Food and Beverage: Operations to Management, Tarun Bansal
Автор: Roller, Sibel (London, UK) Название: Essential Microbiology and Hygiene for Food Professionals ISBN: 1444121499 ISBN-13(EAN): 9781444121490 Издательство: Taylor&Francis Рейтинг: Цена: 51030.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: An introduction to microbiology and hygiene for students in the food professions, including food sciences, culinary arts, hospitality and catering, nutrition and dietetics, environmental health and public health.
Автор: Yogesh Singh Название: Principles of Food Production Operations ISBN: 9385909258 ISBN-13(EAN): 9789385909252 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 56370.00 T Наличие на складе: Невозможна поставка. Описание: Describes the fundamental principles of food production - both theory and practice. Divided into four parts, the book has been conceptualized and designed to become an indispensable textbook for hotel management students.
The Retail and Food Services sectors play an important role in Singapore. They add to the vibrancy of the economy and contribute to the social well-being of Singaporeans. At the same time, they are often highlighted and scrutinised for their low productivity performance and high reliance on manpower. There is to date a lack of local literature that addresses the issues faced by the two sectors at the enterprise and worker levels.
This timely book includes major topics in services productivity in the Singapore context, with emphasis on Retail and Food Services. Topics covered include the key productivity levers of the services sectors: holistic productivity measurement framework, effective entrepreneurship, manpower management, promotion by social media, marketing, costing process and accounting sophistication. These areas are explored through literature reviews and in-depth interviews with companies and consumers. The chapters also include recommendations for policy makers and industry stakeholders. Written in a simple and accessible manner, this book will serve as an insightful guide to researchers, policy-makers, industry practitioners and enterprises and those who are keen to learn from the Singapore experience.
Автор: Cristina Garcia Jaime Название: Food Quality Control: Methods, Importance and Latest Measures ISBN: 1773610198 ISBN-13(EAN): 9781773610191 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 155230.00 T Наличие на складе: Невозможна поставка. Описание: Covers all the basic concepts regarding the history, contemporary practices and future possibilities affecting quality control in the food industry. This will help readers in the understanding of the importance of food quality control in the food industry and its evolution towards the highest standard of consumer-focused production.
Название: Food & Beverage Market Place: Volume 3 - Brokers/Wholesalers/Importer, etc, 2018 ISBN: 1682173712 ISBN-13(EAN): 9781682173718 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 254100.00 T Наличие на складе: Невозможна поставка. Описание: Completely updated for 2018, Food and Beverage Market Place contains more information than ever before, including thousands of new entries, and enhancements to many existing entries. This edition offers completely revised and greatly expanded Food Product Category and Supplier Product Category Indexes - finding a product or service has never been easier.
Автор: Cristina Garcia Jaime Название: Sustainability in the Food Industry ISBN: 1773614002 ISBN-13(EAN): 9781773614007 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 137940.00 T Наличие на складе: Невозможна поставка. Описание: Sustainability in the Food Industry examines various aspects of food industry including an overview of agriculture and sustainability in supply chain and food industry. Food industry is a complicated, vast and diverse industry, supplying food all around the work for the sustenance of human lives. Provides the reader with insight into the strategies related to the industry’s sustainability, so as to understand the main agenda behind establishing a systematic framework for Quality, Safety and Sustainability in Food Industry.
Автор: Wu Jianping Название: Eggs as Functional Foods and Nutraceuticals for Human Health ISBN: 1788012135 ISBN-13(EAN): 9781788012133 Издательство: Royal Society of Chemistry Рейтинг: Цена: 252030.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Often described as `nature`s perfect food`, this book presents recent developments on the processing of eggs for nutritional applications and evidence regarding their healthy properties.
Автор: Aparna B. Gunjal, Meghmala S. Waghmode, Neha N. Patil, Pankaj Bhatt Название: Global Initiatives for Waste Reduction and Cutting Food Loss ISBN: 1522577068 ISBN-13(EAN): 9781522577065 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 190350.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: The world population is expected to increase exponentially within the next decade, which means that the food demand will increase and so will waste production. There is a need for effective food waste management as wasted food leads to overutilization of water and fossil fuels and increasing greenhouse gas emissions from the degradation of food. Global Initiatives for Waste Reduction and Cutting Food Loss explores methods for reducing waste and cutting food loss in order to help the environment and support local communities, as well as solve issues including that of land space. Covering topics that include food degradation, enzymes, and microorganisms, this publication is designed for policymakers, environmentalists, engineers, government officials, researchers, scientists, academicians, and students.
Название: Food & Beverage Market Place, 2019: 3 Volume Set ISBN: 1682177696 ISBN-13(EAN): 9781682177693 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 604290.00 T Наличие на складе: Невозможна поставка. Описание: Completely updated for 2018, Food and Beverage Market Place contains more information than ever before, including thousands of new entries, and enhancements to many existing entries. This 2014 edition offers completely revised and greatly expanded Food Product Category and Supplier Product Category Indexes - finding a product or service has never been easier. With over 40,000 companies, 80,000+ key executive contacts and in-depth product categories Food & Beverage Market Place lets you find the products, services and new clients required to operate your business - quicker and easier than ever before.
Название: Food & Beverage Market Place: Volume 1 - Manufacturers, 2019 ISBN: 168217770X ISBN-13(EAN): 9781682177709 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 355740.00 T Наличие на складе: Невозможна поставка. Описание: Completely updated for 2018, Food and Beverage Market Place contains more information than ever before, including thousands of new entries, and enhancements to many existing entries. This 2014 edition offers completely revised and greatly expanded Food Product Category and Supplier Product Category Indexes - finding a product or service has never been easier. With over 40,000 companies, 80,000+ key executive contacts and in-depth product categories Food & Beverage Market Place lets you find the products, services and new clients required to operate your business - quicker and easier than ever before.
Автор: Patricia Alexandra Batista Branco Название: Frozen Food Technology ISBN: 1773614576 ISBN-13(EAN): 9781773614571 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 170010.00 T Наличие на складе: Невозможна поставка. Описание: Examines various aspects of technology in the processing of frozen food, including an extensive theoretical overview of related concepts. The book includes definitions of chilling of food, freezing technologies of food, and the latest trends in food freezing.
Название: Food & Beverage Market Place: Volume 3 - Brokers/Wholesalers/Importer, etc, 2018 ISBN: 1682177726 ISBN-13(EAN): 9781682177723 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 254100.00 T Наличие на складе: Невозможна поставка. Описание: Completely updated for 2018, Food and Beverage Market Place contains more information than ever before, including thousands of new entries, and enhancements to many existing entries. This 2014 edition offers completely revised and greatly expanded Food Product Category and Supplier Product Category Indexes - finding a product or service has never been easier. With over 40,000 companies, 80,000+ key executive contacts and in-depth product categories Food & Beverage Market Place lets you find the products, services and new clients required to operate your business - quicker and easier than ever before.
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