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Probiotics in Food Safety and Human Health, 


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Название:  Probiotics in Food Safety and Human Health
ISBN: 9780367391997
Издательство: Taylor&Francis
Классификация:



ISBN-10: 0367391996
Обложка/Формат: Paperback
Страницы: 512
Вес: 2.08 кг.
Дата издания: 27.09.2019
Язык: English
Размер: 234 x 152 x 28
Читательская аудитория: Tertiary education (us: college)
Основная тема: Food Microbiology
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Европейский союз
Описание:

The discovery of new and previously unknown organisms that cause foodborne illness makes it essential for scientists, regulators, and those in the food industry to reconsider their traditional approaches to food preservation. A single source reference that can provide the latest practical information on how to deal with the range of probiotic health issues that have recently arisen would be invaluable to have.

Probiotics in Food Safety and Human Health is that resource. It presents an in-depth characterization and diagnosis of probiotic strains and their mechanisms of action in humans, explains the role food applications have in the development of new products that guard against gastrointestinal diseases, and addresses the current regulatory environment. The material in each chapter is written in an accessible format by internationally renowned experts and includes citations from scientific literature.

Highlights include a thorough discussion of probiotic issues such as pre- and postharvest food safety applications of probiotics, genetic engineering, and probiotic identification. The book also presents information on new regulations and emerging trends in the two major probiotics markets in the world, Europe and Japan.

Unique in its depth and breadth of scope, Probiotics in Food Safety and Human Health provides vital information to those who need to be knowledgeable of the functional properties of foods aimed at improving human health.



Probiotics and Prebiotics in Animal Health and Food Safety

Автор: Diana Di Gioia; Bruno Biavati
Название: Probiotics and Prebiotics in Animal Health and Food Safety
ISBN: 3030101347 ISBN-13(EAN): 9783030101343
Издательство: Springer
Рейтинг:
Цена: 158380.00 T
Наличие на складе: Поставка под заказ.
Описание: This book discusses the role of probiotics and prebiotics in maintaining the health status of a broad range of animal groups used for food production. The book will benefit all professors, students, researchers and practitioners in academia and industry whose work involves biotechnology, veterinary sciences or food production.

Probiotics and Prebiotics in Food, Nutrition and Health

Автор: Sara Diana Garduno Diaz
Название: Probiotics and Prebiotics in Food, Nutrition and Health
ISBN: 1773612751 ISBN-13(EAN): 9781773612751
Издательство: Mare Nostrum (Eurospan)
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Цена: 133760.00 T
Наличие на складе: Невозможна поставка.
Описание: Since approximately 2000 BC, some form of medicine has been practiced for the treatment of maladies. Begining with the use of roots, then progressing to using prayer and potions, and, ultimately, in the 1940s, to the discovery and use of pharmaceuticals, particularly antibiotics, the use of external concoctions to aid the body in regaing and maintaining a state of health has been persued by both the lay man and the health professional. Currently, it has become apparent that most medication and alleopathic forms of medicine, although curative for many conditions, are not without risk and may have many adverse effects. This is particularly evident with the use of antibiotics, which are leading to the creation of resistant strains of bacteria that are often more deadly than those originally being treated. To counteract these effects of antibiotics, scientists have returned to natural substances, such as probiotics.Probiotics, probiotic research and probiotic foods are fast growing topics. Probiotics are living microorganisms that, when consumed, have the potential to confer a beneficial health effect. Most scientists today will agree that the microbiome plays an important physiological role for the host when it comes to bacterial interaction. Thus, dietry modifications to manipulate said interaction are being explored. In principle, there are two major strategies for influencing the microbiota: one is the use of living bacteria added to the food, which must survive the gastrointestinal tract to be active in the colon (probiotics). The second strategy is the use of dietary ingredients that are nondigestible, reach the colon, and can be used by health-promoting colonic bacteria (prebiotics). Most people today suffer from some form of diet-related health condition, including obesity, cancer, hypersensitivity, vascular diseases and degenerative ailments. The use of prebiotics as a functional food component in the diet seems to be an attractive alternative to improve the quality of life from the previously mentioned health conditions. This possibility is being explored by several clinical trails, the food industry, and large scale research project such as the Human Microbiome Project. All of these efforts are expected to revolutionize the prebiotic and probiotic world by developing specific functional properties.Health claims related to pre and probiotics include the prevention of weight gain in adolescents and improving immunity in geriatrics and infants. These functional foods are also expected to enter the dermatological sector and boost skin health, perhaps not in their food form but encapsulated. Prebiotics are also likelt to replace the antibiotics used as growth stimulants in apiary, fishery, poultry and animal husbandry. The clinical significance of both pre and probiotics remains to be clarified, the claims of efficacy proved and underlying mechanism decoded. Owing to its wide range of preventative and therapeutic possibilities prebiotic and probiotic research is certainly catching momentum.

Probiotics and Child Gastrointestinal Health

Автор: Guandalini
Название: Probiotics and Child Gastrointestinal Health
ISBN: 3030146359 ISBN-13(EAN): 9783030146351
Издательство: Springer
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Цена: 149060.00 T
Наличие на складе: Поставка под заказ.
Описание: This book shows the huge impact the gut microbiota has on the gastrointestinal health of humans with a particular focus on children. It also highlights the potential use of probiotic microorganisms to protect or improve children’s gastrointestinal health. Humans are not single organisms: We are a multi-organism structure composed of ourselves and our microbiota, living in close symbiosis since birth and even before. The huge impact that the billons of microscopic cells living in our gut have on our gastrointestinal and systemic health cannot be overestimated. The enormous progress that has been made in the past decade in our still very incomplete understanding of the gut microbiota is opening the door to potential applications in human health that were simply unthinkable before. One of the most interesting aspects of this new scientific horizon is the fact that we may identify (or even create in the laboratory) and utilize many of these “friendly bacteria” to protect, or improve our health. Thus, strains of probiotic microorganisms are being identified and studied in a vast array of clinical scenarios. Among the most investigated areas for probiotics is the gastrointestinal health of children. The topics addressed in this book are spanning from the development of the gut microbiota in the fetus and newborn all the way to current and potential applications in disparate conditions such as necrotizing enterocolitis, or infectious, or inflammatory conditions affecting the child. The book is written in a rigorous, evidence based manner by an international group of outstanding experts in these fields and is aimed at pediatric gastroenterologists, pediatricians and physician scientists alike.

Probiotics in Health & Disease: New Research

Автор: Anastasia Roma
Название: Probiotics in Health & Disease: New Research
ISBN: 1631177184 ISBN-13(EAN): 9781631177187
Издательство: Nova Science
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Цена: 276660.00 T
Наличие на складе: Невозможна поставка.
Описание: In recent years mass media represented an important vehicle to develop the concept that everything we eat could have a positive or negative impact on our health; diet may modulate various physiological functions and may play destructive or beneficial roles in some diseases. On the other hand, numerous researchers support the concept that the maintenance of healthy gut microflora may provide protection against gastrointestinal disorders including infections and inflammatory bowel diseases. All of this information has increased the interest of consumers in their personal health and consequently toward healthy or organoleptic characteristic of foods. Consumers demand foods having a "medicinal value" and able to prevent illness and to modulate the intestinal microflora using live adjuncts micro-organisms called "probiotics". The selection of probiotics is based on some general microbiological criteria such us safety, health benefits, technological and digestive stress survival, intestinal cell adhesion and human origin. This book provides information on how this is done; discusses the efficacy of probiotics in preventing and treating microbial infections; the relation of probiotics and gastrointestinal diseases; enterococci; and the role of probiotics on immune mediated disorders.

Probiotics

Автор: Kitazawa Haruki
Название: Probiotics
ISBN: 1482206846 ISBN-13(EAN): 9781482206845
Издательство: Taylor&Francis
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Цена: 193950.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Written by international experts, this book reviews recent, cutting-edge research on the use of immunoregulatory probiotics (immunobiotics) and their bioactive compounds (immunogenics) to prevent disease and improve health. Each chapter provides critical insight, reviews current research, discusses future perspective, and stimulates discussion. The book also dicsusses novel applications of immunobiotics, such as their use in respiratory infections and regulation of the interaction between inflammation and coagulation, as well as their effect on hematopoiesis.

Probiotics & Psychopathology

Название: Probiotics & Psychopathology
ISBN: 1466573562 ISBN-13(EAN): 9781466573567
Издательство: Taylor&Francis
Рейтинг:
Цена: 178640.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This exciting new volume examines the contemporary evidence that has been found to examine novel relationships between the manifestation of mental illness across broad categories including depression and schizophrenia and the potential to use probiotics therapeutic optimism.

Prebiotics and Probiotics in Human Milk

Автор: Mcguire, Michelle
Название: Prebiotics and Probiotics in Human Milk
ISBN: 0128027258 ISBN-13(EAN): 9780128027257
Издательство: Elsevier Science
Рейтинг:
Цена: 140360.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Prebiotics and Probiotics in Human Milk: Origins and Functions of Milk-Borne Oligosaccharides and Bacteria provides a comprehensive, yet approachable, treatise on what is currently known about the origins and functions of human milk oligosaccharides (HMO), the complex sugars in milk that are not digested by the infant. . The book examines how HMOs and bacteria in human milk may function independently and coordinately to influence both maternal and infant health. Human milk is the only food “designed” specifically to nourish humans, indeed representing the essence of a perfect “functional food.” And although researchers have been studying its composition for decades, surprisingly little is really understood about the origins and functions of its myriad components, an area that is especially true for HMOs and bacteria. . This book provides a thorough review of the newest research on these inter-related milk constituents as written by a team of experts from both academia and industry who actively conduct HMO and human milk microbiome research as they endeavor to apply this new knowledge to infant nutrition. Each chapter provides objective rationale for what research is still needed in this rapidly evolving area, also discussing the challenges and opportunities faced by the industry in adding HMO and microbes to infant food products. This book is a valuable resource for nutrition researchers focused on infant nutrition, food scientists and product developers working on infant formula, and clinicians interested in broadening their understanding of the benefits of human milk for infants.

Probiotics: Modern Insights

Автор: Parks Ricky
Название: Probiotics: Modern Insights
ISBN: 1632413272 ISBN-13(EAN): 9781632413277
Издательство: Неизвестно
Цена: 156590.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book examines the usage of probiotics and its positive effects. Over the last few decades, the prevalence of research regarding probiotics strains has significantly grown in most regions of the world. Probiotics are particular strains of microorganis

Probiotics in Pediatric Medicine

Автор: Sonia Michail; Philip M. Sherman
Название: Probiotics in Pediatric Medicine
ISBN: 1617378879 ISBN-13(EAN): 9781617378874
Издательство: Springer
Рейтинг:
Цена: 213360.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book will assist clinicians to understand the current evidence for the role of probiotics in various pediatric disorders related to the gastrointestinal and the extra-intestinal tract. It provides a list of resources, web sites, and relevant references.

Handbook of Probiotics

Автор: Parks Ricky
Название: Handbook of Probiotics
ISBN: 163241242X ISBN-13(EAN): 9781632412423
Издательство: Неизвестно
Цена: 178950.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Over the last few decades, the prevalence of research regarding probiotics strains has significantly grown in most regions of the world. Probiotics are particular strains of microorganisms, which when served to animals or humans in suitable amount, have a

Probiotics 2

Автор: R. Fuller
Название: Probiotics 2
ISBN: 0412736101 ISBN-13(EAN): 9780412736100
Издательство: Springer
Рейтинг:
Цена: 174130.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This second volume on probiotics builds on the first volume which explained the scientific basis, covering practical aspects as well as the beneficial and therapeutic effects of positive manipulation of an individual`s gut flora.

New Insights on Antiviral Probiotics

Автор: Al Kassaa
Название: New Insights on Antiviral Probiotics
ISBN: 3319842153 ISBN-13(EAN): 9783319842158
Издательство: Springer
Рейтинг:
Цена: 93160.00 T
Наличие на складе: Поставка под заказ.
Описание: This book focuses on probiotics with antiviral activities. The immunomodulation of mucosal immunity, production of antiviral compounds, virus trapping and the use thereof as vaccination vectors are the principal modes of action of antiviral probiotics.


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