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Civil society and social movements in food system governance, 


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Цена: 44910.00T
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Название:  Civil society and social movements in food system governance
ISBN: 9780367661823
Издательство: Taylor&Francis
Классификация:

ISBN-10: 0367661829
Обложка/Формат: Paperback
Страницы: 204
Вес: 0.34 кг.
Дата издания: 30.09.2020
Серия: Routledge studies in food, society and the environment
Язык: English
Размер: 155 x 232 x 21
Читательская аудитория: Undergraduate
Рейтинг:
Поставляется из: Европейский союз
Описание: This book offers insights into the governance of contemporary food systems and their ongoing transformation by social activist movements.

Автор: Colas Alejandro, Edwards Jason, Levi Jane
Название: Food, Politics, and Society: Social Theory and the Modern Food System
ISBN: 0520291948 ISBN-13(EAN): 9780520291942
Издательство: Wiley
Рейтинг:
Цена: 84480.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Food and drink has been a focal point of modern social theory since the inception of agrarian capitalism and the industrial revolution. From Adam Smith to Mary Douglas, major thinkers have used key concepts like identity, exchange, culture, and class to explain the modern food system. Food, Politics, and Society offers a historical and sociological survey of how these various ideas and the practices that accompany them have shaped our understanding and organization of the production, processing, preparation, serving, and consumption of food and drink in modern societies. Divided into twelve chapters and drawing on a wide range of historical and empirical illustrations, this book provides a concise, informed, and accessible survey of the interaction between social theory and food and drink. It is perfect for courses in a wide range of disciplines.

Food System Sustainability

Автор: Esnouf
Название: Food System Sustainability
ISBN: 1107036461 ISBN-13(EAN): 9781107036468
Издательство: Cambridge Academ
Рейтинг:
Цена: 74970.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book brings together the key conclusions and insights from the duALIne project, presenting state-of-the-art research in food sustainability and identifying priority areas for further study. It will provide a valuable resource for researchers, decision-makers and stakeholders in the food industry.

Civil Society and Social Movements in Food System Governance

Название: Civil Society and Social Movements in Food System Governance
ISBN: 1138588075 ISBN-13(EAN): 9781138588073
Издательство: Taylor&Francis
Рейтинг:
Цена: 148010.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book offers insights into the governance of contemporary food systems and their ongoing transformation by social activist movements.

Health and Sustainability in the Canadian Food System: Advocacy and Opportunity for Civil Society

Автор: Rod MacRae, Elisabeth Abergel
Название: Health and Sustainability in the Canadian Food System: Advocacy and Opportunity for Civil Society
ISBN: 0774822686 ISBN-13(EAN): 9780774822688
Издательство: Wiley EDC
Рейтинг:
Цена: 93810.00 T
Наличие на складе: Невозможна поставка.
Описание: Civil society organizations are among the most vociferous critics of the modern food system. Yet even after decades of campaigns, governments have largely failed to address health and sustainability issues in an effective way. This volume showcases the research of experts from multiple disciplines who argue that solutions lie not just in lobbying elected officials but in initiatives at the subparliamentary level. Real change will come, they argue, when advocacy groups develop innovative strategies capable of influencing decision makers more resistant to public pressure: business lobbies well connected to government agencies, middle managers, and ministries unused to collaborating across departmental mandates.

Politics of Post-Civil Society: Contemporary History of Political Movements in India

Автор: Ajay Gudavarthy
Название: Politics of Post-Civil Society: Contemporary History of Political Movements in India
ISBN: 9353289556 ISBN-13(EAN): 9789353289553
Издательство: Sage Publications
Рейтинг:
Цена: 42240.00 T
Наличие на складе: Поставка под заказ.
Описание: Civil Society has emerged as one of the most celebrated concept of the twentieth and the twenty-first centuries. It offers practices that are the means and certain normative ideals that are the ends to be achieved for the preservation of democracy and expansion of the process of democratization. When available practices fail, reasons have been sought in the ideals being too lofty, and when the ideals looked minimalist, the blame has been shifted to the nature of practices being free-floating and bereft of definitive borders.

Politics of Post-Civil Society is an attempt to map the discourse and politics of contemporary political movements in India that have been negotiating with the hegemonic effects born out of the insidious co-habitation of political principles and practices in the domain referred to as the civil society. In course of constructing the political landscape of these movements, the book foregrounds the various strategies through which they are pushing and nudging towards a new politics of post-civil society.

Civic engagement in food system governance

Автор: Hunt, Alan Robert
Название: Civic engagement in food system governance
ISBN: 1138888435 ISBN-13(EAN): 9781138888432
Издательство: Taylor&Francis
Рейтинг:
Цена: 153120.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The local food movement is one of the most active of current civil engagement social movements. This work provides the first descriptive history of local food movement national policy achievements in the US and in the UK, together with reviews of both the American and British local food movements.

Civic Engagement in Food System Governance

Автор: Hunt
Название: Civic Engagement in Food System Governance
ISBN: 1138497002 ISBN-13(EAN): 9781138497009
Издательство: Taylor&Francis
Рейтинг:
Цена: 48990.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The local food movement is one of the most active of current civil engagement social movements. This work provides the first descriptive history of local food movement national policy achievements in the US and in the UK, together with reviews of both the American and British local food movements.

Famine in the Remaking: Food System Change and Mass Starvation in Hawaii, Madagascar, and Cambodia

Автор: Rice Stian
Название: Famine in the Remaking: Food System Change and Mass Starvation in Hawaii, Madagascar, and Cambodia
ISBN: 1949199347 ISBN-13(EAN): 9781949199345
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 25070.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Mass starvation's causes may seem simple and immediate: crop failure, poverty, outbreaks of violence, and poor governance. But famines are complex, and scholars cannot fully understand what causes them unless they look at their numerous social and environmental precursors over long arcs of history, and over long distances.Famine in the Remaking examines the relationship between the reorganisation of food systems and large-scale food crises through a comparative historical analysis of three famines: Hawaii in the 1820s, Madagascar in the 1920s, and Cambodia in the 1970s. This examination identifies the structural transformations - that is, changes to the relationships between producers and consumers - that make food systems more vulnerable to failure. Moving beyond the economic and political explanations for food crisis that have dominated the literature, Stian Rice emphasises important socioecological interactions, developing a framework for crisis evolution that identifies two distinct temporal phases and five different types of causal mechanisms involved in food systems failure. His framework contributes to current work in famine prevention and, animated by a commitment to social justice, offers the potential for early intervention in emerging food crises.

Food control system assessment tool: Dimension C – Interaction with stakeholders

Название: Food control system assessment tool: Dimension C – Interaction with stakeholders
ISBN: 925131635X ISBN-13(EAN): 9789251316351
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 26790.00 T
Наличие на складе: Нет в наличии.
Описание: This volume identifies the interactions that must take place for the system to regularly adjust to national and international stakeholders’ evolving needs, to inspire stakeholders' confidence and to keep them well informed about their responsibilities. It focuses on the transparency of communication to consumers and food business operators and their integration into the food control system.

The FAO/WHO Food Control System Assessment Tool provides a harmonized, objective and consensual basis for analysing the performance of a national food control system, with the aim of protecting the health of consumers and ensuring fair practices in the food trade. It seeks to support countries in identifying and prioritizing areas of improvement and planning activities to reach expected outcomes and monitor progress. The Tool is based on Codex principles and Guidelines for National Food Control Systems as well as other relevant Codex guidance.

Food control system assessment tool: Dimension B – Control functions

Название: Food control system assessment tool: Dimension B – Control functions
ISBN: 9251316341 ISBN-13(EAN): 9789251316344
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 29570.00 T
Наличие на складе: Нет в наличии.
Описание: This volume focuses on the processes and outputs of the control activities of a national food control system. It reviews the control functions exercised by competent authorities over food business operators - at domestic and import or export level - to guarantee food safety and quality along the food chain as well as fair trade practices. It also maps out control functions and mechanisms at the food supply level to identify, monitor, predict and handle food safety hazards and emerging risks, and deal with food emergencies.

The FAO/WHO Food Control System Assessment Toolprovides a harmonized, objective and consensual basis for analysing the performance of a national food control system, with the aim of protecting the health of consumers and ensuring fair practices in the food trade. It seeks to support countries in identifying and prioritizing areas of improvement and planning activities to reach expected outcomes and monitor progress. The Tool is based on Codex principles and Guidelines for National Food Control Systems as well as other relevant Codex guidance.

Food control system assessment tool: Dimension D – Science/knowledge base and continuous improvement

Название: Food control system assessment tool: Dimension D – Science/knowledge base and continuous improvement
ISBN: 9251316562 ISBN-13(EAN): 9789251316566
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 28650.00 T
Наличие на складе: Нет в наличии.
Описание: This volume reviews the features necessary for the system to build scientific soundness, incorporate risk analysis principles and keep abreast of new scientific developments and innovations to improve. It explores how competent authorities anchor their decisions in relevant scientific and technical information, reviews the robustness of information-collection processes as a foundation for risk analysis, and assesses the use made of this risk analysis framework to handle food safety risks.

The FAO/WHO Food Control System Assessment Tool provides a harmonized, objective and consensual basis for analysing the performance of a national food control system, with the aim of protecting the health of consumers and ensuring fair practices in the food trade. It seeks to support countries in identifying and prioritizing areas of improvement and planning activities to reach expected outcomes and monitor progress. The Tool is based on Codex principles and Guidelines for National Food Control Systems as well as other relevant Codex guidance.

Food control system assessment tool: Dimension A – Inputs and resources

Название: Food control system assessment tool: Dimension A – Inputs and resources
ISBN: 9251316317 ISBN-13(EAN): 9789251316313
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 30490.00 T
Наличие на складе: Нет в наличии.
Описание: This volume maps out the fundamental elements that the system needs in order to operate. These range from the policy and legal foundations of food control systems to the financial resources, infrastructure and analytical resources needed to support official controls over food. It also analyses issues related to food control personnel. It looks closely at the relationship between strategic planning and available resources, and ways of adjusting strategies and policy choices to reflect resource constraints.

The FAO/WHO Food Control System Assessment Tool provides a harmonized, objective and consensual basis for analysing the performance of a national food control system, with the aim of protecting the health of consumers and ensuring fair practices in the food trade. It seeks to support countries in identifying and prioritizing areas of improvement and planning activities to reach expected outcomes and monitor progress. The Tool is based on Codex principles and Guidelines for National Food Control Systems as well as other relevant Codex guidance.


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