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Practical techniques in molecular biotechnology /, Singh, Bal Ram,


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Цена: 60190.00T
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Автор: Singh, Bal Ram,   (Бал Рам Сингх)
Название:  Practical techniques in molecular biotechnology /
Перевод названия: Бал Рам Сингх: Практические приемы молекулярной биотехнологии
ISBN: 9781108486408
Издательство: Cambridge Academ
Классификация:
ISBN-10: 1108486401
Обложка/Формат: Hardback
Страницы: 378
Вес: 0.76 кг.
Дата издания: 16.06.2022
Язык: English
Иллюстрации: Worked examples or exercises
Размер: 179 x 252 x 56
Читательская аудитория: Tertiary education (us: college)
Ключевые слова: Biotechnology, MEDICAL / Biotechnology
Ссылка на Издательство: Link
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Поставляется из: Англии
Описание: This book will familiarise students with the basics of some of the well-known experimental molecular biotechnology and related disciplines. The book intends to give balanced exposure to experimental techniques, procedures, and data analysis. The book will be useful for undergraduate students as a supplementary/reference text.

A First Course in Systems Biology

Автор: Eberhard Voit
Название: A First Course in Systems Biology
ISBN: 0815345682 ISBN-13(EAN): 9780815345688
Издательство: Taylor&Francis
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Цена: 86760.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

A First Course in Systems Biology is an introduction for advanced undergraduate and graduate students to the growing field of systems biology. Its main focus is the development of computational models and their applications to diverse biological systems. The book begins with the fundamentals of modeling, then reviews features of the molecular inventories that bring biological systems to life and discusses case studies that represent some of the frontiers in systems biology and synthetic biology. In this way, it provides the reader with a comprehensive background and access to methods for executing standard systems biology tasks, understanding the modern literature, and launching into specialized courses or projects that address biological questions using theoretical and computational means.

New topics in this edition include: default modules for model design, limit cycles and chaos, parameter estimation in Excel, model representations of gene regulation through transcription factors, derivation of the Michaelis-Menten rate law from the original conceptual model, different types of inhibition, hysteresis, a model of differentiation, system adaptation to persistent signals, nonlinear nullclines, PBPK models, and elementary modes.

The format is a combination of instructional text and references to primary literature, complemented by sets of small-scale exercises that enable hands-on experience, and large-scale, often open-ended questions for further reflection.


Molecular Biotechnology with 107 colour diagrams

Автор: Morris MB
Название: Molecular Biotechnology with 107 colour diagrams
ISBN: 8123929153 ISBN-13(EAN): 9788123929156
Издательство: CBS India
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Цена: 97530.00 T
Наличие на складе: Есть
Описание: The book is a complete treatise on molecular biotechnology covering all important aspects with accuracy and up-to-date account. The book emphasizes on recombinant DNA technology, molecular research procedures, regulation of gene expression in proaryotes, and production of heterologous proteins in eukaryotic cells.

Analytical Techniques in Biotechnology

Автор: Hill Suzy
Название: Analytical Techniques in Biotechnology
ISBN: 1682862380 ISBN-13(EAN): 9781682862384
Издательство: Неизвестно
Цена: 164140.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Biotechnology is a rapidly progressing field of science and technology. It integrates principles and applications from diverse fields such as genomics, immunology, and many more. This book strives to equip the reader with thorough knowledge about various techniques of applied biotechnology, its applications in the areas of medicine, agriculture, environment, etc., along with details about the latest equipment and analytical tools which would help the reader gain an in-depth perspective about the subject. This book elucidates new techniques and their applications in a multidisciplinary approach and is apt for students of biotechnology and associated disciplines of study.

Principles, Techniques and Practices of Biotechnology

Автор: Norris Lydell
Название: Principles, Techniques and Practices of Biotechnology
ISBN: 1682861902 ISBN-13(EAN): 9781682861905
Издательство: Неизвестно
Цена: 160920.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Biotechnology is a fast developing field of research and its applications are finding more and more relevance with the passage of time. From stem cell research to applications in agriculture and medical science, the scope of biotechnology is vast. The topics included in this book like - food and bioprocessing, bioengineering, immobilization, biotechnology, etc. are of utmost significance and are bound to provide incredible insights to readers. This text elucidates the concepts and innovative models around prospective developments with respect to biotechnology. It will benefit biotechnologists, researchers, scholars and scientists in this field.

Marine Omics, Principles & Applicat

Название: Marine Omics, Principles & Applicat
ISBN: 148225820X ISBN-13(EAN): 9781482258202
Издательство: Taylor&Francis
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Цена: 224570.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides comprehensive coverage on current trends in marine omics of various relevant topics such as genomics, lipidomics, proteomics, foodomics, transcriptomics, metabolomics, nutrigenomics, pharmacogenomics and toxicogenomics as related to and applied to marine biotechnology, molecular biology, marine biology, marine microbiology, environmental biotechnology, environmental science, aquaculture, pharmaceutical science and bioprocess engineering.

Radioisotope Techniques for Problem-Solving in Industrial Process Plants

Автор: J.S. Charlton
Название: Radioisotope Techniques for Problem-Solving in Industrial Process Plants
ISBN: 9401083061 ISBN-13(EAN): 9789401083065
Издательство: Springer
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Цена: 87070.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Healthcare using marine organisms

Название: Healthcare using marine organisms
ISBN: 1138295388 ISBN-13(EAN): 9781138295384
Издательство: Taylor&Francis
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Цена: 188850.00 T
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Описание: "The chapters are organized well, and the preface explains how the concept of food is changing over time and how marine organisms are considered as healthy food."—P.N. Sudha, DKM College for Women, Tamil Nadu, India The relationship between food and health has been a growing concern in modern society, and the importance of information on their connection has elevated accordingly. People are becoming prone to diseases due to the deterioration of the environment. Despite a growing interest in preventative medicine in the healthcare sector, few medications can be called preventative drugs. Foods may exhibit completely different functions in a living body, depending on whether their components are simple substances providing energy and nutrition, or valid "functional entities." This book covers all aspects of healthcare solutions through marine-derived materials, with twenty-six chapters exploring an array of topics pertaining to human health in everyday life. Beginning with an introduction to food functionality and disease presentation, Chapters Two to Nine discuss chitin, chitosan, and the production and application of chitosan oligosaccharides regarding anti-cancer, anti-aging, and antioxidant activity. Furthermore, utilization of these cationic polysaccharides in artificial skin development, the prevention of alcohol consumption, dentistry, systemic diseases prevention and Alzheimer dementia are discussed in subsequent chapters. In Chapters Ten and Thirteen, I discuss obesity, osteoporosis, sexual dysfunction and sleep disorders using fisheries products. Additionally, Chapters Fourteen to Eighteen detail the use of marine algae to treat diabetics, allergy, asthma, AIDS and hair loss, as well as the use of fisheries products for hypertension and athlete’s foot. Chapters Twenty-Two through Twenty-Six then shed light on the anti-aging effects of fish, the abundance of taurine in shellfish, antifreeze protein, food shortages through fish breeding, and cosmeceutical product development using marine organisms.

Enzymatic Technologies for Marine Polysaccharides

Название: Enzymatic Technologies for Marine Polysaccharides
ISBN: 1138103071 ISBN-13(EAN): 9781138103078
Издательство: Taylor&Francis
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Цена: 224570.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides an overview of recent advances in research and technologies related to marine oligosaccharides and polysaccharides. These molecules have important applications in biotherapeutics, foods, cosmetics, environmental protection, and wastewater management.

Fundamentals of Bioanalytical Techniques and Instrumentation

Автор: Sabari Ghosal, Anupama Sharma Avasthi
Название: Fundamentals of Bioanalytical Techniques and Instrumentation
ISBN: 9387472396 ISBN-13(EAN): 9789387472396
Издательство: Mare Nostrum (Eurospan)
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Цена: 24950.00 T
Наличие на складе: Невозможна поставка.
Описание: Deals with the basics of biotechnology, including preparation of solutions, extraction, separation, biochemical analysis and spectroscopic characterisation of different classes of biomolecules, as well as some allied topics such as bioprocess technology, medical imaging and radioisotopes.

Aquaculture Biotechnology

Автор: Preethi Kartan
Название: Aquaculture Biotechnology
ISBN: 1680958526 ISBN-13(EAN): 9781680958522
Издательство: Mare Nostrum (Eurospan)
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Цена: 165390.00 T
Наличие на складе: Невозможна поставка.
Описание: Discusses the application of biotechnology in aquaculture, covering the importance of transgenic fish, epigenetics, the application of Biomarker, molecular characterization, histology, aquatic ecosystem monitoring, biosensors for smart-farming, nutritional assessment of feed items in aquaculture, quality assessment of processed aquatic food from contamination, nd the role and use of patent law.

High Throughput Screening: Methods, Techniques and Applications

Автор: Mark Wigglesworth, Dave Murray, Geoff Holdgate, Carolyn J Blackett
Название: High Throughput Screening: Methods, Techniques and Applications
ISBN: 1536172480 ISBN-13(EAN): 9781536172485
Издательство: Nova Science
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Цена: 215410.00 T
Наличие на складе: Невозможна поставка.
Описание: High Throughput Screening (HTS) is one of several hit identification approaches that are part of a developing and evolving toolbox for the discovery of pharmaceutical start points. HTS remains one of the most successful approaches, and therefore an important foundation of drug discovery. In High Throughput Screening: Methods, Techniques and Applications, leading industrial and academic experts in screening and drug discovery explain key technologies and methods while demonstrating how they can be applied to successful hit identification. Describing both traditional and emerging methods in detail, this book provides an overview of these methods to the reader that will serve both those new to the field and expert scientists alike. High Throughput Screening: Methods, Techniques and Applications provides readers with an outline of key elements in the areas of assay development, detailed descriptions of a range of both biochemical and cell-based screening methodologies and strategies, as well as highlighting important steps in data analysis. By describing the basic principles of methods commonly used in HTS, High Throughput Screening: Methods, Techniques and Applications provides an illuminating introduction to HTS, capturing established good practice within the field, thereby imparting both the industrial and academic researcher with the knowledge required to work effectively in both todays and the hit identification laboratories of the future.

Handbook of Food and Bioprocess Modeling Techniques

Название: Handbook of Food and Bioprocess Modeling Techniques
ISBN: 0367453266 ISBN-13(EAN): 9780367453268
Издательство: Taylor&Francis
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Цена: 63280.00 T
Наличие на складе: Невозможна поставка.
Описание: The publication of the Handbook of Food and Bioprocess Modeling Techniques brings together for the first time in one volume all the conventional and emerging modeling techniques currently available. Calling on the most recognized specialists in the industry, the editors have succeeded in creating an indispensable reference. Rath


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