Electromagnetic Compatibility, Zhao, Yang Yan, Wei Sun, Jun Zhou, Mengxia Meng, Zhaojuan

Автор: IAEA
Название: Accessible Technologies for the Verification of Origin of Dairy Products As an Example Control System to Enhance Global Trade and Food Safety
ISBN: 9201248229 ISBN-13(EAN): 9789201248220
Издательство: Mare Nostrum (Eurospan)
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Цена: 17550.00 T
Наличие на складе: Нет в наличии.
Описание: As well as the application to food irradiation, nuclear techniques can be used in the detection of contaminants and the verification of the origins and authenticity of food. This publication presents the findings of a joint FAO/IAEA coordinated research project (CRP) on utilizing isotope and trace element analysis, and other complementary analytical techniques, to characterize the origin of authentic milk and dairy products sampled by the participating institutes. The purpose of the CRP was to develop a methodology to implement a sustainable system for the independent verification of the claimed origin of food. Questions concerning origin are among the first to be asked when a food safety incident arises. The results of the project described in this publication will assist Member States to better communicate the qualities and origin related attributes, or terroir, of different food commodities. In addition, verifying the origin of food can help to prevent fraud and thereby reduce barriers to trade and protect and promote added-value products with a strong regional or national identity.

Автор: Iwan van Beurden, William M. Goble
Название: Safety Instrumented System Design: Techniques and Design Verification
ISBN: 1945541431 ISBN-13(EAN): 9781945541438
Издательство: Mare Nostrum (Eurospan)
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Цена: 117350.00 T
Наличие на складе: Невозможна поставка.
Описание: This book provides an excellent description of the design phase of the SIS safety life cycle as defined in IEC 61511:2016. It focuses on the fundamental concepts, starting with a description of the entire safety life cycle process and then explaining how the design steps—from conceptual design through design verification—fit into that process. The book:Explains the advantages of the performance-based approach to designDiscusses minimum redundancy conceptsAddresses equipment qualificationProvides the theoretical background for the probabilistic calculations that are the foundation of performance verificationCovers recent advances in SIF verification modelingProvides numerous examples to explain potentially confusing language from IEC 61511 and IEC 61508This is an excellent reference for professionals designing safety instrumented systems, as well as those who are seeking certification. Each chapter contains questions and answers similar to those found on professional certification exams for functional safety, and the appendices include statistics, probability, failure-rate data tables, and system architectures.

Название: The BRC Global Standard for Food Safety: A Guide to a Successful Audit, 2nd Edition
ISBN: 0470670657 ISBN-13(EAN): 9780470670651
Издательство: Wiley
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Цена: 90760.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book will offer companies in the food industry a comprehensive guide to preparing for a British Retail Consortium Standard evaluation (Issue 6). It will enable them to ensure that the correct systems are in place to achieve the Standard, and also that they present themselves in the best possible light during the audit process.