Автор: Timothy D. Paine; Francois Lieutier Название: Insects and Diseases of Mediterranean Forest Systems ISBN: 3319247425 ISBN-13(EAN): 9783319247427 Издательство: Springer Рейтинг: Цена: 191560.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Insect and disease issues are often specific to the Mediterranean forest systems rather than shared with the temperate forests.
Автор: Preethi Kartan Название: Poultry Diseases: Diagnosis and Treatment ISBN: 1680957643 ISBN-13(EAN): 9781680957648 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 165390.00 T Наличие на складе: Невозможна поставка. Описание: Poultry are a diverse group of species of birds that are raised primarily for meat and eggs but sometimes for feathers, skin and oil. These species comprise of chickens, turkeys, ducks, geese, pheasants, quail, squabs (young pigeons), Guinea fowl, partridges and ratites (ostrich, rhea and emu). This book provides an introduction to poultry.
Автор: Nada Ben Abdallah Название: Diseases of Poultry ISBN: 1773612964 ISBN-13(EAN): 9781773612966 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 133760.00 T Наличие на складе: Невозможна поставка. Описание: The poultry industry has become a very significant element of the agricultural sector. In the last few decades, the industry has encountered several challenges, including avian influenza outbreaks in Asia. This book highlights various diseases that must be controlled in order for the industry to thrive.
Автор: Russell, Ph.D. Название: Controlling Salmonella in Poultry Production and Processing ISBN: 1439821100 ISBN-13(EAN): 9781439821107 Издательство: Taylor&Francis Рейтинг: Цена: 209270.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Salmonella is a major pathogen that can result in deadly foodborne illness. The Centers for Disease Control and Prevention (CDC) estimates that there are 1.4 million cases of Salmonella poisoning each year in the United States from a variety of causes, with undercooked poultry and eggs being the prime culprits. Therefore, intervention strategies are vital to reducing its occurrence. Controlling Salmonella in Poultry Production and Processing provides a complete analysisof the challenges faced in controlling Salmonella in this industry and keeping the public safe from this threat.
Author Scott M. Russell, Ph.D., works closely with the poultry industry throughout the United States and Canada and with companies in Central and South America, Europe, and China. In this volume, he explores:
The origin of Salmonella in poultry
Intervention strategies for controlling Salmonella during breeding, hatching, grow-out, transportation, and processing
How to design a processing plant to eliminate Salmonella
How to verify intervention strategies to ensure they are working
Increasing yield during processing while controlling Salmonella
New regulations being proposed by USDA-FSIS and their impact on poultry companies regarding competition and international exportation of products
The differences between the EU and the U.S. with regard to Salmonella control
Providing readers with numerous examples of real-world experiences, Dr. Russell offers knowledge gleaned from traveling to poultry plants throughout the world over an 18-year period, assisting processors with identifying the sources of Salmonella in their operations, and developing successful intervention strategies.
Автор: Gad Loebenstein; P.H. Berger; A.A. Brunt; R.H. Law Название: Virus and Virus-like Diseases of Potatoes and Production of Seed-Potatoes ISBN: 9401037361 ISBN-13(EAN): 9789401037365 Издательство: Springer Рейтинг: Цена: 111790.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Potatoes, a major vegetatively-propagated crop, has been closely linked with plant virus research during the last 8 decades because, without their effective control potato viruses can cause considerable losses of crop quality and yield. Such research has resulted in marked advances in diagnosis, from relatively simple biological and serological tests to electron microscopy, sophisticated serological procedures and, more recently, the use of polymerase chain reaction (PCR) and nucleic acid hybridization methods. Associated tissue culture research during the past forty years or so has resulted in the successful production of virus-free plants from potato cultivars that were totally infected. Nevertheless, in many countries the high incidence of virus infection still causes considerable yield losses. Because of their importance, potato viruses have also long been important subjects for research; much is thus now known about their intrinsic biological and physico-chemical properties, genomes, gene functions, virus-vector relationships (including specific sites of interaction between viral coat protein and the vector) and their potential as vehicles for transformation.
Название: The Ecology of Wildlife Diseases ISBN: 0198506198 ISBN-13(EAN): 9780198506195 Издательство: Oxford Academ Рейтинг: Цена: 73920.00 T Наличие на складе: Поставка под заказ. Описание: The study of epidemiology is an essential part of understanding how infectious diseases emerge, and how they affect humans, wildlife and wildlife conservation. This book brings the subject up-to-date, covering developments in the field at the beginning of the 21st century.
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