, including stagnating yields, a narrow genetic base, vulnerability to pests and diseases and environmental impact. The first in this two-volume collection reviews how research is addressing these challenges in areas such as breeding and agronomy.

Автор: S. Gowen
Название: Bananas and Plantains
ISBN: 0412368706 ISBN-13(EAN): 9780412368707
Издательство: Springer
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Цена: 287330.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In a field of mature bananas, plants can be seen at all stages of vegetative growth and fruit maturity, providing a fascination for anyone who has an interest in growing crops.

Автор: Henry, Robert J.
Название: Genetics, Genomics and Breeding of Eucalypts
ISBN: 1482254123 ISBN-13(EAN): 9781482254129
Издательство: Taylor&Francis
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Цена: 153120.00 T
Наличие на складе: Нет в наличии.

Автор: Sakurai, Shunsuke (Emeritus Professor, Kobe University, Kobe, Japan)
Название: Oil Palm Breeding
ISBN: 1032096519 ISBN-13(EAN): 9781032096513
Издательство: Taylor&Francis
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Цена: 48990.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides an up-to-date perspective on oil palm breeding and genetics from the people actively involved in research. The breeding of many crops has been, or will be, revolutionized by the new high throughput approaches. How they are applied and how much of an impact they make are determined by the same factors that make each crop, and t

Автор: Bilyeu, Kristin
Название: Genetics, Genomics, and Breeding of Soybean
ISBN: 1578086817 ISBN-13(EAN): 9781578086818
Издательство: Taylor&Francis
Рейтинг:
Цена: 209270.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Bradeen, James M.
Название: Genetics, Genomics and Breeding of Potato
ISBN: 1578087155 ISBN-13(EAN): 9781578087150
Издательство: Taylor&Francis
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Цена: 209270.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Wang, Yi-Hong
Название: Genetics, Genomics and Breeding of Sorghum
ISBN: 1482210088 ISBN-13(EAN): 9781482210088
Издательство: Taylor&Francis
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Цена: 163330.00 T
Наличие на складе: Нет в наличии.

Автор: Sangeeta Karnik
Название: Genetics, Genomics and Breeding of Maize
ISBN: 168117023X ISBN-13(EAN): 9781681170237
Издательство: Gazelle Book Services
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Цена: 257400.00 T
Наличие на складе: Невозможна поставка.
Описание: Genomics is defined as the study of genes and their functions, and related techniques. The main difference between genomics and genetics is that genetics scrutinizes the functioning and composition of the single gene where as genomics addresses all genes and their inter relationships in order to identify their combined influence on the growth and development of the organism. The plant genetics and genomics addresses the fundamental nature of genes and genomes at any level, e.g., from molecular to chromosomal and from population genetics to comparative genomics, by means of either experimental or computational approaches, in plants as well as algae, including applications of genetic and genomic knowledge to plant biology and plant improvement. Maize or corn is a cereal crop that is grown widely throughout the world in a range of agroecological environments. More maize is produced annually than any other grain. About 50 species exist and consist of different colors, textures and grain shapes and sizes. White, yellow and red are the most common types. The white and yellow varieties are preferred by most people depending on the region. Maize is the most important cereal crop in sub-Saharan Africa (SSA) and an important staple food for more than 1.2 billion people in SSA and Latin America. All parts of the crop can be used for food and non-food products. In industrialized countries, maize is largely used as livestock feed and as a raw material for industrial products.