The State of Food and Agriculture 2021 (Russian Edition): Making Agri-Food Systems More Resilient to Shocks and Stresses, 

Автор: Ciampi Stan?ov?
Название: Smart Specialisation and the Agri-food System
ISBN: 3319914995 ISBN-13(EAN): 9783319914992
Издательство: Springer
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Цена: 46570.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology.

Название: Financialization of agri-food systems
ISBN: 1138068519 ISBN-13(EAN): 9781138068513
Издательство: Taylor&Francis
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Цена: 148010.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Financialization is one of the key drivers transforming food systems and rural economies globally. This book explores the connection between financialization, food systems, and rural transformation.

Автор: Heron
Название: Agri-Food Commodity Chains and Globalising Networks
ISBN: 1138252158 ISBN-13(EAN): 9781138252158
Издательство: Taylor&Francis
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Цена: 53070.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Bringing together an interdisciplinary team of anthropologists, economists, business and management academics and geographers, this book examines a wide range of case studies illustrating various agri-food commodity chains and networks around the world and discusses how they link globally.

Автор: Alessandro Bonanno, Kae Sekine, Hart N. Feuer
Название: Geographical Indication and Global Agri-Food: Development and Democratization
ISBN: 1138600474 ISBN-13(EAN): 9781138600478
Издательство: Taylor&Francis
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Цена: 148010.00 T
Наличие на складе: Невозможна поставка.
Описание: This book addresses the relevance of geographical indication as a tool for local and socio-economic development and democratization of agri-food, with case studies from Asia, Europe and the Americas.

Название: The State of Food and Agriculture 2017: Leveraging food systems for inclusive rural transformation
ISBN: 9251098735 ISBN-13(EAN): 9789251098738
Издательство: Mare Nostrum (Eurospan)
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Цена: 49890.00 T
Наличие на складе: Невозможна поставка.
Описание: Examines rural change within the context of economy-wide structural transformation, showing how rural areas are just as important a contributor to alleviating poverty as urban areas. A distinguishing feature of this report is that it looks at rural and urban areas not as separate domains but as a ""rural-urban spectrum"" that ranges from the farm level to megacities.

Название: Resilient Agriculture, Second Edition: Cultivating Food Systems for a Changing Climate
ISBN: 0865719500 ISBN-13(EAN): 9780865719507
Издательство: Неизвестно
Цена: 32180.00 T
Наличие на складе: Невозможна поставка.
Описание: Resilient Agriculture, Second Edition explores the latest science on climate risk and resilience through the adaptation stories of award-winning farmers and ranchers to explore the powerful solutions offered by agriculture and food systems designed to restore the natural, human, and social resources that sustain us.

Автор: Ines H?rtel
Название: Handbook of Agri-Food Law in China, Germany, European Union
ISBN: 3319884646 ISBN-13(EAN): 9783319884646
Издательство: Springer
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Цена: 232910.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book offers a new and differentiated overview of Agri-Food Law against the background of national and global integration of markets, and compares for the first time important aspects of the agricultural, environmental and food law of China and Germany / the European Union. In addition to the basics, it discusses a wide range of issues, such as the respective legal regulatory structures for food security, food safety, geographical indications of origin, climate protection, fertilizers, plant protection products, genetic engineering, water protection, soil protection, land resources and organic farming. In addition, it addresses key environmental impacts and developments in order to create integrated value chains. The increasing fusion of upstream and downstream areas is becoming apparent from primary production, to the refinement and trade up level, and even to consumption. Agri-Food Law is now productively taking these important developments into account with regard to the aforementioned countries.

Название: The State of Food and Agriculture 2019 (Russian Edition): Moving Forward on Food Loss and Waste Reduction
ISBN: 9251318522 ISBN-13(EAN): 9789251318522
Издательство: Mare Nostrum (Eurospan)
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Цена: 47130.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Provides new estimates of the percentage of the world`s food lost from production up to the retail level. The report suggests that identifying and understanding critical loss points in specific supply chains - where considerable potential exists for reducing food losses - is crucial to deciding on appropriate measures.

Название: Resistance to the Neoliberal Agri-Food Regime
ISBN: 0367352370 ISBN-13(EAN): 9780367352370
Издательство: Taylor&Francis
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Цена: 44910.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Through a set of thematic and case study chapters, this volume explores the contents, forms, and actors that characterize current opposition to the corporate neoliberal agri-food regime.

Автор: Annosi, Maria , Brunetta, Federica
Название: How is Digitalization Affecting Agri-food?
ISBN: 0367196514 ISBN-13(EAN): 9780367196516
Издательство: Taylor&Francis
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Цена: 148010.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Using real cases of food firms and agriculture supply chains as a context, How is Digitalization Affecting Agri-food? New Business Models, Strategies and Organizational Forms aims to understand the key themes in strategic and organizational research in this area.

Автор: Chiengkul, Prapimphan
Название: The Political Economy of the Agri-Food System in Thailand
ISBN: 0367885611 ISBN-13(EAN): 9780367885618
Издательство: Taylor&Francis
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Цена: 42870.00 T
Наличие на складе: Невозможна поставка.
Описание: This book adopts a neo-Marxist and Gramscian approach to studying the political economy of the agricultural and food system in Thailand (1990-2014). The author argues that hegemonic forces have many measures to co-opt dissent into hegemonic structures, and that counter-hegemony should be seen as an ongoing process over a long period of time wher

Автор: Y. Fiedler
Название: Empowering young agri-entrepreneurs to invest in agriculture and food systems: Policy recommendations based on lessons learned from eleven African countries
ISBN: 9251333424 ISBN-13(EAN): 9789251333426
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 48970.00 T
Наличие на складе: Нет в наличии.
Описание: Drawing on lessons learned from FAO’s work with eleven African countries – Côte d’Ivoire, Guinea, Malawi, Mali, Mauritania, Mozambique, Namibia, Senegal, South Africa, Tunisia and Uganda, this report identifies key challenges regarding youth’s access to finance, land, technical services and information as well as the engagement of youth in policy-making processes.

According to the report, measures that empower young agri-entrepreneurs should be a key component of a sustainable development-centred investment promotion strategy. The realization of future generations’ food security, the sustainable transformation of food systems and the combat against unemployment and distress migration all depend upon the successful implementation of strategies to make the agri-food sector more attractive to youth. This, in turn, requires smart policy responses that will help young investors overcome the numerous barriers they face.

The report contains a set of key policy recommendations for the empowerment of young agri-entrepreneurs, including but not limited to developing clear targeting criteria that determine the conditions of access to incentive schemes, providing packages of incentives rather than stand-alone or isolated support interventions, and ensuring that the overall policy and legal framework empowers, rather than impedes, young agri- entrepreneurs’ investments.