Автор: Karen Blumenthal Название: Steve Jobs: the Man Who Thought Different ISBN: 1408832062 ISBN-13(EAN): 9781408832066 Издательство: Bloomsbury Рейтинг: Цена: 10890.00 T Наличие на складе: Есть Описание: Inventor. Visionary. Genius. Dropout. Adopted. Founder of Apple. Steve Jobs was all of these things. This is the story of the man who thought different.
Автор: Blumenthal, Heston Название: Fat duck cookbook ISBN: 0747597375 ISBN-13(EAN): 9780747597377 Издательство: Bloomsbury Рейтинг: Цена: 59400.00 T Наличие на складе: Поставка под заказ. Описание: The most desirable restaurant book ever published, now in a smaller format edition
Автор: Blumenthal, Heston Название: Heston at home ISBN: 1408804409 ISBN-13(EAN): 9781408804407 Издательство: Bloomsbury Рейтинг: Цена: 49500.00 T Наличие на складе: Невозможна поставка. Описание: The book that redefines home cookery for the twenty-first century
Автор: Blumenthal, Heston Название: Big fat duck cookbook ISBN: 0747583692 ISBN-13(EAN): 9780747583691 Издательство: Bloomsbury Рейтинг: Цена: 198000.00 T Наличие на складе: Невозможна поставка. Описание: A work written by the winner of the Guild of Food Writers Food Book of the Year.
Автор: Blumenthal, Heston Название: Further adventures in search of perfection ISBN: 0747594058 ISBN-13(EAN): 9780747594055 Издательство: Bloomsbury Рейтинг: Цена: 19800.00 T Наличие на складе: Невозможна поставка. Описание: Examines eight classic dishes to find out how to cook them to perfection, as well as exploring the culture and history behind the food we eat.
Автор: Blumenthal, Heston Название: In search of perfection ISBN: 0747584095 ISBN-13(EAN): 9780747584094 Издательство: Bloomsbury Рейтинг: Цена: 39600.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Examines the role of food in our lives and memories. This book explores the `perfect` versions of eight dishes which represent the essence of our culinary heritage: Roast Chicken & Roast Potatoes; Pizza Bangers & Mash Steak; Spaghetti Bolognese Fish & Chips; and, Black Forest Gateau Treacle Tart & Ice Cream.
Автор: Blumenthal, Heston Название: Total perfection ISBN: 1408802449 ISBN-13(EAN): 9781408802441 Издательство: Bloomsbury Рейтинг: Цена: 14840.00 T Наличие на складе: Невозможна поставка. Описание: A single-volume edition of Heston Blumenthal`s two Perfection books, in which he reinvents the kitchen classics
Автор: Blumenthal, Heston Название: Historic Blumenthal ISBN: 1408804417 ISBN-13(EAN): 9781408804414 Издательство: Bloomsbury Рейтинг: Цена: 123750.00 T Наличие на складе: Невозможна поставка. Описание: The most desirable restaurant book ever published, now in a smaller format edition
Автор: Blumenthal Heston Название: Historic Heston ISBN: 140885757X ISBN-13(EAN): 9781408857571 Издательство: Bloomsbury Рейтинг: Цена: 49500.00 T Наличие на складе: Невозможна поставка. Описание: British gastronomy has a grand old tradition that has been lost over time. Now our most inventive chef is out to reclaim it. Heston Blumenthal, whose name is synonymous with cutting-edge cuisine, still finds his greatest source of inspiration in the unique and delicious food that our sceptered isle once produced.
This has been the secret to his success at world-famous restaurants The Fat Duck and Dinner, where a contrast between old and new, modern and historic, is key. Historic Heston charts a quest for identity through the best of British cooking that stretches from medieval to late-Victorian recipes. Start with twenty-eight historic dishes, take them apart, put them together again and what have you got? A sublime twenty-first-century take on delicacies including meat fruit (1500), quaking pudding (1660) and mock turtle soup (1892).
Heston examines the history behind each one's invention and the science that makes it work. He puts these dishes in their social context and follows obscure culinary trails, ferreting out such curious sources as The Queen-like Closet from 1672 (which offers an excellent method for drying goose). What it adds up to is an idiosyncratic culinary history of Britain.
This glorious book also gives a unique insight into the way that Heston works, with signature dishes from both The Fat Duck and the double Michelin-starred Dinner. With a beautiful cover illustrated by the genius that is Dave McKean, his illustrations throughout, and some of the most superb food photography you'll ever see, Historic Heston is a book to treasure. You think you know about British cooking? Think again.
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