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Emulsions, Microemulsions and Foams, Langevin Dominique


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Автор: Langevin Dominique
Название:  Emulsions, Microemulsions and Foams
ISBN: 9783030556808
Издательство: Springer
Классификация:




ISBN-10: 3030556808
Обложка/Формат: Hardcover
Страницы: 344
Вес: 0.68 кг.
Дата издания: 22.12.2020
Язык: English
Размер: 23.39 x 15.60 x 2.06 cm
Ссылка на Издательство: Link
Поставляется из: Германии
Описание: 1. Common background (about 100 pages) 1.1 Interfaces between pure fluids

- Surface tension, Contact angle, wetting

- Interface thickness: intrinsic profile, thermal fluctuations


1.2. Irreversibly adsorbed surface-active species

- Surface pressure, surface rheology (compression and shear, viscoelasticity)

- Polymer layers: thickness, rheology, case of proteins

- Other species: asphaltenes, particles

- Mixed layers

1.3. Surfactant layers

- Adsorption-desorption: Gibbs description, validity of the Gibbs equation, Langmuir equation of state, energy barriers, depletion.

- Non-equilibrium systems: sorption and transfer kinetics, dynamic tension

- Surface rheology: extension of Gibbs description, resistance to compression and shear, viscoelasticity, Levich model, influence of the surface charge

1.4 Thin films: Interaction between surfaces (van der Waals, electrostatic, short range), disjoining pressure. Oscillatory forces, film stratification

1.5 Surfactants and self-associated systems: micelles, lyotropic liquid crystals,

- Surfactant parameter, link with HLB, HLD and PIT

- Critical micellar concentration, link with surfactant solubility, exchanges with bulk

- Micelle size distribution, micelles in organic solvents

- Lyotropic liquid crystalline phases, phase diagrams, dispersed phases (cubosomes, hexosomes)

2. Microemulsions (about 40 pages)

2.1 Thermodynamic stability

- Structure, role of the spontaneous curvature and of the curvature elasticity of the surfactant layer

- Percolation

- Exchanges, shape fluctuations

2.2 Phase diagrams

- Emulsification failure and other solubility limits

- Fish diagrams, critical points

2.3 Bicontinous microemulsions

- persistence length of the surface layer

- transition to lamellar phases or to molecularly dispersed phases

2.4 Ultralow interfacial tensions: origin, wetting phenomena

3. Emulsions and foams (about 130 pages) 3.1 Emulsion and foam structures, analogies between high internal phase emulsions (HIPE) and foams, monodisperse dispersions

3.2 Foaming and emulsification: methods, control of drop/bubble size

3.3 Foam and emulsion rheology

- Wall slip

- Soft solid behavior, rejuvenation

- Link with structural reorganisation processes, the jamming transition

- Role of interfacial rheology

3.4 Foam and emulsion stability

- Sedimentation/creaming of emulsions: influence of surface rheology, influence of surfactant concentration and of drop volume fraction. Foam drainage, case of HIPEs

-&nb


From corresponding states in water - CO2 - F(CF2)iC2H4Ej microemulsions towards foamable nanostructured CO2-in-polyol systems

Автор: Lulsdorf Stefan
Название: From corresponding states in water - CO2 - F(CF2)iC2H4Ej microemulsions towards foamable nanostructured CO2-in-polyol systems
ISBN: 3736970315 ISBN-13(EAN): 9783736970311
Издательство: Неизвестно
Рейтинг:
Цена: 92650.00 T
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Описание: Today there is an increased focus on a considerable reduction of the total energy consumption in the world. As the heating of buildings constitutes a large part of this consumption, the development of highly efficient thermal insulation materials is highly demanded. The most promising class are polymeric nanofoams, which might be producible by using the "Principle Of Supercritical Microemulsion Expansion" (POSME). Within this approach, microemulsions with a high number density of CO2 nano-pools in a polymerizable material (e.g. polyol) are used as templates. Adjusting supercritical conditions, the nucleation of gaseous CO2 during the expansion is avoided, so that each CO2-swollen micelle should ideally grow to a nanopore. However, due to aging phenomena, so far only polyurethane (PU) foams with microcellular pores could be produced applying this approach. In order to improve the properties of the foamable microemulsion template, microemulsions of the type water - CO2 - non-ionic fluorinated surfactant (Capstone(R) FS-3100) were studied in the first part of this thesis as a model system. Small angle neutron scattering (SANS) measurements for the first time revealed the phase inversion from CO2-swollen micelles in water via bicontinuous structures to water-swollen micelles in CO2. Using a scaling description developed for microemulsions of the type water -alkane - CiEj, the temperature dependence of the length scales found in classical and CO2-microemulsions fall on top of each other. Moreover, the partial replacement of CO2 by cyclohexane was found to increase the efficiency of the fluorinated surfactant to form a bicontinuous microemulsion. This efficiency boosting could be correlated with the increase of the bending rigidities κ0, SANS and κNSE determined by SANS and neutron spin echo (NSE). In the second part of this thesis the gained knowledge was successfully used to formulate CO2-in-polyol microemulsions appropriate for the production of nanocellular PU foams. Usi

Foams and Emulsions

Автор: J.F. Sadoc; N. Rivier
Название: Foams and Emulsions
ISBN: 0792356160 ISBN-13(EAN): 9780792356165
Издательство: Springer
Рейтинг:
Цена: 287890.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This text provides a general and introductory survey of foams, emulsions and cellular materials. Foams and emulsions are illustrations of some fundamental concepts in statistical thermodynamics, rheology, elasticity and the physics and chemistry of divided media and interfaces.

Emulsions, Microemulsions and Foams

Автор: Langevin Dominique
Название: Emulsions, Microemulsions and Foams
ISBN: 3030556832 ISBN-13(EAN): 9783030556839
Издательство: Springer
Рейтинг:
Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: 1. Common background (about 100 pages) 1.1 Interfaces between pure fluids

- Surface tension, Contact angle, wetting

- Interface thickness: intrinsic profile, thermal fluctuations


1.2. Irreversibly adsorbed surface-active species

- Surface pressure, surface rheology (compression and shear, viscoelasticity)

- Polymer layers: thickness, rheology, case of proteins

- Other species: asphaltenes, particles

- Mixed layers

1.3. Surfactant layers

- Adsorption-desorption: Gibbs description, validity of the Gibbs equation, Langmuir equation of state, energy barriers, depletion.

- Non-equilibrium systems: sorption and transfer kinetics, "dynamic" tension

- Surface rheology: extension of Gibbs description, resistance to compression and shear, viscoelasticity, Levich model, influence of the surface charge

1.4 Thin films: Interaction between surfaces (van der Waals, electrostatic, short range), disjoining pressure. Oscillatory forces, film stratification

1.5 Surfactants and self-associated systems: micelles, lyotropic liquid crystals,

- Surfactant parameter, link with HLB, HLD and PIT

- Critical micellar concentration, link with surfactant solubility, exchanges with bulk

- Micelle size distribution, micelles in organic solvents

- Lyotropic liquid crystalline phases, phase diagrams, dispersed phases (cubosomes, hexosomes)

2. Microemulsions (about 40 pages)

2.1 Thermodynamic stability

- Structure, role of the spontaneous curvature and of the curvature elasticity of the surfactant layer

- Percolation

- Exchanges, shape fluctuations

2.2 Phase diagrams

- Emulsification failure and other solubility limits

- "Fish" diagrams, critical points

2.3 Bicontinous microemulsions

- persistence length of the surface layer

- transition to lamellar phases or to molecularly dispersed phases

2.4 Ultralow interfacial tensions: origin, wetting phenomena

3. Emulsions and foams (about 130 pages) 3.1 Emulsion and foam structures, analogies between high internal phase emulsions (HIPE) and foams, monodisperse dispersions

3.2 Foaming and emulsification: methods, control of drop/bubble size

3.3 Foam and emulsion rheology

- Wall slip

- Soft solid behavior, rejuvenation

- Link with structural reorganisation processes, the jamming transition

- Role of interfacial rheology

3.4 Foam and emulsion stability

- Sedimentation/creaming of emulsions: influence of surface rheology, influence of surfactant concentration and of drop volume fraction. Foam drainage, case of HIPEs

-&nb

Micellization, Solubilization, and Microemulsions

Автор: K. Mittal
Название: Micellization, Solubilization, and Microemulsions
ISBN: 1468423487 ISBN-13(EAN): 9781468423488
Издательство: Springer
Рейтинг:
Цена: 95770.00 T
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Описание: This volume and its companion Volume 2 chronicle the proceed- ings of the International Symposium on Micellization, Solubiliza- tion, and t1icroemulsions held under the auspices of the Northeast Regional Meeting of the American Chemical Society in Albany, New York, August 8-11, 1976.

Progress in Microemulsions

Автор: S. Martellucci; A.N. Chester
Название: Progress in Microemulsions
ISBN: 0306432129 ISBN-13(EAN): 9780306432125
Издательство: Springer
Рейтинг:
Цена: 204040.00 T
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Описание: The current state of the art of various aspects of micro emulsion systems is reflected in this volume. Major topics discussed include: general background on solubilized systems, phase diagrams and phase equi- libria, bicontinuous microemulsions, Winsor's phases, theories and models of complex self association structures, cry tical behaviour, phase tran- sitions in lyotropic liquid crystals. I hope that this book will serve its intended objective of reflecting our current understanding of microemulsions both in theory and practice, and that it will be useful to researchers, both novices as well as experts, as a valuable reference source. I feel indebted to the people of the Ettore Majorana Centre: the friendly atmosphere of the Erice centre provided a very effective environ- ment to enjoy the company of colleagues and friends during breaks and after sessions, and to discuss problems of mutual interest. The courtesy, efficiency and devotion of the secretarial and technical staff was also appreciated, and greatly contributed to make the Workshop a smoothly run- ning one. The Scientific Secretary Donatella Senatra Department of Physics University of Florence (Italy) v INTRODUCTION The decision to publish. in a more permanent form than heretofore. the Proceedings of the Workshop on "Progress in Microemulsion" of the Inter- national School of Quantum Electronics. which was held in Erice (Italy) from October 26 to November 1st. 1985. under the auspices of the "Ettore Majorana" Centre for Scientific Culture. will prove to be a sound one.

Gelled bicontinuous microemulsions

Автор: Laupheimer, Michaela
Название: Gelled bicontinuous microemulsions
ISBN: 331907718X ISBN-13(EAN): 9783319077185
Издательство: Springer
Рейтинг:
Цена: 104480.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: By comparing gelled bicontinuous microemulsions with corresponding non-gelled microemulsions and binary gels, it is demonstrated that bicontinuous microemulsion domains coexist with a gelator network and that the coexisting structures possess no fundamental mutual influence.

Sugar Esters Microemulsions

Автор: Fanun, Monzer
Название: Sugar Esters Microemulsions
ISBN: 0128116536 ISBN-13(EAN): 9780128116531
Издательство: Elsevier Science
Рейтинг:
Цена: 174050.00 T
Наличие на складе: Поставка под заказ.
Описание: Sugar Esters Microemulsions covers recent advances in the formulation, characterization and applications of sugar esters microemulsions. This book comprehensibly covers a decade of experience on using sugar surfactants for various applications. It enables researchers in the field to follow a tested methodology in choosing the best sugar surfactant formulation that fits an application of interest. This book is the ultimate reference for all those in industry or academy working in the field of microemulsions in general and sugar esters in particular.

Gelled Bicontinuous Microemulsions

Автор: Michaela Laupheimer
Название: Gelled Bicontinuous Microemulsions
ISBN: 3319362070 ISBN-13(EAN): 9783319362076
Издательство: Springer
Рейтинг:
Цена: 87060.00 T
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Описание: By comparing gelled bicontinuous microemulsions with corresponding non-gelled microemulsions and binary gels, it is demonstrated that bicontinuous microemulsion domains coexist with a gelator network and that the coexisting structures possess no fundamental mutual influence.

Surfactants, Micelles, Microemulsions and Liquid Crystals

Автор: A. Weiss
Название: Surfactants, Micelles, Microemulsions and Liquid Crystals
ISBN: 3662160609 ISBN-13(EAN): 9783662160602
Издательство: Springer
Рейтинг:
Цена: 104480.00 T
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Inorganic Particle Synthesis via Macro and Microemulsions

Автор: Dibyendu Ganguli; Munia Ganguli
Название: Inorganic Particle Synthesis via Macro and Microemulsions
ISBN: 1461348994 ISBN-13(EAN): 9781461348993
Издательство: Springer
Рейтинг:
Цена: 111790.00 T
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Описание: "Nanotechnology" is now very well known as one of the most important key technologies in science and industry. In the field of material science and engineering, nanoparticles should be unit materials, as well as atoms and molecules, to build ceramics, devices, catalysts, and machines, and the "nanoparticle technology" is thus attracting. This novel technology includes various methodologies for nanoparticles: preparation, surface-modification via chemical and/or physical treatments, immobilization and arrangement on supports or substrates, to achieve high performance for luminescence properties in light emitting devices, and high efficiency for catalytic and photocatalytic reactions in chemical synthesis, chemical decomposition, and artificial photosynthesis, etc. It should be needless to say that the preparation of nanoparticles, having precisely controlled particle size, size distribution, chemical composition, and surface properties, is essentially important to realize "true nanoparticle technology". This book, written by Dr. Dibyendu Ganguli and Dr. Munia Ganguli, deals with the preparation methodologies for inorganic nanoparticles using macro- and microemulsions as "microreactor". There are several differences between these two emulsions, in addition to water droplet size: thermodynamic stability, and fusion-redispersion dynamics of the droplets. The properties of the nanoparticles prepared in these emulsion systems are seriously influenced and controlled by the selection of dynamic and static conditions.

Micellar Solutions and Microemulsions

Автор: Sow Hsin Chen; Raj Rajagopalan
Название: Micellar Solutions and Microemulsions
ISBN: 1461389402 ISBN-13(EAN): 9781461389408
Издательство: Springer
Рейтинг:
Цена: 97820.00 T
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Micelles, Membranes, Microemulsions, and Monolayers

Автор: William M. Gelbart; Avinoam Ben-Shaul; Didier Roux
Название: Micelles, Membranes, Microemulsions, and Monolayers
ISBN: 1461383919 ISBN-13(EAN): 9781461383918
Издательство: Springer
Рейтинг:
Цена: 74010.00 T
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Описание: Over the last decades, the study of surfactants (detergents, for example) has been profoundly changed by ideas and techniques from physics, chemistry, and materials science. This book represents the first systematic account of these new developments, providing both a general introduction to the subject as well as a review of recent developments.


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