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Enzyme Biocatalysis, Vikas Mishra


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Автор: Vikas Mishra
Название:  Enzyme Biocatalysis
ISBN: 9781773611846
Издательство: Mare Nostrum (Eurospan)
Классификация:
ISBN-10: 1773611844
Обложка/Формат: Hardcover
Страницы: 275
Вес: 0.84 кг.
Дата издания: 28.02.2018
Серия: Biology
Язык: English
Размер: 229 x 152
Читательская аудитория: Professional and scholarly
Ключевые слова: Microbiology (non-medical)
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Поставляется из: Англии
Описание: This book is an attempts to provide an overview of the various components of industrial enzyme production process and purification of enzymes, followed by enzyme applications. Commercial enzyme production has grown from the traditional natural microbial sources utilization in either submerged or solid state fermentation to a vast range of products in response to ever expanding markets and increasing demand for novel biocatalysts. Microorganisms constitute the major source of genetically modified organisms for recombinant enzymes production, but several enzymes are also obtained from animal and plant expression systems. Traditional enzyme production relied on the natural hosts as raw materials, for screening of enzyme producing microorganisms, most commonly from soil. After isolation of such a microbial source, the enzyme is produced in bulk in fermentation process, followed by the downstream processing of the enzyme to get high concentration of pure enzyme. The desired level of purity is dependent upon the ultimate applicability and use of the enzyme. The applicability of enzymes in solution and in immobilized conditions is discussed in the book.

Enzyme Biocatalysis

Автор: Andr?s Illanes
Название: Enzyme Biocatalysis
ISBN: 9048178541 ISBN-13(EAN): 9789048178544
Издательство: Springer
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Цена: 174130.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The book provides a sound basis for enzyme reactor design based on kinetic principles. It also gives an updated vision of the potentials and limitations of enzyme biocatalysis, especially with respect to recent applications in processes of organic synthesis.

Advances in Enzyme Biotechnology

Автор: Pratyoosh Shukla; Brett I. Pletschke
Название: Advances in Enzyme Biotechnology
ISBN: 813222874X ISBN-13(EAN): 9788132228745
Издательство: Springer
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Цена: 130590.00 T
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Описание: This book covers the wide variety of enzymes in the field of enzyme biotechnology and details their industrial applications. It also includes new methods and state-of-the-art information on modern methods of enzyme discovery.

Methane Biocatalysis: Paving the Way to Sustainability

Автор: Kalyuzhnaya
Название: Methane Biocatalysis: Paving the Way to Sustainability
ISBN: 3319748653 ISBN-13(EAN): 9783319748658
Издательство: Springer
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Цена: 139750.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

This book provides in-depth insights into the most recent developments in different areas of microbial methane and methanol utilization, including novel fundamental discoveries in genomics and physiology, innovative strategies for metabolic engineering and new synthetic approaches for generation of feedstocks, chemicals and fuels from methane, and finally economics and the implementation of industrial biocatalysis using methane consuming bacteria. Methane, as natural gas or biogas, penetrates every area of human activity, from households to large industries and is often promoted as the cleanest fuel. However, one should not forget that this bundle of energy, carbon, and hydrogen comes with an exceptionally large environmental footprint. To meet goals of long-term sustainability and human well-being, all areas of energy, chemicals, agriculture, waste-management industries must go beyond short-term economic considerations and target both large and small methane emissions. The search for new environment-friendly approaches for methane capture and valorization is an ongoing journey. While it is not yet apparent which innovation might represent the best solution, it is evident that methane biocatalysis is one of the most promising paths. Microbes are gatekeepers of fugitive methane in Nature. Methane-consuming microbes are typically small in number but exceptionally big in their impact on the natural carbon cycle. They control and often completely eliminate methane emission from a variety of biological and geothermal sources. The tremendous potential of these microbial systems, is only now being implemented in human-made systems. The book addresses professors, researchers and graduate students from both academia and industry working in microbial biotechnology, molecular biology and chemical engineering.

Methane Biocatalysis: Paving the Way to Sustainability

Автор: Marina G. Kalyuzhnaya; Xin-Hui Xing
Название: Methane Biocatalysis: Paving the Way to Sustainability
ISBN: 3030090922 ISBN-13(EAN): 9783030090920
Издательство: Springer
Рейтинг:
Цена: 107130.00 T
Наличие на складе: Поставка под заказ.
Описание:

This book provides in-depth insights into the most recent developments in different areas of microbial methane and methanol utilization, including novel fundamental discoveries in genomics and physiology, innovative strategies for metabolic engineering and new synthetic approaches for generation of feedstocks, chemicals and fuels from methane, and finally economics and the implementation of industrial biocatalysis using methane consuming bacteria. Methane, as natural gas or biogas, penetrates every area of human activity, from households to large industries and is often promoted as the cleanest fuel. However, one should not forget that this bundle of energy, carbon, and hydrogen comes with an exceptionally large environmental footprint. To meet goals of long-term sustainability and human well-being, all areas of energy, chemicals, agriculture, waste-management industries must go beyond short-term economic considerations and target both large and small methane emissions. The search for new environment-friendly approaches for methane capture and valorization is an ongoing journey. While it is not yet apparent which innovation might represent the best solution, it is evident that methane biocatalysis is one of the most promising paths. Microbes are gatekeepers of fugitive methane in Nature. Methane-consuming microbes are typically small in number but exceptionally big in their impact on the natural carbon cycle. They control and often completely eliminate methane emission from a variety of biological and geothermal sources. The tremendous potential of these microbial systems, is only now being implemented in human-made systems. The book addresses professors, researchers and graduate students from both academia and industry working in microbial biotechnology, molecular biology and chemical engineering.

Soil Enzymes. Influence of Sugar Industry Effluents on Soil Enzyme Activities

Автор: Maddela
Название: Soil Enzymes. Influence of Sugar Industry Effluents on Soil Enzyme Activities
ISBN: 3319426540 ISBN-13(EAN): 9783319426549
Издательство: Springer
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Цена: 51230.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book addresses issues arising from discharge of effluents from sugar industry on to surrounding land or into a water body such as physicochemical properties of soil, changes in the micro flora, quantification of soil enzyme activities as influenced by effluents. Disposal of effluents without neutralization has become general practice. These effluents are chemically heterogeneous, contain organic and inorganic pollutants including, sugar baggage, molasses, carbonates, bicarbonates. The impact of sugar industry effluents on microbial activities in terrestrial ecosystem is scanty. There is also significant interest in the study of soil enzymes because such effect reflects the potential capacity of a soil to perform certain biological transformation of soil fertility.

Biotechnology of Microbial Enzymes

Автор: Brahmachari, Goutam
Название: Biotechnology of Microbial Enzymes
ISBN: 0128037253 ISBN-13(EAN): 9780128037256
Издательство: Elsevier Science
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Цена: 123520.00 T
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Описание: The painter Andrei Kushnir has spent years travelling throughout every corner of the Shenandoah Valley, capturing its myriad landscapes and architectural features. The paintings collected here highlight Kushnir`s rare ability to paint any landscape before him - pastoral or industrial, recreational or social, rural or urban, riparian or agricultural - all the while working out in the elements.

Enzymes in Food Technology

Автор: Mohammed Kuddus
Название: Enzymes in Food Technology
ISBN: 9811319324 ISBN-13(EAN): 9789811319327
Издательство: Springer
Рейтинг:
Цена: 186330.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The integration of enzymes in food processing is well known, and dedicated research is continually being pursued to address the global food crisis. This book provides a broad, up-to-date overview of the enzymes used in food technology. It discusses microbial, plant and animal enzymes in the context of their applications in the food sector; process of immobilization; thermal and operational stability; increased product specificity and specific activity; enzyme engineering; implementation of high-throughput techniques; screening of relatively unexplored environments; and development of more efficient enzymes. Offering a comprehensive reference resource on the most progressive field of food technology, this book is of interest to professionals, scientists and academics in the food and biotech industries.


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