Advances in Seed Production and Management, Tiwari Ajay Kumar

Автор: Tiwari Ajay Kumar
Название: Advances in Seed Production and Management
ISBN: 9811541973 ISBN-13(EAN): 9789811541971
Издательство: Springer
Цена: 186330.00 T
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Описание: High-quality seed is essential for healthy crops and greater agricultural productivity. Gathering the latest research in seed sciences, the book includes contributions on seed production in crops such as legumes, sugar, rice, wheat and other cereals.

Автор: Alisher Touraev; Brian P. Forster; Shri Mohan Jain
Название: Advances in Haploid Production in Higher Plants
ISBN: 9048180066 ISBN-13(EAN): 9789048180066
Издательство: Springer
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Цена: 174130.00 T
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Описание: The core of this book comes from the international symposium on "Haploidy in Higher Plants III", (Vienna 2006), which attracted top international experts in the field. Other invited contributions have been included to provide a rounded view of activities.

Автор: H. S?rensen
Название: Advances in the Production and Utilization of Cruciferous Crops
ISBN: 9024731968 ISBN-13(EAN): 9789024731961
Издательство: Springer
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Цена: 213360.00 T
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Описание: Proceedings of a Seminar in the CEC Programme of Research on Plant Protein Improvement, held in Copenhagen 11th-13th September 1984

Автор: Preethi Kartan
Название: Advances in Rice Research
ISBN: 1773611119 ISBN-13(EAN): 9781773611112
Издательство: Mare Nostrum (Eurospan)
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Цена: 160770.00 T
Наличие на складе: Невозможна поставка.
Описание: Rice is one of the major crops in the world and provides the staple food for over half of the world’s population. Rice (Oryza sativa) belongs to the genus Oryza, which includes more than 25 wild species either perennial or annual, which are either diploid or tetraploid. Indica and japonica rice are two main subspecies of Asian cultivated rice. Indica rice is mainly cultivated in tropical and subtropical environments, whereas japonica rice is grown mainly in more temperate environments. Successful rice cultivation is intimately linked with hormonal signaling and proper responses to biotic and abiotic stresses, which can be bacterial or fungal disease, and salt and drought stresses. Both the rice varieties have clearly diverged in their morphological characteristics, agronomic traits and physiological and biochemical features, as well as in yield, quality and stress resistance.The challenge is to develop technologies that lead to the increased rice production commensurate with the increasing world population. There is a need to develop strategies providing long- lasting disease resistance against a broad spectrum of pathogens and giving protection to the crop for a longer period of time over a broad geographic area, for sustainable rice production in the future. Rice blast, caused by pathogenic fungi Magnaporthe oryzae represents a major biotic constraint over rice production and yield. Then the rise in population has put the burden on rice consuming countries for more production, and it is estimated that we will have to produce 40% more rice in 2030 (Khush, 2005). Moreover, unreliable and regular rainfall is the biggest hurdle encountered by farmers esp in developing countries where access to irrigation is minimal.Rice is a model crop for genetic and breeding research with small genome and high density molecular map. In early 1980s, to meet the demand of the growing world population, conventional breeding methods took a make shift and combined achievements in rice biotechnology based on recombinant DNA technology and lead to the birth of ‘transgenic rice’. Over the last few decades, a significant progress has been made in the development of new and efficient transformation methods for the introduction of novel genes into rice genome to confer novel traits such as improving nutritional qualities, resistance to pests etc. Delivery of foreign DNA to rice plants via Agrobacterium tumefaciens is a routine technique in a growing number of laboratories. The highly successful genetic approaches to gene identification are based on the disruption of a gene function which leads to a new phenotype. However, one of the prime fear related to biotechnology of GM rice is that may lead to monoculture and devastate the biodiversity that may be like a self serving bio-weapon on a target nation.The revelation of the rice genome sequence is a major milestone as it paves the way for understanding the biology of the crop that feeds more than half of the world’s population. Recent advances in agriculture have brought rice productivity to a higher level to feed the present world population. An international organization, International Rice Research Institute (IRRI), Philippines is dedicated for rice improvement programs in different countries have collected and maintained more than 150,000 germplasm accessions which had been used in improvement of variety from time to time. This article summarizes highlights of the progress in transgenic rice technology over decade with the use of new recombinant techniques, with particular emphasis on the various molecular and biotechnological approaches to genetically improve rice crop for effective, durable and/or broad-spectrum resistance to major diseases.

Автор: Buddhadeb Bhattacharya
Название: Advances in Jute Agronomy, Processing and Marketing
ISBN: 812034670X ISBN-13(EAN): 9788120346703
Издательство: Mare Nostrum (Eurospan)
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Цена: 20330.00 T
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Описание: This well-written book is a complete guide on jute crop production. It provides an in-depth knowledge about jute cultivation including all the recent developments in this area. <br><br> Organised in 20 chapters, the book begins with the origin and history of jute crop. It then discusses the different climate and soil conditions suitable for this crop. After describing the growth and development of different varieties of jute, the book elaborately explains the sowing methods. It then analyses the nutrient and water requirement and management for jute crop. Weed and insect pest management in jute fields have also been dealt with. The book discusses the modern concept of jute retting and economics of jute production. The post-harvest processing and marketing of raw jute have been covered in detail. The book also discusses the various quality criteria and grading of jute crop. Finally, it ends with a discussion on jute seed production and certification. In a nutshell, the book deals with all the processes involved in the cultivation of jute crop, the extraction of the fibre and the transformation of the fibre into useful commodities. <br><br> Primarily intended for the undergraduate and postgraduate students of agriculture science, the book would also be highly useful to the research scholars and farming community who are interested to study the jute plant in detail.

Автор: Farhad Ameri; Kathryn E. Stecke; Gregor von Ciemin
Название: Advances in Production Management Systems. Production Management for the Factory of the Future
ISBN: 3030299996 ISBN-13(EAN): 9783030299996
Издательство: Springer
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Цена: 93160.00 T
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Описание: The two-volume set IFIP AICT 566 and 567 constitutes the refereed proceedings of the International IFIP WG 5.7 Conference on Advances in Production Management Systems, APMS 2019, held in Austin, TX, USA.The 161 revised full papers presented were carefully reviewed and selected from 184 submissions. They discuss globally pressing issues in smart manufacturing, operations management, supply chain management, and Industry 4.0. The papers are organized in the following topical sections: lean production; production management in food supply chains; sustainability and reconfigurability of manufacturing systems; product and asset life cycle management in smart factories of industry 4.0; variety and complexity management in the era of industry 4.0; participatory methods for supporting the career choices in industrial engineering and management education; blockchain in supply chain management; designing and delivering smart services in the digital age; operations management in engineer-to-order manufacturing; the operator 4.0 and the Internet of Things, services and people; intelligent diagnostics and maintenance solutions for smart manufacturing; smart supply networks; production management theory and methodology; data-driven production management; industry 4.0 implementations; smart factory and IIOT; cyber-physical systems; knowledge management in design and manufacturing; collaborative product development; ICT for collaborative manufacturing; collaborative technoloy; applications of machine learning in production management; and collaborative technology.

Автор: Solankey Shashank Shekhar, Kumari Meenakshi, Kumar Manoj
Название: Advances in Research on Vegetable Production Under a Changing Climate Vol. 1
ISBN: 3030634965 ISBN-13(EAN): 9783030634964
Издательство: Springer
Цена: 93160.00 T
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Описание: Available evidence shows that there is a high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increases the potential threat due to climate change related natural disasters in the world.

Автор: Maiti Ratikanta, Rodrнguez Humberto Gonzбlez, Kumar Ch Aruna
Название: Advances in Sorghum Science: Botany, Production, and Crop Improvement
ISBN: 1771889675 ISBN-13(EAN): 9781771889674
Издательство: Taylor&Francis
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Цена: 118410.00 T
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Описание: Provides an easy-to-read and comprehensive treatment of the sorghum crop. It covers the various aspects of the sorghum crop, starting from its origin, to its domestication, and going on to biotechnology of the crop.

Автор: Yadav A. S., Kumar Narendra, Arora Sanjay
Название: Advances in Crop Production and Climate Change
ISBN: 1032024291 ISBN-13(EAN): 9781032024295
Издательство: Taylor&Francis
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Цена: 193950.00 T
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Описание: This book provides cutting edge scientific knowledge on the challenges facing the global agricultural production systems. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Автор: Narayan Prasad Khanal; Keshav Lall Maharjan
Название: Community Seed Production Sustainability in Rice-Wheat Farming
ISBN: 4431554734 ISBN-13(EAN): 9784431554738
Издательство: Springer
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Цена: 121110.00 T
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Описание: This book analyzes the sustainability of community seed production under a rice-wheat farming system from microeconomic perspectives, considering how seed producers benefit from community seed production and how those benefits continue into the future.

Автор: Zhevora Sergey V., Anisimov Boris V.
Название: Potato Seed Production
ISBN: 3030607615 ISBN-13(EAN): 9783030607616
Издательство: Springer
Цена: 139750.00 T
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Описание: This book comprises the best potato seed production practices and includes details on potato cultivation, classification, and the main structural elements of the successive stages of potato seed production.

Автор: Zhevora Sergey V., Anisimov Boris V.
Название: Potato Seed Production
ISBN: 303060764X ISBN-13(EAN): 9783030607647
Издательство: Springer
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Цена: 139750.00 T
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Описание: This book comprises the best potato seed production practices and includes details on potato cultivation, classification, and the main structural elements of the successive stages of potato seed production.