Sustainable Agriculture Reviews 52, Lichtfouse Eric

Автор: Buchanan
Название: Biochemistry and Molecular Biology of Plants, 2nd Edition
ISBN: 0470714212 ISBN-13(EAN): 9780470714218
Издательство: Wiley
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Цена: 106600.00 T
Наличие на складе: Заказано в издательстве.
Описание: * A major new edition of this highly successful, authoritative, superbly illustrated text * Distinguished, internationally renowned Editors * Completely revised with over half of the chapters having a major rewrite * Includes two new chapters on signal transduction and responses to pathogens .

Автор: Lichtfouse
Название: Sustainable Agriculture Reviews 31
ISBN: 331994231X ISBN-13(EAN): 9783319942315
Издательство: Springer
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Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book presents advanced ecological techniques for crop cultivation and the chapters are arranged into four sections, namely general aspects, weeds, fungi, worms and microbes. Natural enemies of insect pests, also known as biological control agents, include predators, parasitoids, pathogens, and competitors.

Автор: Crini Grйgorio, Lichtfouse Eric
Название: Sustainable Agriculture Reviews 35: Chitin and Chitosan: History, Fundamentals and Innovations
ISBN: 303016540X ISBN-13(EAN): 9783030165406
Издательство: Springer
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Цена: 93160.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in green chemistry, energy, biotechnology, bioprinting, medicine, water treatment, agriculture and food science.

Автор: Guleria Praveen, Kumar Vineet, Lichtfouse Eric
Название: Sustainable Agriculture Reviews 51: Legume Agriculture and Biotechnology Vol 2
ISBN: 3030688275 ISBN-13(EAN): 9783030688271
Издательство: Springer
Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Hence, improving legume productivity requires knowledge on the sensitivity, mechanisms and approaches of stress tolerance in legumes, in order to design new crops and alternative management systems.

Автор: Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
Название: Nanoscience in Food and Agriculture 4
ISBN: 3319531115 ISBN-13(EAN): 9783319531113
Издательство: Springer
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Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In this book we present ten chapters describing the synthesis and application of nanomaterials for health, food, agriculture and bioremediation. For instance, research produces nanomaterials that clean water more efficiently than classical methods, thus yielding water for drinking and irrigation.

Автор: Eric Lichtfouse
Название: Climate Change, Intercropping, Pest Control and Beneficial Microorganisms
ISBN: 9048127157 ISBN-13(EAN): 9789048127153
Издательство: Springer
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Цена: 243800.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Gathers review articles that analyze agricultural issues and knowledge, then propose alternative solutions. This book is suitable for scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.

Автор: Eric Lichtfouse
Название: Organic Fertilisation, Soil Quality and Human Health
ISBN: 9400795033 ISBN-13(EAN): 9789400795037
Издательство: Springer
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Цена: 174130.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children.

Автор: Gr?gorio Crini; Eric Lichtfouse
Название: Sustainable Agriculture Reviews 35
ISBN: 303016537X ISBN-13(EAN): 9783030165376
Издательство: Springer
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Цена: 130430.00 T
Наличие на складе: Поставка под заказ.
Описание: This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in green chemistry, energy, biotechnology, bioprinting, medicine, water treatment, agriculture and food science. Chitin and chitosan products are polysaccharides derived from food waste of crustaceans and fungi, and thus are cheap, abundant, sustainable, non-toxic, recyclable and biocompatible.

Автор: Inamuddin; Abdullah M. Asiri; Eric Lichtfouse
Название: Sustainable Agriculture Reviews 38
ISBN: 303029336X ISBN-13(EAN): 9783030293369
Издательство: Springer
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Цена: 186330.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book presents materials and physical methods for carbon dioxide sequestration. Materials include nanosponges, titanium oxide/zeolite hybrids, classical absorbents, metal oxides, ionic liquids, alkaline soils and metal organic frameworks. Methods include cryogenic capture, adsorption, solvent dissolution and soil sequestration.

Автор: Kumar Singh Vipin, Singh Rishikesh, Lichtfouse Eric
Название: Sustainable Agriculture Reviews 50: Emerging Contaminants in Agriculture
ISBN: 3030632482 ISBN-13(EAN): 9783030632489
Издательство: Springer
Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book reviews contaminants of emerging nature affecting the agroecosystem and includes important information regarding the their sources, types, transportation, environmental threats and strategies to decontaminate the affected agroecosystems.

Автор: Crini Grйgorio, Lichtfouse Eric
Название: Sustainable Agriculture Reviews 42: Hemp Production and Applications
ISBN: 3030413837 ISBN-13(EAN): 9783030413835
Издательство: Springer
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Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book reviews recent research and applications, developments, research trends, methods and issues related to the applications of industrial hemp for fundamental research and technology.

Автор: Lichtfouse Eric
Название: Sustainable Agriculture Reviews: Volume 19
ISBN: 3319800124 ISBN-13(EAN): 9783319800127
Издательство: Springer
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Цена: 158380.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book features articles that analyze current agricultural issues and knowledge. It also proposes novel, environmentally friendly solutions that are based on integrated information from such fields as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economics and the social sciences. Coverage examines ways to produce food and energy in a sustainable way for humans and their children. Inside, readers will find articles that explore climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Instead of solving problems using the classical painkiller approach, which seeks to limit negative impacts, sustainable agriculture treats challenges at their source. Because most societal issues are in fact intertwined, global, and fast-developing, sustainable agriculture will bring solutions that have the potential to build a more peaceful world. This book will help scientists, decision-makers, professors, farmers and politicians build safer agriculture, energy and food systems for future generations.