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Probiotics and Child Gastrointestinal Health: Advances in Microbiology, Infectious Diseases and Public Health Volume 10, Guandalini Stefano, Indrio Flavia


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Автор: Guandalini Stefano, Indrio Flavia
Название:  Probiotics and Child Gastrointestinal Health: Advances in Microbiology, Infectious Diseases and Public Health Volume 10
ISBN: 9783030146382
Издательство: Springer
Классификация:




ISBN-10: 3030146383
Обложка/Формат: Paperback
Страницы: 150
Вес: 0.29 кг.
Дата издания: 14.08.2020
Серия: Advances in microbiology, infectious diseases and public health
Язык: English
Издание: 1st ed. 2019
Иллюстрации: 9 illustrations, color; viii, 150 p. 9 illus. in color.
Размер: 25.40 x 17.81 x 0.86 cm
Читательская аудитория: Professional & vocational
Подзаголовок: Advances in microbiology, infectious diseases and public health volume 10
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Германии
Описание: This book shows the huge impact the gut microbiota has on the gastrointestinal health of humans with a particular focus on children.

Oxford Handbook of Infectious Diseases and Microbiology, 2 ed.

Автор: Toeroek, Estee
Название: Oxford Handbook of Infectious Diseases and Microbiology, 2 ed.
ISBN: 019967132X ISBN-13(EAN): 9780199671328
Издательство: Oxford Academ
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Цена: 40120.00 T
Наличие на складе: Поставка под заказ.
Описание: Takes an integrated approach to both infectious disease and microbiology. Referenced to national frameworks and current legislation, it covers the basic principles of bacteriology and virology, specific information on diseases and conditions, and material on `hot topics` such as bioterrorism and preventative medicine.

Helicobacter Pylori in Human Diseases: Advances in Microbiology, Infectious Diseases and Public Health Volume 11

Автор: Kamiya Shigeru, Backert Steffen
Название: Helicobacter Pylori in Human Diseases: Advances in Microbiology, Infectious Diseases and Public Health Volume 11
ISBN: 3030219186 ISBN-13(EAN): 9783030219185
Издательство: Springer
Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: pylori is a Gram negative microaerophilic bacterium that can produce various gastric diseases including gastritis, gastroduodenal ulceration, gastric cancer and gastric MALT lymphoma.

A Modern Approach to Biofilm-Related Orthopaedic Implant Infections: Advances in Microbiology, Infectious Diseases and Public Health Volume 5

Автор: Drago Lorenzo
Название: A Modern Approach to Biofilm-Related Orthopaedic Implant Infections: Advances in Microbiology, Infectious Diseases and Public Health Volume 5
ISBN: 331984864X ISBN-13(EAN): 9783319848648
Издательство: Springer
Рейтинг:
Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

1.The concept of biofilm-related implant malfunction and "low-grade infection".

C.L. Romanт (Italy)

2. Mechanisms of bacterial colonization of implants and host response.

C. Wagner (Germany)

3.Animal models of implant-related low grade infections. A. Lovati (Italy)

4.Microbiological diagnosis of implant-related infections: scientific evidence and cost/benefit analysis of routine antibiofilm processing.

L.Drago (Italy)

5.The role of the new biomarkers for the diagnosis of implant-related infections in orthopaedics and trauma. J. Parvizi (USA)

6.Fast resorbable antibacterial hydrogel coating of implants to prevent bacterial colonization and implant malfunction: what is the evidence ? K. Malizos, (Greece)

7.Prophylaxis and therapy in Orthopaedic implant infection: where are we?

A.Soriano (Spain)

8. Antibacterial bioglass for chronic bone infection

N.Lindfors (Finland)

9. Prosthetic Joint Infections and cost analysis. F.Haddad (UK)



Probiotics and Child Gastrointestinal Health

Автор: Guandalini
Название: Probiotics and Child Gastrointestinal Health
ISBN: 3030146359 ISBN-13(EAN): 9783030146351
Издательство: Springer
Рейтинг:
Цена: 149060.00 T
Наличие на складе: Поставка под заказ.
Описание: This book shows the huge impact the gut microbiota has on the gastrointestinal health of humans with a particular focus on children. It also highlights the potential use of probiotic microorganisms to protect or improve children’s gastrointestinal health. Humans are not single organisms: We are a multi-organism structure composed of ourselves and our microbiota, living in close symbiosis since birth and even before. The huge impact that the billons of microscopic cells living in our gut have on our gastrointestinal and systemic health cannot be overestimated. The enormous progress that has been made in the past decade in our still very incomplete understanding of the gut microbiota is opening the door to potential applications in human health that were simply unthinkable before. One of the most interesting aspects of this new scientific horizon is the fact that we may identify (or even create in the laboratory) and utilize many of these “friendly bacteria” to protect, or improve our health. Thus, strains of probiotic microorganisms are being identified and studied in a vast array of clinical scenarios. Among the most investigated areas for probiotics is the gastrointestinal health of children. The topics addressed in this book are spanning from the development of the gut microbiota in the fetus and newborn all the way to current and potential applications in disparate conditions such as necrotizing enterocolitis, or infectious, or inflammatory conditions affecting the child. The book is written in a rigorous, evidence based manner by an international group of outstanding experts in these fields and is aimed at pediatric gastroenterologists, pediatricians and physician scientists alike.

Probiotics and Plant Health

Автор: Vivek Kumar; Manoj Kumar; Shivesh Sharma; Ram Pras
Название: Probiotics and Plant Health
ISBN: 9811098824 ISBN-13(EAN): 9789811098826
Издательство: Springer
Рейтинг:
Цена: 186330.00 T
Наличие на складе: Поставка под заказ.
Описание: This book primarily focuses on microbial colonization, its role in plant growth and nutrient cycling, mycorrhizae, and providing an overview of phytospheric microorganisms in sustainable crop systems.

Probiotics and Prebiotics in Food, Nutrition and Health

Автор: Sara Diana Garduno Diaz
Название: Probiotics and Prebiotics in Food, Nutrition and Health
ISBN: 1773612751 ISBN-13(EAN): 9781773612751
Издательство: Mare Nostrum (Eurospan)
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Цена: 133760.00 T
Наличие на складе: Невозможна поставка.
Описание: Since approximately 2000 BC, some form of medicine has been practiced for the treatment of maladies. Begining with the use of roots, then progressing to using prayer and potions, and, ultimately, in the 1940s, to the discovery and use of pharmaceuticals, particularly antibiotics, the use of external concoctions to aid the body in regaing and maintaining a state of health has been persued by both the lay man and the health professional. Currently, it has become apparent that most medication and alleopathic forms of medicine, although curative for many conditions, are not without risk and may have many adverse effects. This is particularly evident with the use of antibiotics, which are leading to the creation of resistant strains of bacteria that are often more deadly than those originally being treated. To counteract these effects of antibiotics, scientists have returned to natural substances, such as probiotics.Probiotics, probiotic research and probiotic foods are fast growing topics. Probiotics are living microorganisms that, when consumed, have the potential to confer a beneficial health effect. Most scientists today will agree that the microbiome plays an important physiological role for the host when it comes to bacterial interaction. Thus, dietry modifications to manipulate said interaction are being explored. In principle, there are two major strategies for influencing the microbiota: one is the use of living bacteria added to the food, which must survive the gastrointestinal tract to be active in the colon (probiotics). The second strategy is the use of dietary ingredients that are nondigestible, reach the colon, and can be used by health-promoting colonic bacteria (prebiotics). Most people today suffer from some form of diet-related health condition, including obesity, cancer, hypersensitivity, vascular diseases and degenerative ailments. The use of prebiotics as a functional food component in the diet seems to be an attractive alternative to improve the quality of life from the previously mentioned health conditions. This possibility is being explored by several clinical trails, the food industry, and large scale research project such as the Human Microbiome Project. All of these efforts are expected to revolutionize the prebiotic and probiotic world by developing specific functional properties.Health claims related to pre and probiotics include the prevention of weight gain in adolescents and improving immunity in geriatrics and infants. These functional foods are also expected to enter the dermatological sector and boost skin health, perhaps not in their food form but encapsulated. Prebiotics are also likelt to replace the antibiotics used as growth stimulants in apiary, fishery, poultry and animal husbandry. The clinical significance of both pre and probiotics remains to be clarified, the claims of efficacy proved and underlying mechanism decoded. Owing to its wide range of preventative and therapeutic possibilities prebiotic and probiotic research is certainly catching momentum.

Probiotics in Health & Disease: New Research

Автор: Anastasia Roma
Название: Probiotics in Health & Disease: New Research
ISBN: 1631177184 ISBN-13(EAN): 9781631177187
Издательство: Nova Science
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Цена: 276660.00 T
Наличие на складе: Невозможна поставка.
Описание: In recent years mass media represented an important vehicle to develop the concept that everything we eat could have a positive or negative impact on our health; diet may modulate various physiological functions and may play destructive or beneficial roles in some diseases. On the other hand, numerous researchers support the concept that the maintenance of healthy gut microflora may provide protection against gastrointestinal disorders including infections and inflammatory bowel diseases. All of this information has increased the interest of consumers in their personal health and consequently toward healthy or organoleptic characteristic of foods. Consumers demand foods having a "medicinal value" and able to prevent illness and to modulate the intestinal microflora using live adjuncts micro-organisms called "probiotics". The selection of probiotics is based on some general microbiological criteria such us safety, health benefits, technological and digestive stress survival, intestinal cell adhesion and human origin. This book provides information on how this is done; discusses the efficacy of probiotics in preventing and treating microbial infections; the relation of probiotics and gastrointestinal diseases; enterococci; and the role of probiotics on immune mediated disorders.

Probiotics and Prebiotics in Animal Health and Food Safety

Автор: Diana Di Gioia; Bruno Biavati
Название: Probiotics and Prebiotics in Animal Health and Food Safety
ISBN: 3030101347 ISBN-13(EAN): 9783030101343
Издательство: Springer
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Цена: 158380.00 T
Наличие на складе: Поставка под заказ.
Описание: This book discusses the role of probiotics and prebiotics in maintaining the health status of a broad range of animal groups used for food production. The book will benefit all professors, students, researchers and practitioners in academia and industry whose work involves biotechnology, veterinary sciences or food production.

Probiotics in Food Safety and Human Health

Название: Probiotics in Food Safety and Human Health
ISBN: 0367391996 ISBN-13(EAN): 9780367391997
Издательство: Taylor&Francis
Рейтинг:
Цена: 65320.00 T
Наличие на складе: Нет в наличии.
Описание:

The discovery of new and previously unknown organisms that cause foodborne illness makes it essential for scientists, regulators, and those in the food industry to reconsider their traditional approaches to food preservation. A single source reference that can provide the latest practical information on how to deal with the range of probiotic health issues that have recently arisen would be invaluable to have.

Probiotics in Food Safety and Human Health is that resource. It presents an in-depth characterization and diagnosis of probiotic strains and their mechanisms of action in humans, explains the role food applications have in the development of new products that guard against gastrointestinal diseases, and addresses the current regulatory environment. The material in each chapter is written in an accessible format by internationally renowned experts and includes citations from scientific literature.

Highlights include a thorough discussion of probiotic issues such as pre- and postharvest food safety applications of probiotics, genetic engineering, and probiotic identification. The book also presents information on new regulations and emerging trends in the two major probiotics markets in the world, Europe and Japan.

Unique in its depth and breadth of scope, Probiotics in Food Safety and Human Health provides vital information to those who need to be knowledgeable of the functional properties of foods aimed at improving human health.


Advances in Probiotics for Sustainable Food and Medicine

Автор: Goel Gunjan, Kumar Ashok
Название: Advances in Probiotics for Sustainable Food and Medicine
ISBN: 9811567948 ISBN-13(EAN): 9789811567940
Издательство: Springer
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Цена: 186330.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book focuses on probiotics as sustainable foods and medicines, discussing issues such as screening and identification of probiotics, health claims, and advances in processing technologies, as well as food safety.

Advances in Microbiology, Infectious Diseases and Public Health: Volume 4

Автор: Donelli Gianfranco
Название: Advances in Microbiology, Infectious Diseases and Public Health: Volume 4
ISBN: 3319827588 ISBN-13(EAN): 9783319827582
Издательство: Springer
Рейтинг:
Цена: 93160.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The Advances in Microbiology, Infectious Diseases and Public Health Series will provide microbiologists, hygienists, epidemiologists and infectious diseases specialists with well-chosen contributed volumes containing updated information in the areas of basic and applied microbiology involving relevant issues for public health, including bacterial, fungal and parasitic infections, zoonoses and anthropozoonoses, environmental and food microbiology. The increasing threat of the multidrug-resistant microorganisms and the related host immune response, the new strategies for the treatment of biofilm-based, acute and chronic microbial infections, as well as the development of new vaccines and more efficacious antimicrobial drugs to prevent and treat human and animal infections will be also reviewed in this series in the light of the most recent achievements in these fields. Special attention will be devoted to the fast diffusion worldwide of the new findings of the most advanced translational researches carried out in the different fields of microbiological sciences, with the aim to promote a prompt validation and transfer at clinical level of the most promising experimental results.

Advances in Microbiology, Infectious Diseases and Public Health

Автор: Donelli
Название: Advances in Microbiology, Infectious Diseases and Public Health
ISBN: 3319790161 ISBN-13(EAN): 9783319790169
Издательство: Springer
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Цена: 93160.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book series focuses on current progress in the broad field of medical microbiology, and covers both basic and applied topics related to the study of microbes, their interactions with human and animals, and emerging issues relevant for public health. Original research and review articles present and discuss multidisciplinary findings and developments on various aspects of microbiology, infectious diseases, and their diagnosis, treatment and prevention.Advances in Microbiology, Infectious Diseases and Public Health is a subseries of Advances in Experimental Medicine and Biology, which has been publishing significant contributions in the field for over 30 years and is indexed in Medline, Scopus, EMBASE, BIOSIS, Biological Abstracts, CSA, Biological Sciences and Living Resources (ASFA-1), and Biological Sciences. 2016 Impact Factor: 1.881.


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