Foodborne Infections And Intoxications, Morris, Jr., J. Glenn

Автор: Morris, Glenn J.
Название: Foodborne Infections And Intoxications
ISBN: 0124160417 ISBN-13(EAN): 9780124160415
Издательство: Elsevier Science
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Цена: 116780.00 T
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Описание: Covers how the incidence and impact of foodborne diseases is determined, foodborne intoxications with an introduction noting common features among these diseases and control measures that are applicable before and after the basic foodstuff is harvested. This book provides a summary of the foods most association with human infections.

Автор: Milton Gross
Название: Alcohol Intoxication and Withdrawal
ISBN: 1475706340 ISBN-13(EAN): 9781475706345
Издательство: Springer
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Цена: 81050.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Jan Aaseth
Название: Chelation Therapy in the Treatment of Metal Intoxication
ISBN: 0128030720 ISBN-13(EAN): 9780128030721
Издательство: Elsevier Science
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Цена: 123520.00 T
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Описание: "

Chelation Therapy in the Treatment of Metal Intoxication" presents a practical guide to the use of chelation therapy, from its basic chemistry, to available chelating antidotes, and the application of chelating agents. Several metals have long been known to be toxic to humans, and continue to pose great difficulty to treat. These challenges pose particular problems in industrial settings, with lead smelting known to be associated with hemopoietic alterations and paralyses, and the inhalation of mercury vapor in mercury mining being extremely detrimental to the central nervous system.

Clinical experience has demonstrated that acute and chronic human intoxications with a range of metals can be treated efficiently by administration of chelating agents. "Chelation Therapy in the Treatment of Metal Intoxication" describes the chemical and biological principles of chelation in the treatment of these toxic metal compounds, including new chelators such as meso-2,3-dimercaptosuccinic acid (DMSA) and D, L-2,3-dimercapto-1-propanesulfonic acid (DMPS).
Presents all the current findings on the potential for chelation as a therapy for metal intoxicationPresents practical guidelines for selecting the most appropriate chelating agentIncludes coverage on radionuclide exposure and metal storage diseasesDescribes the chemical and biological principles of chelation in the treatment of toxic metal compounds

Автор: Milton M. Gross
Название: Alcohol Intoxication and Withdrawal—IIIa
ISBN: 1489951830 ISBN-13(EAN): 9781489951830
Издательство: Springer
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Цена: 46570.00 T
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Автор: Hunter Beatrice Trum
Название: Infectious Connections: How Short-Term Foodborne Infections Can Lead to Long-Term Health Problems
ISBN: 1681627396 ISBN-13(EAN): 9781681627397
Издательство: Неизвестно
Цена: 33060.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In Beyond Valor lies the truth. In the city known as Etin, people come to be at peace and make an honest living under the queen`s rule. At the edge of this city, in a tavern deep in the forest, the queen sets an appointment with one of her loyalists: Bandit Shadow, known to many for his skills in battle. His name comes hard earned, even stolen from some of his victims. This meeting produces two more knights, Exo and Strawberry, and together they hunt for the elusive Templars to help restore the kingdom to its former glory. But this journey to find the most elite of knights is anything but smooth sailing. Betrayal, love, and other obstacles must be overcome on their way to the palace of the king. Many do not want the Templars resurrected, but these brave knights would give their all, if needed, to be of service to their queen.

Название: Laboratory Models for Foodborne Infections
ISBN: 1498721672 ISBN-13(EAN): 9781498721677
Издательство: Taylor&Francis
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Цена: 265410.00 T
Наличие на складе: Нет в наличии.

Автор: Martin Wiedmann; Wei Zhang
Название: Genomics of Foodborne Bacterial Pathogens
ISBN: 1461428025 ISBN-13(EAN): 9781461428022
Издательство: Springer
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Цена: 186330.00 T
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Описание: This book covers advances in microbial genomics and their impact on food safety research; reviews the genomics of common foodborne bacterial pathogens and updates research on the epidemiology, evolution and pathogenesis of foodborne bacterial pathogens.

Автор: Arun Bhunia
Название: Foodborne Microbial Pathogens
ISBN: 1441925627 ISBN-13(EAN): 9781441925626
Издательство: Springer
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Цена: 56580.00 T
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Описание: This graduate-level textbook focuses on the very latest information on the molecular and cellular mechanism of several major foodborne bacterial pathogens, linking for the first time foodborne illnesses and immunology.

Автор: International Association For Food Protection
Название: Procedures to investigate foodborne illness
ISBN: 1441983953 ISBN-13(EAN): 9781441983954
Издательство: Springer
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Цена: 26080.00 T
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Описание: This revised sixth edition of the procedural guide provides public health professionals with a clear set of principles for investigating alleged foodborne illnesses. It covers everything from sample collection to interviewing victims and those at risk.

Автор: Ortega
Название: Foodborne Parasites
ISBN: 3319676628 ISBN-13(EAN): 9783319676623
Издательство: Springer
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Цена: 149060.00 T
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Описание: The globalization and commercialization of the food system has unintentionally led to the introduction of new foodborne parasites in countries worldwide.

Автор: Arun Bhunia
Название: Foodborne Microbial Pathogens
ISBN: 1493973479 ISBN-13(EAN): 9781493973477
Издательство: Springer
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Цена: 93160.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book primarily covers the general description of foodborne pathogens and their mechanisms of pathogenesis, control and prevention, and detection strategies, with easy-to-comprehend illustrations. The book is an essential resource for food microbiology graduate or undergraduate students, microbiology professionals, and academicians involved in food microbiology, food safety, and food defense-related research or teaching. This new edition covers the significant progress that has been made since 2008 in understanding the pathogenic mechanism of some common foodborne pathogens, and the host-pathogen interaction. Foodborne and food-associated zoonotic pathogens, responsible for high rates of mortality and morbidity, are discussed in detail. Chapters on foodborne viruses, parasites, molds and mycotoxins, and fish and shellfish are expanded. Additionally, chapters on opportunistic and emerging foodborne pathogens including Nipah virus, Ebola virus, Aeromonas hydrophila, Brucella abortus, Clostridium difficile, Cronobacter sakazakii, and Plesiomonas shigelloides have been added. The second edition contains more line drawings, color photographs, and hand-drawn illustrations.

Автор: Joshua B. Gurtler; Michael P. Doyle; Jeffrey L. Ko
Название: Foodborne Pathogens
ISBN: 3319568345 ISBN-13(EAN): 9783319568348
Издательство: Springer
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Цена: 167700.00 T
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Описание: Readers of this book will come away with a better understanding of foodborne bacterial pathogen virulence factors and pathogenicity, and host factors that predict the severity of disease in humans.