Freezing Colloids: Observations, Principles, Control, and Use: Applications in Materials Science, Life Science, Earth Science, Food Science, and Engin, Deville Sylvain

Автор: Jeremiah,
Название: Freezing Effects on Food Quality
ISBN: 0367401401 ISBN-13(EAN): 9780367401405
Издательство: Taylor&Francis
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Цена: 65320.00 T
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Описание: This work presents a comprehensive overview of existing knowledge regarding the influence of freezing, frozen storage and thawing of specific food-stuffs. It delineates how freezing processes alter the colour, appearance, palatability, nutritional value, intrinsic chemical reactions, microbiological safety and consumer acceptance of foods. The fundamental concepts upon which food-freezing technologies are based, are reviewed.

Автор: Sylvain Deville
Название: Freezing Colloids: Observations, Principles, Control, and Use
ISBN: 3319505130 ISBN-13(EAN): 9783319505138
Издательство: Springer
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Цена: 204970.00 T
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Описание: This book presents a comprehensive overview of the freezing of colloidal suspensions and explores cutting-edge research in the field.

Автор: Priestley Rodney, Prud`homme Robert
Название: Polymer Colloids: Formation, Characterization and Applications
ISBN: 1788014170 ISBN-13(EAN): 9781788014175
Издательство: Royal Society of Chemistry
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Цена: 237950.00 T
Наличие на складе: Нет в наличии.
Описание: Academic and industrial research around polymer-based colloids is huge. Edited by two world-renowned leaders in polymer science and engineering, this is a fundamental text for the field.

Автор: Fran?oise Candau; Ronald H. Ottewill
Название: Scientific Methods for the Study of Polymer Colloids and Their Applications
ISBN: 079230599X ISBN-13(EAN): 9780792305996
Издательство: Springer
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Цена: 384790.00 T
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Описание: Proceedings of the NATO Advanced Study Institute on Polymer Colloids, Strasbourg, France, July 3-15, 1988

Название: Particle-Stabilized Emulsions and Colloids: Formation and Applications
ISBN: 1849738815 ISBN-13(EAN): 9781849738811
Издательство: Royal Society of Chemistry
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Цена: 246400.00 T
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Описание: Particle-Stabilized Emulsions and Colloids looks at recent studies on the behaviour of particles at liquid interfaces. With contributions from leading experts in these fields, this book will provide a background to academic researchers, engineers, and graduate students in chemistry, physics and materials science.

Автор: William B. Bald
Название: Food Freezing
ISBN: 1447134486 ISBN-13(EAN): 9781447134480
Издательство: Springer
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Цена: 93160.00 T
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Описание: Food Freezing: Today and Tomorrow represents the contributions of the invited speakers to an advanced study seminar held by the Institute for Applied Biology of the University of York during April 1990.

Автор: Norman W. Desrosier
Название: Fundamentals of Food Freezing
ISBN: 0870552902 ISBN-13(EAN): 9780870552908
Издательство: Springer
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Цена: 81050.00 T
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Описание: The remarkable growth of food technology in industry has been matched by an equal development of related educational programs in food science in colleges and universities in many countries.

Автор: Pham, Quang Tuan
Название: Food Freezing and Thawing Calculations
ISBN: 1493905562 ISBN-13(EAN): 9781493905560
Издательство: Springer
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Цена: 47880.00 T
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Описание: empirical methods, which use regression techniques to derive simplified equations from experimental data or numerical calculations and numerical methods, which use computational techniques such as finite elements analysis to solve the complete set of equations describing the physical process.

Автор: Dickinson Eric, Leser Martin E.
Название: Food Colloids: Self-Assembly and Material Science
ISBN: 0854042717 ISBN-13(EAN): 9780854042715
Издательство: Royal Society of Chemistry
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Цена: 168890.00 T
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Описание: This authoritative book will serve as a guide and reference to researchers in the field of food colloids.

Автор: J. Sadhik Basha, R.B. Anand
Название: Recent Technologies for Enhancing Performance and Reducing Emissions in Diesel Engines
ISBN: 1799825396 ISBN-13(EAN): 9781799825395
Издательство: Mare Nostrum (Eurospan)
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Цена: 193110.00 T
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Описание: In today's global context, there has been extensive research conducted in reducing harmful emissions to conserve and protect our environment. In the automobile and power generation industries, diesel engines are being utilized due to their high level of performance and fuel economy. However, these engines are producing harmful pollutants that contribute to several global threats including greenhouse gases and ozone layer depletion. Professionals have begun developing techniques to improve the performance and reduce emissions of diesel engines, but significant research is lacking in this area.

Recent Technologies for Enhancing Performance and Reducing Emissions in Diesel Engines is a pivotal reference source that provides vital research on technical and environmental enhancements to the emission and combustion characteristics of diesel engines. While highlighting topics such as biodiesel emulsions, nanoparticle additives, and mathematical modeling, this publication explores the potential additives that have been incorporated into the performance of diesel engines in order to positively affect the environment. This book is ideally designed for chemical and electrical engineers, developers, researchers, power generation professionals, mechanical practitioners, scholars, ecologists, scientists, graduate students, and academicians seeking current research on modern innovations in fuel processing and environmental pollution control.

Автор: J. Sadhik Basha, R.B. Anand
Название: Recent Technologies for Enhancing Performance and Reducing Emissions in Diesel Engines
ISBN: 179982540X ISBN-13(EAN): 9781799825401
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 147840.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In today's global context, there has been extensive research conducted in reducing harmful emissions to conserve and protect our environment. In the automobile and power generation industries, diesel engines are being utilized due to their high level of performance and fuel economy. However, these engines are producing harmful pollutants that contribute to several global threats including greenhouse gases and ozone layer depletion. Professionals have begun developing techniques to improve the performance and reduce emissions of diesel engines, but significant research is lacking in this area.

Recent Technologies for Enhancing Performance and Reducing Emissions in Diesel Engines is a pivotal reference source that provides vital research on technical and environmental enhancements to the emission and combustion characteristics of diesel engines. While highlighting topics such as biodiesel emulsions, nanoparticle additives, and mathematical modeling, this publication explores the potential additives that have been incorporated into the performance of diesel engines in order to positively affect the environment. This book is ideally designed for chemical and electrical engineers, developers, researchers, power generation professionals, mechanical practitioners, scholars, ecologists, scientists, graduate students, and academicians seeking current research on modern innovations in fuel processing and environmental pollution control.

Автор: Domb Abraham J., Kunduru Konda Reddy, Farah Shady
Название: Antimicrobial Materials for Biomedical Applications
ISBN: 1788011880 ISBN-13(EAN): 9781788011884
Издательство: Royal Society of Chemistry
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Цена: 252030.00 T
Наличие на складе: Нет в наличии.
Описание: This book provides the field with a much-needed fundamental overview of the science, addressing the chemistry of a broad range of biomaterial types, and their applications in the biomedical industry.