Microbial Bioprocessing of Agri-food Wastes, Molina, Gustavo
Автор: Amine Kamen, Laura Cervera Название: Bioprocessing of Viral Vaccines ISBN: 1032132116 ISBN-13(EAN): 9781032132112 Издательство: Taylor&Francis Рейтинг: Цена: 148010.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book focuses on cell culture-produced viral vaccines to meet the needs of the rapidly expanding research and development in academia and industry in the field. This book introduces the basic principles of vaccination and the manufacturing of viral vaccines.
Автор: Turner Edgardo Название: Bioprocessing and Biotechnology ISBN: 1682862070 ISBN-13(EAN): 9781682862070 Издательство: Неизвестно Цена: 166290.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Bioprocessing and biotechnology are interdisciplinary fields that have experienced consistent growth in the recent times. The chapters covered in this book encompass some important topics such as bioprocess systems, enzyme manufacturing, renewable fuels and chemicals, environmental engineering, genetic engineering, etc. It compiles state-of-the-art researches and developments in the field of bioprocessing and biotechnology. Coherent flow of topics, student-friendly language and extensive use of examples make this book an invaluable source of knowledge.
Автор: Ralf G?nter Berger Название: Flavours and Fragrances ISBN: 364208043X ISBN-13(EAN): 9783642080432 Издательство: Springer Рейтинг: Цена: 148010.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. The book has an integrated and interdisciplinary approach on future industrial production and the issues related to this topic.
Автор: N.N. Dutta; F. Hammar; D. Haralampidis; N.G. Karan Название: History and Trends in Bioprocessing and Biotransformation ISBN: 3540423710 ISBN-13(EAN): 9783540423713 Издательство: Springer Рейтинг: Цена: 353110.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Part of a review series that looks at trends in modern biology. This book covers aspects of bioprocessing and biotransformation, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.
Автор: Owen P. Ward Название: Bioprocessing ISBN: 0442314396 ISBN-13(EAN): 9780442314392 Издательство: Springer Рейтинг: Цена: 156720.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In addition, new bioprocessing practices arising from the exciting recent advances in biotech- nology, including innovative fermentation cell culture and enzyme based operations, are rapidly extending the frontiers of bioprocessing.
Автор: Owen P. Ward Название: Bioprocessing ISBN: 146136745X ISBN-13(EAN): 9781461367451 Издательство: Springer Рейтинг: Цена: 156720.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In addition, new bioprocessing practices arising from the exciting recent advances in biotech- nology, including innovative fermentation cell culture and enzyme based operations, are rapidly extending the frontiers of bioprocessing.
Автор: N.N. Dutta; F. Hammar; D. Haralampidis; N.G. Karan Название: History and Trends in Bioprocessing and Biotransformation ISBN: 3642076165 ISBN-13(EAN): 9783642076169 Издательство: Springer Рейтинг: Цена: 353110.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Pandey, Ashok Название: Current Developments in Biotechnology and Bioengineering ISBN: 0444640851 ISBN-13(EAN): 9780444640857 Издательство: Elsevier Science Рейтинг: Цена: 190890.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Current Developments in Biotechnology and Bioengineering: Synthetic Biology, Cell Engineering and Bioprocessing Technologies covers the current perspectives and outlook of synthetic biology in the agriculture, food and health sectors. This book covers the basics of synthetic biology, cell engineering and the applications of synthetic biology, industrial bioprocesses, and future perspectives. Information on cell engineering is also presented with state-of-art information on manipulation in the endogenous metabolic network, the finetuning of metabolic pathways, de novo biosynthetic pathway design, enzyme engineering targeted to improved kinetics and stability, and potential applications to achieve the production of value-added compounds with specific biological activities.
Автор: Gustavo Molina, Vijai Kumar Gupta, Brahma N. Singh Название: Bioprocessing for Biomolecules Production ISBN: 1119434327 ISBN-13(EAN): 9781119434320 Издательство: Wiley Рейтинг: Цена: 166790.00 T Наличие на складе: Невозможна поставка. Описание:
Presents the many recent innovations and advancements in the field of biotechnological processes
This book tackles the challenges and potential of biotechnological processes for the production of new industrial ingredients, bioactive compounds, biopolymers, energy sources, and compounds with commercial/industrial and economic interest by performing an interface between the developments achieved in the recent worldwide research and its many challenges to the upscale process until the adoption of commercial as well as industrial scale.
Bioprocessing for Biomolecules Production examines the current status of the use and limitation of biotechnology in different industrial sectors, prospects for development combined with advances in technology and investment, and intellectual and technical production around worldwide research. It also covers new regulatory bodies, laws and regulations, and more. Chapters look at biological and biotechnological processes in the food, pharmaceutical, and biofuel industries; research and production of microbial PUFAs; organic acids and their potential for industry; second and third generation biofuels; the fermentative production of beta-glucan; and extremophiles for hydrolytic enzymes productions. The book also looks at bioethanol production from fruit and vegetable wastes; bioprocessing of cassava stem to bioethanol using soaking in aqueous ammonia pretreatment; bioprospecting of microbes for bio-hydrogen production; and more.
Provides up to date information about the advancements made on the production of important biotechnological ingredients
Complete visualization of the general developments of world research around diverse products and ingredients of technological, economic, commercial and social importance
Investigates the use and recovery of agro-industrial wastes in biotechnological processes
Includes the latest updates from regulatory bodies for commercialization feasibility
Offering new products and techniques for the industrial development and diversification of commercial products, Bioprocessing for Biomolecules Production is an important book for graduate students, professionals, and researchers involved in food technology, biotechnology; microbiology, bioengineering, biochemistry, and enzymology.
Автор: Bob Kiss; Uwe Gottschalk; Michael Pohlscheidt Название: New Bioprocessing Strategies: Development and Manufacturing of Recombinant Antibodies and Proteins ISBN: 3319971085 ISBN-13(EAN): 9783319971087 Издательство: Springer Рейтинг: Цена: 326090.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification.In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.
Автор: Atanas Pavlov; Thomas Bley Название: Bioprocessing of Plant In Vitro Systems ISBN: 3319546007 ISBN-13(EAN): 9783319546001 Издательство: Springer Рейтинг: Цена: 512430.00 T Наличие на складе: Поставка под заказ. Описание:
This handbook presents how plant in vitro technologies can overcome current limitations in the production of important plant-derived substances. It explains the advantages of plant in vitro technologies, notably the independence from climatic and soil conditions and the ability to synthesize diverse bioactive substances under controlled conditions. Apart from making diverse metabolites, which can be used e.g. as pharmaceuticals, agrochemicals, flavors, colors, biopesticides or food additives, more easily and more efficiently available, the methods described in this handbook also offer the advantage that rare and threatened plants, which provide access to interesting and desired substances, can be better protected, when the substances are harvested from suitable plant in vitro systems. In times of increasing demand for natural plant-derived products, the described methodologies will be key to ensuring efficient and sustainable access to plant-derived products. They will also help and support in the research and investigation of plant secondary metabolites.
Despite these advantages, still only few substances are being produced at industrial scale by in vitro plant cell cultivation systems to date. This handbook therefore advertises the recent achievements and research in the field, focused on solving limitations in yield and bioprocessing conditions. Leading experts summarize the methodology, which can help overcome drawbacks like low yields of target products or problems associated with the cultivation in bioreactors. Readers will find comprehensive information on fundamentals for using different types of plants in vitro as matrix for sustainable production of valuable secondary metabolites. The handbook summarizes the core information on phytochemistry, bioreactor technology and monitoring of plant cells and tissues in bioprocesses. It also discusses selected applications and safety assessment of food and cosmetic ingredients from plant cell and tissue.
Автор: Molina, Gustavo Название: Microbial Bioprocessing of Agri-food Wastes ISBN: 1032358831 ISBN-13(EAN): 9781032358833 Издательство: Taylor&Francis Рейтинг: Цена: 127600.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
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