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Agriculture`s Energy: The Trouble with Ethanol in Brazil`s Green Revolution, Thomas D. Rogers


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Автор: Thomas D. Rogers
Название:  Agriculture`s Energy: The Trouble with Ethanol in Brazil`s Green Revolution
ISBN: 9781469670454
Издательство: Mare Nostrum (Eurospan)
Классификация:


ISBN-10: 1469670453
Обложка/Формат: Paperback
Страницы: 306
Вес: 0.45 кг.
Дата издания: 30.12.2022
Язык: English
Иллюстрации: 4 halftones, 3 maps
Размер: 235 x 155
Ключевые слова: Agriculture & related industries,Environmental science, engineering & technology,History of the Americas, BUSINESS & ECONOMICS / Industries / Agribusiness,HISTORY / Latin America / South America,SCIENCE / Environmental Science
Подзаголовок: The trouble with ethanol in brazil`s green revolution
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Поставляется из: Англии
Описание: Thomas D. Rogerss history of a modernizing Brazil tracks what happened when a key government program—created in the 1970s by the nations military regime—aspired to harness energy produced by sugarcane agriculture to power the countrys economy. The National Alcohol Program, known as Proalcool, was a deliberate economic strategy designed to incentivize ethanol production and reduce gasoline consumption. As Brazils capacity grew and as international oil shocks continued, the regimes planners doubled down on Proalcool. Drawing financing from international lenders and curiosity from other oil-dependent countries, for a time it was the worlds largest oil-substitution and renewable-energy program.

Chronicling how Proalcool experimented with and exemplified the consolidation of government, agribusiness, large planters, agricultural and chemical research companies, and oil producers, this book expands into a rich investigation of the arc of Brazils Green Revolution. The ethanol boom epitomized the vector of that arc, but Rogers keeps in view the wider development imperatives. He dramatizes the choices and trade-offs that ultimately resulted in a losing energy strategy, for Proalcool ended up creating a large contingent of impoverished workers, serious environmental degradation, and persistent hunger. The full consequences of the Green Revolution–fueled consolidation are still taking a toll today.

Дополнительное описание: History of the Americas|Environmental science, engineering and technology|Agriculture, agribusiness and food production industries


Green Chemistry in Agriculture and Food Production

Название: Green Chemistry in Agriculture and Food Production
ISBN: 036725431X ISBN-13(EAN): 9780367254315
Издательство: Taylor&Francis
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Цена: 153120.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Green chemistry is a vital subject playing a key role in environmental sustainability. Despite its importance, very less has been explored in the past years. This book is a comprehensive compilation of the methods, techniques and strategies used in green chemistry.

Green revolution

Автор: Kilby, Patrick
Название: Green revolution
ISBN: 0367670216 ISBN-13(EAN): 9780367670214
Издательство: Taylor&Francis
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Цена: 23470.00 T
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Описание: This book reviews the Green Revolution, starting with its inception and development from the 1940s to the 1970s, and leading to what is commonly referred to as a second Green Revolution in the 2000s.

Indian agriculture after the green revolution

Название: Indian agriculture after the green revolution
ISBN: 0367374838 ISBN-13(EAN): 9780367374839
Издательство: Taylor&Francis
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Цена: 44910.00 T
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Описание: The book provides a comprehensive discussion on the different aspects of changes and challenges faced by Indian since the Green Revolution. It also looks at how Indian farmers and policymakers are responding to the challenges.

The Green Revolution

Автор: Kilby
Название: The Green Revolution
ISBN: 0367191601 ISBN-13(EAN): 9780367191603
Издательство: Taylor&Francis
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Цена: 53070.00 T
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Описание: This book reviews the Green Revolution, starting with its inception and development from the 1940s to the 1970s, and leading to what is commonly referred to as a second Green Revolution in the 2000s.

Indian Agricultural Economy under Green Revolution 1966 to 1990: Volume 2

Автор: Indian Society of Agricultural Economics
Название: Indian Agricultural Economy under Green Revolution 1966 to 1990: Volume 2
ISBN: 9332703345 ISBN-13(EAN): 9789332703346
Издательство: Mare Nostrum (Eurospan)
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Цена: 80390.00 T
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Описание: This volume is a part of the three-volume compilation of 74 presidential addresses of the Indian Society of Agricultural Economics (ISAE) starting from 1940 to 2015. Each volume carries Introduction by three eminent economists. These introductions have not only added tremendous value to the volumes, but also provide a brief understanding of the amterial covered.

The Next Green Revolution

Автор: Poincelot, Raymond P
Название: The Next Green Revolution
ISBN: 1560228857 ISBN-13(EAN): 9781560228851
Издательство: Taylor&Francis
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Цена: 112290.00 T
Наличие на складе: Нет в наличии.

Indian Agricultural Economy during Pre-Green Revolution Era 1940 to 1965: Volume 1

Автор: Indian Society of Agricultural Economics
Название: Indian Agricultural Economy during Pre-Green Revolution Era 1940 to 1965: Volume 1
ISBN: 9332703337 ISBN-13(EAN): 9789332703339
Издательство: Mare Nostrum (Eurospan)
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Цена: 64680.00 T
Наличие на складе: Невозможна поставка.
Описание: This volume is a part of the three-volume compilation of 74 presidential addresses of the Indian Society of Agricultural Economics (ISAE) starting from 1940 to 2015. Each volume carries Introduction by three eminent economists. These introductions have not only added tremendous value to the volumes, but also provide a brief understanding of the amterial covered.

The Green Revolution in the Global South: Science, Politics, and Unintended Consequences

Автор: R. Douglas Hurt
Название: The Green Revolution in the Global South: Science, Politics, and Unintended Consequences
ISBN: 0817320512 ISBN-13(EAN): 9780817320515
Издательство: Mare Nostrum (Eurospan)
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Цена: 41760.00 T
Наличие на складе: Нет в наличии.
Описание: A synthesis of the agricultural history of the Green Revolution.The Green Revolution was devised to increase agricultural production worldwide, particularly in the developing world. Agriculturalists employed anhydrous ammonia and other fertilizing agents, mechanical tilling, hybridized seeds, pesticides, herbicides, and a multitude of other techniques to increase yields and feed a mushrooming human population that would otherwise suffer starvation as the world's food supply dwindled. In The Green Revolution in the Global South: Science, Politics, and Unintended Consequences, R. Douglas Hurt demonstrates that the Green Revolution did not turn out as neatly as scientists predicted. When its methods and products were imported to places like Indonesia and Nigeria, or even replicated indigenously, the result was a tumultuous impact on a society's functioning. A range of factors-including cultural practices, ethnic and religious barriers, cost and availability of new technologies, climate, rainfall and aridity, soil quality, the scale of landholdings, political policies and opportunism, the rise of industrial farms, civil unrest, indigenous diseases, and corruption-entered into the Green Revolution calculus, producing a series of unintended consequences that varied from place to place. As the Green Revolution played out over time, these consequences rippled throughout societies, affecting environments, economies, political structures, and countless human lives.Analyzing change over time, almost decade by decade, Hurt shows that the Green Revolution was driven by the state as well as science. Rather than acknowledge the vast problems with the Green Revolution or explore other models, Hurt argues, scientists and political leaders doubled down and repeated the same missteps in the name of humanity and food security. In tracing the permutations of modern science's impact on international agricultural systems, Hurt documents how, beyond increasing yields, the Green Revolution affected social orders, politics, and lifestyles in every place its methods were applied-usually far more than once.

Advances in Green and Sustainable Nanomaterials

Автор: Goyal, Megh R.
Название: Advances in Green and Sustainable Nanomaterials
ISBN: 1774911663 ISBN-13(EAN): 9781774911662
Издательство: Taylor&Francis
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Цена: 141890.00 T
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Biotechnology and Biofuel

Название: Biotechnology and Biofuel
ISBN: 0367207052 ISBN-13(EAN): 9780367207052
Издательство: Taylor&Francis
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Цена: 132710.00 T
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Описание: Global concern for energy security and environmental protection has put great emphasis on the search for alternative energy sources, particularly for the transport sector. Biofuels have emerged as a highly promising source of alternative energy.

Biotechnology And The New Agricultural Revolution

Автор: Molnar, Joseph J
Название: Biotechnology And The New Agricultural Revolution
ISBN: 0367162792 ISBN-13(EAN): 9780367162795
Издательство: Taylor&Francis
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Цена: 42870.00 T
Наличие на складе: Невозможна поставка.
Описание: Biotechnology and the New Agricultural Revolution examines the impact of the Green Revolution and biotechnological developments on agricultural institutions, agribusiness, and farmers.

The Co-op Revolution: Vancouvers Search for Food Alternatives

Автор: Jan DeGrass
Название: The Co-op Revolution: Vancouvers Search for Food Alternatives
ISBN: 198791595X ISBN-13(EAN): 9781987915952
Издательство: Gazelle Book Services
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Цена: 22870.00 T
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Описание:

"We were undercapitalized, inexperienced, practiced democratic decision-making and some of us smoked dope occasionally. All elements that would make us grow as human beings and as business people. We ran a helluva show."

In the spring of 1975, a free-spirited Jan DeGrass backpacked across Canada in search of adventure and greater meaning in life. When she arrived in Vancouver, she met a group of people committed to social change; together they re-imagined the food industry in BC.

In The Co-op Revolution: Vancouver's Search for Food Alternatives, author and journalistDeGrass writes about her journey as a founding member of the Collective Resource and Services Workers' Co-op. Bounding to life during the heady, activist, grant-funded years of 1974-1980, the CRS Co-op became one of the most successful co-ops in BC and was committed to co-operation and worker ownership. While the decade of the seventies is remembered for its new wave of co-ops--usually organized by a "free-flowing" collection of women and men in their twenties--CRS was unique in its success. Among its many accolades, it created the Tunnel Canary cannery, the Queenright Co-operative Beekeepers, Vancouver's popular Uprising Breads Bakery and a food wholesaler, which later became Horizon Distributors. The economic, political and social skyline of Vancouver was changing. For some, the co-op movement was about crushing capitalism; for others it was simply about buying cheap, wholesome food from people they trusted and living in communal camaraderie. No matter the pursuit, co-operation was the answer.



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