Название: Green Chemistry in Agriculture and Food Production ISBN: 036725431X ISBN-13(EAN): 9780367254315 Издательство: Taylor&Francis Рейтинг: Цена: 153120.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Green chemistry is a vital subject playing a key role in environmental sustainability. Despite its importance, very less has been explored in the past years. This book is a comprehensive compilation of the methods, techniques and strategies used in green chemistry.
Автор: Zhu Название: Dynamic Fluidic Sprinkler and Intelligent Sprinkler Irrigation Technologies ISBN: 9811983186 ISBN-13(EAN): 9789811983184 Издательство: Springer Рейтинг: Цена: 83850.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book presents a newly designed dynamic fluidic sprinkler (DFS) to improve hydraulic performance of the existing complete fluidic sprinkler (CFS) under low-pressure conditions. Sprinkler irrigation has high prospects for improving water management in crop production. In recent years, low-pressure water-saving has become an important research content in the field of sprinkler irrigation. It introduces the effect of riser height on rotation uniformity and application rate of the dynamic fluidic sprinkler. It also discusses the intelligent sprinkler irrigation technologies for autonomous and remote sensing system. This book will be a useful reference for researchers and professionals in the field of agriculture and irrigation.
Автор: Zhongzhi, Han (college Of Science And Information,qingdao Agricultural University, Shandong, China) Название: Computer vision-based agriculture engineering ISBN: 0367254301 ISBN-13(EAN): 9780367254308 Издательство: Taylor&Francis Рейтинг: Цена: 117390.00 T Наличие на складе: Нет в наличии. Описание: The book contains 25 chapters divided into six parts. It covers computer vision, image processing, hyperspectral imaging and other related technologies in peanut aflatoxin, peanut and corn quality varieties, carrot and potato quality, as well as pest and disease detection.
Автор: Dragan Miljkovic Название: Emerging Issues in Global International Agricultural Trade & Development ISBN: 163485568X ISBN-13(EAN): 9781634855686 Издательство: Nova Science Рейтинг: Цена: 211200.00 T Наличие на складе: Невозможна поставка. Описание: Most of the typical international agricultural trade research evolves around traditional topics such as the impact of various trade policies including tariffs/taxes on the flow of agricultural trade among countries and on resulting agricultural prices, or the impacts of preferential, regional and global trade agreements on agricultural productivity and welfare implications of such measures on different interest groups. Yet, a variety of issues emerges as potentially more relevant and constraining for the future of global agriculture. This book is dedicated to such issues, on the margin at the moment yet obviously most important for the future of agriculture, globally and locally.
Автор: Neeru Mathur Название: Handbook of Agricultural Geophysics ISBN: 9380090242 ISBN-13(EAN): 9789380090245 Издательство: Gazelle Book Services Рейтинг: Цена: 110090.00 T Наличие на складе: Невозможна поставка. Описание: Geophysical methods are becoming an increasingly valuable tool for agricultural applications. Agricultural geophysics investigations are commonly focused on delineating small- and/or large-scale objects/features with in the soil profile over very large areas. The book describes geophysical methods applied to agriculture might be the most important sections to some readers. A few methods involve taking GPS data, to better help farm machinery plant seeds, apply fertiliser and harvest. Emphasising practical agricultural applications, this book offers an overview of potential near-surface geophysical techniques by measuring soil conductivity using ground penetrating radar. Providing background, data analysis and case histories, agricultural geophysics presents an idea in-depth examination of near surface geophysical methods and their agricultural applications. The book includes current geophysical methods, such as electromagnetic induction, as well as developing methods such as geomagnetic surveying. It explores the areas of agriculture that can benefit the most from these methods, including precision farming and hydrologic monitoring. It discusses global positioning systems and geographic information systems. It also addresses field and laboratory techniques like time domain reflectometry, cone penetrometers and gama ray tomography.
Автор: Carin Fisker Название: Avian (Poultry) Production ISBN: 1681174162 ISBN-13(EAN): 9781681174167 Издательство: Gazelle Book Services Рейтинг: Цена: 217350.00 T Наличие на складе: Невозможна поставка. Описание: Poultry has a crucial place worldwide as the eggs and chicken meat are important and rich sources of protein, vitamins and minerals. Poultry provides rich organic manure and is an important source of income and employment to millions of farmers and other persons engaged in allied activities in the poultry industry. Chickens and turkeys that are commercially raised today are the result of many years of selection and breeding of two or more breeds to continually improve productivity. Poultry farming is the raising of domesticated birds such as chickens, ducks, turkeys and geese for the purpose of farming meat or eggs for food. Poultry are farmed in great numbers with chickens being the most numerous. More than 50 billion chickens are raised annually as a source of food, for both their meat and their eggs. The chicken industry is made up of meatproducing chickens and egg-producing chickens. The modern meat-type chicken is derived from the deep-breasted Cornish breed and has been selected with an emphasis on producing meat rather than eggs. Further processing of meat chickens has led to many new products geared to the convenienceminded consumer, such as boneless, skinless breasts. The turkey industry has developed strains of birds with an emphasis on meat production and breast size, as the white meat has a higher market value in the United States. Many pure breeds of poultry are raised for exhibition, hobby and/or breed preservation purposes. There is lots to discover with the comprehensive poultry production. We all know that in order to get the best out of birds, poultry keepers need to be up to date with the latest ideas and techniques. The book Avian (Poultry) Production discusses about the anatomy and physiology of birds, building them the best housing, breeding, egg production and also about preventing parasites and diseases.
Автор: Navid Razmjooy, Vania Vieira Estrela Название: Applications of Image Processing and Soft Computing Systems in Agriculture ISBN: 1522580271 ISBN-13(EAN): 9781522580270 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 200510.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: The variety and abundance of qualitative characteristics of agricultural products have been the main reasons for the development of different types of non-destructive methods (NDTs). Quality control of these products is one of the most important tasks in manufacturing processes. The use of control and automation has become more widespread, and new approaches provide opportunities for production competition through new technologies. Applications of Image Processing and Soft Computing Systems in Agriculture examines applications of artificial intelligence in agriculture and the main uses of shape analysis on agricultural products such as relationships between form and genetics, adaptation, product characteristics, and product sorting. Additionally, it provides insights developed through computer vision techniques. Highlighting such topics as deep learning, agribusiness, and augmented reality, it is designed for academicians, researchers, agricultural practitioners, and industry professionals.
Автор: Cornelio Losa Название: Postharvest Technology & Processing of Horticultural Crops ISBN: 1681175800 ISBN-13(EAN): 9781681175805 Издательство: Gazelle Book Services Рейтинг: Цена: 217350.00 T Наличие на складе: Невозможна поставка. Описание: Fruits and vegetables are very important food commodities. For self-sufficiency and also for processing, export and to meet additional requirements, a lot of emphasis need to be given to reduce post-harvest losses, besides increasing production and productivity of horticultural produces. Processing plays an important role in conservation and effective utilisation of these perishable commodities. Many recent innovations in postharvest technology in have been in response to the desire to avoid the use of costly labor and the desire for cosmetically "perfect" produce. These methods may not be sustainable over the long term, due to socioeconomic, cultural and/or environmental concerns. For example, the use of postharvest pesticides may reduce the incidence of surface defects but can be costly both in terms of money and environmental consequences. In addition, the growing demand for organically produced fruits and vegetables offers new opportunities for small-scale producers and marketers. Local conditions for small-scale handlers may include labor surpluses, lack of credit for investments in postharvest technology, unreliable electric power supply, lack of transport options, storage facilities and/or packaging materials, as well as a host of other constraints. This book will be of immense valuable for research professionals, quality control personnel and postharvest biology students anyone involved in the technology for handling and storing fresh fruits, vegetables, and ornamentals.
Название: Biochar ISBN: 148224229X ISBN-13(EAN): 9781482242294 Издательство: Taylor&Francis Рейтинг: Цена: 163330.00 T Наличие на складе: Невозможна поставка. Описание:
Encompassing high priority research areas such as bioenergy production, global warming mitigation, and sustainable agriculture, biochar has received increased worldwide interest in the past decade.
Biochar: Production, Characterization, and Applications covers the fundamentals of biochar including its concept, production technology, and characterization. The book builds on this foundation by providing examples of state-of-the-art biochar application technology in agronomy and environmental sciences, along with detailed case studies.
Edited by a group of well-known biochar experts and including chapters written by a group of international experts in their field, this valuable resource can be used both as a textbook for graduate courses or as a handbook for policy makers and practitioners in the field.
Автор: Burton, Rob , Forney, Jeremie , Stock, Paul V. , Название: The Good Farmer ISBN: 1138727962 ISBN-13(EAN): 9781138727960 Издательство: Taylor&Francis Рейтинг: Цена: 40820.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Developed by the leading authors in the field, this book provides a cohesive and definitive theorisation of the concept of the `good farmer`, addressing the blind spots that have sprung up in agri-food literature as well as providing a springboard for future research.
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