Автор: Webster, John Название: Calf Husbandry, Health And Welfare ISBN: 0367016532 ISBN-13(EAN): 9780367016531 Издательство: Taylor&Francis Рейтинг: Цена: 148010.00 T Наличие на складе: Невозможна поставка. Описание: Aimed at both students and stockmen, this book explains the scientific basis of calf-rearing in order to prevent too many calves dying young or failing to survive with the consequence enormous financial loss and suffering.
Автор: Stephen Rego Название: Diseases of The Goat ISBN: 168095864X ISBN-13(EAN): 9781680958645 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 137940.00 T Наличие на складе: Нет в наличии. Описание: Introduces numerous diseases that affect goats and how goat health may impact human health. Some of the articles in this book outline the pathogenesis of goat diseases while others focus on treatment and prevention. The types of diseases discussed include bacterial and parasitic along with dietary and environmental.
Название: Food Animal Husbandry and the New Millennium ISBN: 1138462659 ISBN-13(EAN): 9781138462656 Издательство: Taylor&Francis Рейтинг: Цена: 188850.00 T Наличие на складе: Невозможна поставка. Описание: A special issue of "Journal of Applied Animal Welfare Science", this volume addresses food animal husbandry and the new millennium. There are essays on: the culture and agriculture of animal production; animal welfare issues in the poultry industry; and assessing the welfare of dairy cattle.
Автор: Snider Christian Название: Dairy Farming: Animal Husbandry and Welfare ISBN: 1682860418 ISBN-13(EAN): 9781682860410 Издательство: Неизвестно Цена: 155550.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Dairy farming, as a sub-discipline of agriculture has gained global significance. It has become one of the important economic activities in many countries around the world. This book on dairy farming and management discusses in detail various practices and modern techniques such as animal physiology, feed management, animal morphology, etc. This book provides significant information of this discipline to help develop a good understanding of dairy farming and animal welfare. Comprising state-of-the-art inputs by acclaimed experts of this field, this book targets students and professionals. This book aims to serve as a resource guide and contribute to the growth of the discipline.
Автор: Pond Wilson G Название: Animal Welfare in Animal Agriculture ISBN: 1439848424 ISBN-13(EAN): 9781439848425 Издательство: Taylor&Francis Рейтинг: Цена: 102080.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
What constitutes animal welfare? With animals being used for companionship, service, research, food, fiber, and by-products, animal welfare is a topic of great interest and importance to society. As the world's population continues to increase, a major challenge for society is the maintenance of a strong and viable food system, which is linked to the well-being and comfort of food animals. Animal Welfare in Animal Agriculture: Husbandry, Stewardship, and Sustainability in Animal Production explores the pressing issue of farm animal welfare in animal production systems in the United States and globally.
A framework for open discussion on animal welfare, this multidisciplinary book brings together the perspectives of 40 highly qualified and recognized experts in their respective fields. Fourteen chapters address a range of topics that includes ethics, sociology, food safety, ecology, feed resources, biotechnology, government regulations, and sustainability, as well as animal comfort, health, and contributions to society. The book also offers a historical perspective on the growth of animal agriculture from family farms to industrial animal agriculture--and the impact this has had on society. Illustrating the diversity of viewpoints, the concept of animal welfare is defined from the perspectives of an ethicist and philosopher, a research scientist, a veterinarian, an industrialist, and an activist, as well as from the perspective of sustainability and product quality.
Written primarily for students, but also highly relevant for professionals in varying fields of academia and industry, this timely book reveals important insights into animal welfare and animal agriculture. Unique in its depth, breadth, and balance, it underscores the need for dialogue on wide-ranging and often contentious issues related to animal production systems.
Автор: Sneyd, James Fewster, Rachel M. McGillivray, Duncan Название: Management of Enclosed and Domesticated Deer ISBN: 3031053850 ISBN-13(EAN): 9783031053856 Издательство: Springer Рейтинг: Цена: 74530.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This is the first book devoted to international deer husbandry techniques for the growing industries of venison, velvet antler, and antler trophy production as well as long established extensive park systems for amenity.
Автор: Trow-Smith Название: A History of British Livestock Husbandry, 1700-1900 ISBN: 1138879746 ISBN-13(EAN): 9781138879744 Издательство: Taylor&Francis Рейтинг: Цена: 46950.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: First Published In 2005. Routledge Is An Imprint Of Taylor &Amp; Francis, An Informa Company.
Автор: A. Bremang, A. Conan, D.U. Pfeiffer, H. Tang, Y. Kim, Y. Oh Название: Guidelines for African Swine Fever (ASF) Prevention and Control in Smallholder Pig Farming in Asia: Clean Chain Approach for African Swine Fever in Smallholder Settings ISBN: 9251359334 ISBN-13(EAN): 9789251359334 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 20330.00 T Наличие на складе: Нет в наличии. Описание: Outlines the principles of an African swine fever cleanchain system for smallholder pig producers in Southeast Asia, including the development of a business plan that defines the cleanchain system and the establishment of a partnership between veterinary authorities and private sector stakeholders.
Название: Farmer Field Schools for Family Poultry Producers: A Practical Manual for Facilitators ISBN: 9251362866 ISBN-13(EAN): 9789251362860 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 74850.00 T Наличие на складе: Нет в наличии. Описание: Helps facilitators implement good quality farmer field schools. The manual focuses on working with women and men poultry producers to sustainably enhance production and marketing in the family poultry production system, ranging from extensive to small-scale intensified.
Автор: Global Research Alliance on Agricultural Greenhouse Gases Название: Livestock Activity Data Guidance (L-ADG): Methods and guidance on compilation of activity data for Tier 2 livestock GHG inventories ISBN: 9251321175 ISBN-13(EAN): 9789251321171 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 54510.00 T Наличие на складе: Нет в наличии. Описание: The purpose of the Livestock Activity Data Guidance (L-ADG) is to improve the accuracy of livestock emission estimates in national greenhouse gas (GHG) inventories, and enable countries to measure and report progress towards their Nationally Determined Contributions (NDCs). Livestock emissions – including enteric fermentation, manure management and emissions from dung and urine deposited on pasture – account for about 11 percent of global GHG emissions.
A recent review found that among 140 developing countries, 92 have included livestock-related emissions in their NDCs. However, very few have national GHG inventories that are able to track changes in livestock emissions resulting from mitigation policies and measures, which requires a Tier 2 approach as defined by the Intergovernmental Panel on Climate Change (IPCC). This occurs because a lack of activity data and incomplete or poor-quality data hamper the use of the Tier 2 approach.
The L-ADG focuses on estimating activity data from the main ruminant types found in developing countries - cattle, sheep and goats - and provides guidance on how to: identify and assess the availability and quality of existing activity data; structure a Tier 2 inventory to make use of available data; compile activity data when data exists but is incomplete or of insufficient quality; estimate activity data when data is missing; and assess the quality of data and identify priorities for continuous improvement.
The pig played a key role in the German Democratic Republic's attempts to create a modern, industrial food system built on communist principles. By the mid-1980s, East Germany produced more pork per capita than West Germany and the UK, while also suffering the unintended consequences of manure pollution, animal disease, and rolling food shortages.
The pig is a highly adaptive animal, and Thomas Fleischman uncovers three types of pig that played roles in this history: the industrial pig, remade to suit the conditions of factory farming; the wild boar, whose overpopulation was a side effect of agricultural development; and the garden pig, reflective of the regime's growing acceptance of private farming within the planned economy.
Fleischman chronicles East Germany's journey from family farms to factory farms, explaining how communist principles shaped the adoption of industrial agriculture practices. More broadly, Fleischman argues that agriculture under communism came to reflect the practices of capitalist agriculture, and that the pork industry provides a clear illustration of this convergence. His analysis sheds light on the causes of the country's environmental and political collapse in 1989 and offers a warning about the high cost of cheap food in the present and future. Communist Pigs was a finalist for the Turku Book Award, European Society for Environmental History.
Автор: Sherman David M. Название: That Sheep May Safely Graze: Rebuilding Animal Health Care in War-Torn Afghanistan ISBN: 155753862X ISBN-13(EAN): 9781557538628 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 29220.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: The very mention of Afghanistan conjures images of war, international power politics, the opium trade, and widespread corruption. Yet the untold story of Afghanistan's seemingly endless misfortune is the disruptive impact that prolonged conflict has had on ordinary rural Afghans, their culture, and the timeless relationship they share with their land and animals. In rural Afghanistan, when animals die, livelihoods are lost, families and communities suffer, and people may perish. That Sheep May Safely Graze details a determined effort, in the midst of war, to bring essential veterinary services to an agrarian society that depends day in and day out on the well-being and productivity of its animals, but which, because of decades of war and the disintegration of civil society, had no reliable access to even the most basic animal health care. The book describes how, in the face of many obstacles, a dedicated group of Afghan and expatriate veterinarians working for a small non governmental organization (NGO) in Kabul was able to create a national network of over 400 veterinary field units staffed by over 600 veterinary para professionals. These paravets were selected by their own communities and then trained and outfitted by the NGO so that nearly every district in the country that needed basic veterinary services now has reliable access to such services. Most notably, over a decade after its inception and with Afghanistan still in free fall, this private sector, district-based animal health program remains vitally active. The community-based veterinary para professionals continue to provide quality services to farmers and herders, protecting their animals from the ravages of disease and improving their livelihoods, despite the political upheavals and instability that continue to plague the country. The elements contributing to this sustainability and their application to programs for improved veterinary service delivery in developing countries beyond Afghanistan are described in the narrative.
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