The Role of Small and Medium Agrifood Enterprises in Rural Transformation: The Case of Rice Processors in Kenya, A. Hickey, E.T. ?Ilie, S. Kelly
Автор: Claire Lamine Название: Sustainable Agrifood Systems: Case Studies in Transitions Towards Sustainability from France and Brazil ISBN: 1350101125 ISBN-13(EAN): 9781350101128 Издательство: Bloomsbury Academic Рейтинг: Цена: 105600.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Building on recent scholarship in the sociology of food, Claire Lamine uses in-depth case studies from France and Brazil to compile a critical survey of social science approaches to sustainability transitions in agrifood systems. Lamine addresses the diverse pathways of transition encountered across multiple levels, from the farm through farmers' networks and food chains, to the territorial scale of regions. She also explores the efforts made by those involved in the agricultural world to create new connections between agriculture, food, environment and health, while also taking social equity issues into account.Lamine's work adopts a comparative perspective to explore the translation of agroecology into government programmes and the specific modes of governance involved in France and Brazil - two countries that pioneer in implementing agroecology yet which differ both in visions and context. Providing new options for understanding the complex issue of agrifood transitions, this book will make an impact for those studying food systems, geography, sociology, politics and agriculture.
Автор: Constance Douglas Название: Alternative Agrifood Movements ISBN: 178441090X ISBN-13(EAN): 9781784410902 Издательство: Emerald Рейтинг: Цена: 154480.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This volume explores the issues of convergence and divergence in alternative agrifood movements through a theoretical and empirical engagement of the topic by notable agrifood researchers from Europe, North America and South America.
Автор: E.T. Ilie, S. Kelly Название: Engaging with Small and Medium Agrifood Enterprises to Guide Policy Making: A Qualitative Research Methodological Guide ISBN: 9251342407 ISBN-13(EAN): 9789251342404 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 52670.00 T Наличие на складе: Нет в наличии. Описание: Building upon Porter's value chain model, this methodology was developed to better understand the role of small and medium agrifood enterprises in food systems transformation. The manual provides guidance on designing interview questionnaires and analysing data.
Автор: Ghada Elabed, Julian A. Lampietti, Kateryna G. Schroeder Название: What`s Cooking: Digital Transformation of the Agrifood System ISBN: 1464816573 ISBN-13(EAN): 9781464816574 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 35950.00 T Наличие на складе: Невозможна поставка. Описание: This report investigates how digital technologies can accelerate the transformation of the agrifood system. It explores tech's potential to promote efficiency, equity and environmental sustainability in the food system, as well as its potential risks. It also identifies how public policy can spur the digital transformation of the agrifood system.
Автор: Ciliaka Gitau, Jean Saint-Geours, Mansur Ahmed Название: Promoting Agrifood Sector Transformation in Bangladesh: Policy and Investment Priorities ISBN: 1464816972 ISBN-13(EAN): 9781464816970 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 34690.00 T Наличие на складе: Нет в наличии. Описание: Dietary patterns are changing in Bangladesh, and the demand for diverse, safe, and nutritious food is growing. To meet this additional demand, productive diversification in agriculture, and modernization along the agri-food value chain are needed.
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