Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security, VOL 2, Management Association Information Reso
Автор: International Fund for Agricultural Development, United Nations Children`s Fund, World Food Programme, World Health Organisation Название: The State of Food Security and Nutrition in the World 2021 (Arabic Edition): Transforming Food Systems for Food Security, Improved Nutrition and Affordable Healthy Diets for All ISBN: 9251349908 ISBN-13(EAN): 9789251349908 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 66530.00 T Наличие на складе: Нет в наличии. Описание: Presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. The report also includes new estimates of the cost and affordability of healthy diets.
Название: Research anthology on food waste reduction and alternative diets for food and nutrition security ISBN: 1799853543 ISBN-13(EAN): 9781799853541 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 443520.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Explores methods for reducing waste and cutting food loss in order to help the environment and support local communities as well as solve issues including that of land space. The book also provides vital research on the development of plant-based foods, meat-alternative diets, and nutritional outcomes.
Автор: Mahan L. Kathleen, Raymond Janice L. Название: Krause`s Food & the Nutrition Care Process ISBN: 032334075X ISBN-13(EAN): 9780323340755 Издательство: Elsevier Science Рейтинг: Цена: 142450.00 T Наличие на складе: Поставка под заказ. Описание:
A trusted classic for over 50 years, Krause's Food and the Nutrition Care Process, 14th Edition presents the most cutting-edge and up-to-date dietetics content available in this ever-changing field. Nicknamed the "nutrition bible," students and practitioners alike turn to its current, comprehensive content, engaging pedagogy and design, and logical presentation of information. This new edition includes the 2015 Dietary Guidelines for Americans, more visuals, and highlighted Clinical Case Studies, Clinical Insights, and Clinical Applications boxes that help translate scientific knowledge into practical patient care. Written by nearly 50 nationally recognized writers, researchers, and practitioners, it covers nutrition assessment and intervention, the nutritional needs of individuals in different stages of the life cycle, nutrition for health and fitness, and medical nutrition therapy.
Название: Global Report on the State of Dietary Data ISBN: 9251357900 ISBN-13(EAN): 9789251357903 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 39730.00 T Наличие на складе: Нет в наличии. Описание: The purpose of this report is to take stock and celebrate the collection and use of dietary data in low- and middle-income countries (LMICs), and generate further momentum for investment in government-led dietary surveys in LMICs.
Название: Europe and Central Asia - Regional Overview of Food Security and Nutrition 2021: Statistics and Trends ISBN: 9251352496 ISBN-13(EAN): 9789251352496 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 48970.00 T Наличие на складе: Нет в наличии. Описание: The COVID-19 pandemic has had a negative effect on food security in the region. It is in this light that this report seeks to assess how food security and nutrition indicators in the region, subregion and countries have changed under the shadow of the pandemic and to monitor the region`s progress towards achieving the SDGs.
Название: The State of Food Security and Nutrition in the World 2020: Transforming Food Systems for Affordable Healthy Diets ISBN: 925132901X ISBN-13(EAN): 9789251329016 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 66530.00 T Наличие на складе: Нет в наличии. Описание: Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions.
The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio-economic impacts of the COVID-19 pandemic.
The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.
Автор: International Fund for Agricultural Development, United Nations Children`s Fund, World Food Programme, World Health Organisation Название: The State of Food Security and Nutrition in the World 2021 (Russian Edition): Transforming Food Systems for Food Security, Improved Nutrition and Affordable Healthy Diets for All ISBN: 9251349886 ISBN-13(EAN): 9789251349885 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 66530.00 T Наличие на складе: Нет в наличии. Описание: Presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. The report also includes new estimates of the cost and affordability of healthy diets.
Автор: FAO and IFPRI Название: Improving Diets in Rural Ghana: Food System Analysis to Identify Opportunities for Nutrition-sensitive Small and Medium Enterprises ISBN: 9251345627 ISBN-13(EAN): 9789251345627 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 37890.00 T Наличие на складе: Нет в наличии. Описание: Based on an analysis of consumption patterns, this study argues that the micronutrients zinc, iron and vitamin A are inadequately consumed in Ghana. To increase the consumption of nutrient-rich foods, it is essential to improve nutrition education and address seasonal supply gaps.
Название: Asia and the Pacific Regional Overview of Food Security and Nutrition 2020: Maternal and Child Diets at the Heart of Improving Nutrition ISBN: 9251338531 ISBN-13(EAN): 9789251338537 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 55440.00 T Наличие на складе: Нет в наличии. Описание: This report shares updates on progress toward SDG 2 and the World Health Assembly nutrition targets in Asia and the Pacific. Its findings show that progress has slowed, with an estimated 350.6 million people undernourished in 2019, about 51 percent of the global total.
Название: Melatonin in the Promotion of Health ISBN: 1138112186 ISBN-13(EAN): 9781138112186 Издательство: Taylor&Francis Рейтинг: Цена: 76550.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Melatonin is a powerful hormone and antioxidant with numerous effects on the metabolism and the health of humans. Available as a dietary supplement in the United States since 1993, it is one of the most popular over-the-counter alternative remedies available. Comprising contributions from researchers who have studied the role of melatonin in various disease and physiological states, Melatonin in the Promotion of Health, Second Edition provides a wide variety of expert reviews on the biology of melatonin relevant to health.
Beginning with a history of melatonin and its relation to circadian rhythms, the book examines its use in a host of applications, including:
Gut motility and gastrointestinal diseases
Anesthesia and surgery
Bone health
Breast cancer
Cardiovascular diseases
Diabetes
Age-related macular degeneration and uveitis
Melanoma, solar skin damage, and collagen synthesis
The prevention of DNA damage
Mental disorders, sleep, and issues related to jet lag and shift work
The data gathered from a large number of carefully controlled animal and human studies have clearly implicated melatonin in the control mechanisms of a wide variety of physiological and psychological activities, making it a potent candidate for therapeutic use in the treatment of a diverse range of diseases. This volume demonstrates that continued studies of this molecule raise the exciting prospect of providing new avenues of treating numerous diseases more effectively and with less side-effects than those found in conventional treatment modalities.
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