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Catfish: A Savor the South Cookbook, Angela Knipple, Paul Knipple


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Цена: 15050.00T
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При оформлении заказа до: 2025-09-10
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Автор: Angela Knipple, Paul Knipple
Название:  Catfish: A Savor the South Cookbook
ISBN: 9781469674438
Издательство: Mare Nostrum (Eurospan)
Классификация:

ISBN-10: 1469674432
Обложка/Формат: Paperback
Страницы: 152
Вес: 0.27 кг.
Дата издания: 01.02.2023
Серия: Savor the south cookbooks
Язык: English
Размер: 215 x 139 x 10
Ключевые слова: Cookery / food & drink etc,Cooking with fish & seafood, COOKING / Regional & Ethnic / American / Southern States,COOKING / Specific Ingredients / Seafood
Подзаголовок: A savor the south cookbook
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Поставляется из: Англии
Описание: While many fish, from bream and crappie to bass, trout, and shad, are popular in the South, none of them has settled as thoroughly in southern culture as the humble, bewhiskered, bottom-dwelling catfish. For Memphis natives Paul and Angela Knipple, enjoying that steamy sweet white meat encased in golden crisp cornmeal was just a part of our childhoods. In this Savor the South cookbook, the Knipples share their family memories of catching and eating this favored southern food. Painting a portrait of catfish's culinary and natural history, along with its place in southern foodways and the Delta fishing industry, the Knipples also provide clear instructions for how to select, prepare, and cook the fish.

Showcased are fifty-six recipes highlighting catfish's remarkable versatility--from such southern classics as Catfish Po'Boys and Catfish Gumbo to the global flavors of Catfish Banh Mi and Nigerian Catfish Stew. Worth the price of admission are the recipes for fried catfish five ways, along with recipes for all the traditional sides, including slaw, hushpuppies, and tartar sauce--all you'll need to cook a plate worthy of a real southern fish shack.

Дополнительное описание: Cookery / food and drink / food writing|Cookery / food by ingredient: fish and seafood


Embroidered Kitchen Garden: Vegetable, Herb & Flower Motifs to Stitch & Savor

Автор: Aoki Kazuko
Название: Embroidered Kitchen Garden: Vegetable, Herb & Flower Motifs to Stitch & Savor
ISBN: 1940552400 ISBN-13(EAN): 9781940552408
Издательство: Неизвестно
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Цена: 18380.00 T
Наличие на складе: Нет в наличии.
Описание: The embroidery artist and avid gardener shares her newest collection of exquisite designs inspired by her very own kitchen garden. From humble tomatoes and radishes to show-stopping figs and Brussels sprouts, this collection features over 30 edible plant designs.

The Official Downton Abbey Afternoon Tea Cookbook: Teatime Drinks, Scones, Savories & Sweets

Автор: Downton Abbey
Название: The Official Downton Abbey Afternoon Tea Cookbook: Teatime Drinks, Scones, Savories & Sweets
ISBN: 1681885034 ISBN-13(EAN): 9781681885032
Издательство: Insight Editions
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Цена: 19350.00 T
Наличие на складе: Заказано в издательстве.
Описание: This slim, elegant volume captures the essence of teatime at Downton Abbey, including all of the classic sweet and savory recipes and proper serving techniques to recreate this venerable British tradition at home.

No one knows better how to enjoy a proper English tea than the inhabitants of Downton Abbey. With this enticing cookbook, fans of the PBS series and all anglophiles can recreate every cherished element of this cultural staple of British society--from Battenburg Cake and Bakewell Tart to scones and crumpets to traditional tea sandwiches. Proper etiquette and classic accoutrement for teatime service is duly noted, as are types of tea and brewing techniques. Colorful photography of finished dishes and visual excerpts of characters from the
Downton Abbey series bring classic British afternoon tea service to life.

Table of Contents
Introduction
Afternoon Tea Etiquette
Scones, Cakes & Tarts
Tea Sandwiches & Savory Bites
Curds, Jams & Creams

Sample recipes include:
British Scones
Fruit Scones
Victoria Sponge Cake
Battenberg Cake
Bakewell Tart
Lemon Cake
Earl Gray Teacakes
Cucumber Sandwiches
Lemon Curd
Strawberry Jam
Clotted Cream

Seafood Cookbook: Re-imagine Seafood With Delicious and Unique Catfish Recipes (Become a Seafood Expert With Seafood Recipes)

Автор: Robinson Carmen
Название: Seafood Cookbook: Re-imagine Seafood With Delicious and Unique Catfish Recipes (Become a Seafood Expert With Seafood Recipes)
ISBN: 1990169848 ISBN-13(EAN): 9781990169847
Издательство: Неизвестно
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Цена: 18350.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.


Here is a preview of the recipes you will learn:

- Easy baked tilapia

- Butter, garlic, and tomatoes tilapia

- Spicy garlic tilapia

- Almonds and lemons tilapia

- Monterey shrimp

- Italian parmesan shrimp

- Louisiana shrimp

- Chinese seafood-balls soup

- Seafood bay soup

- Delusional spaghetti seafood soup

- Snowy seafood soup

- Seafood noodles soup

- Much, much more

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort


CATFISH RECIPES: A SIMPLE COOKBOOK FOR P

Автор: BookSumo Press, Press
Название: CATFISH RECIPES: A SIMPLE COOKBOOK FOR P
ISBN: 1721174885 ISBN-13(EAN): 9781721174881
Издательство: Неизвестно
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Цена: 11650.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.

Biscuits: A Savor the South(r) Cookbook

Автор: Ellis Belinda
Название: Biscuits: A Savor the South(r) Cookbook
ISBN: 1469610663 ISBN-13(EAN): 9781469610665
Издательство: Mare Nostrum (Eurospan)
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Цена: 21250.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Ellis delights readers with biscuit history and its intimate connections with southern culture and foodways. The book`s 55 recipes range from traditional to inventive offering a biscuit for every occasion: Flaky Butter Biscuits; John Egerton`s Beaten Biscuits; Pancetta, Rosemary, and Olive Oil Biscuits; and The Southern Reuben.

Southern Holidays: A Savor the South Cookbook

Автор: Moose Debbie
Название: Southern Holidays: A Savor the South Cookbook
ISBN: 1469617897 ISBN-13(EAN): 9781469617893
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 21250.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Debbie Moose`s Southern Holidays is a cook`s celebration of the richly diverse holiday traditions of today`s US South. Covering big traditional holidays such as Christmas and Mardi Gras, this must-have addition to the Savor the South cookbook collection also branches out into regional and cultural holidays that honor newer southern traditions.

Beans and Field Peas: A Savor the South Cookbook

Автор: Sandra A. Gutierrez
Название: Beans and Field Peas: A Savor the South Cookbook
ISBN: 1469674408 ISBN-13(EAN): 9781469674407
Издательство: Mare Nostrum (Eurospan)
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Цена: 15050.00 T
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Описание: Robust and delicious, beans and field peas have graced the tables of southerners for generations, making daily appearances on vegetable plates, sideboards, and lunch counters throughout the region. Indeed, all over the world, people rich, poor, or in between rely on legumes, the comforting "culinary equalizer," as Sandra A. Gutierrez succinctly puts it. Her collection of fifty-one recipes shines a fresh light on this sustaining and infinitely varied staple of ordinary life, featuring classic southern, contemporary, and international dishes. Gutierrez, who delights with culinary history, cultural nuance, and entertaining stories, observes that what has long been a way of life for so many is now trendy. As the farm-to-fork movement has taken off, food lovers are revisiting the heirloom varieties of beans and peas, which are becoming the nutrition-packed darlings of regional farmers, chefs, and home cooks. Celebrating all manner of southern beans and field peas--and explaining the difference between the two--Gutierrez showcases their goodness in dishes as simple as Red Beans and Rice, as contemporary as Mean Bean Burgers with Chipotle Mayo, and as globally influenced as Butter Bean Risotto.

Fruit: a Savor the South cookbook

Автор: Nancie McDermott
Название: Fruit: a Savor the South cookbook
ISBN: 1469632519 ISBN-13(EAN): 9781469632513
Издательство: Mare Nostrum (Eurospan)
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Цена: 22170.00 T
Наличие на складе: Невозможна поставка.
Описание: Collects a dozen of the South`s bountiful locally sourced fruits in a cook`s basket of fifty-four luscious dishes, savoury and sweet. From old-school Grape Hull Pie to Mayhaw Jelly-Glazed Shrimp, McDermott`s recipes for these less common fruits are of remarkable interest - and incredibly tasty.

Pie: A Savor the South Cookbook

Автор: Sara Foster
Название: Pie: A Savor the South Cookbook
ISBN: 1469674378 ISBN-13(EAN): 9781469674377
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 12540.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Sara Foster takes the expression "easy as pie" seriously. New and experienced bakers alike will thrill to Foster's encouraging approach to tossing together the most delicious made-from-scratch pies. A southern kitchen is unimaginable without pie, says Foster, who grew up on a farm in Tennessee, where many a meal ended with a bubbling pie or cobbler straight from the oven. "There were many pie makers in my family, and no one ever needed a recipe—they just mixed, rolled out pastry, and baked to perfection," she writes. Surrounded from an early age by her pie-baking mother, grandmothers, aunts, cousins, and neighbors, Foster developed a natural passion for pies.

Here, reap the rewards of Foster's inspiration: fifty-seven recipes for amazing pies, including the southern classics, each one matched to one of eleven perfect pie crusts. You'll find pies piled with fruit, pies stuffed with nuts, custard and cream pies, icebox pies, tarts and hand pies--and savory pies, too. Guided by Foster's clear instructions and how-to tips, you too will soon be pulling a pie pan of joy out of the oven for every season and taste.

Tomatoes: A Savor the South Cookbook

Автор: Miriam Rubin
Название: Tomatoes: A Savor the South Cookbook
ISBN: 1469674335 ISBN-13(EAN): 9781469674339
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 12540.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In Tomatoes, Miriam Rubin gives this staple of southern gardens the passionate portrait it deserves, exploring the tomato's rich history in southern culture and inspiring home cooks to fully enjoy these summer fruits in all their glorious variety. Rubin, a prominent food writer and tomato connoisseur, provides fifty vibrant recipes as well as wisdom about how to choose tomatoes and which tomato is right for which dish.

Tomatoes includes recipes that celebrate the down-home, inventive, and contemporary, such as Stand-over-the-Sink Tomato Sandwiches, Spiced Green Tomato Crumb Cake, Green Tomato and Pork Tenderloin Biscuit Pie, and Tomato and Golden Raisin Chutney. Rubin also offers useful cooking tips, lively lessons on history, cultivation, and preserving, and variations for year-round enjoyment of the tomato.

Fruit: A Savor the South Cookbook

Автор: Nancie McDermott
Название: Fruit: A Savor the South Cookbook
ISBN: 1469674416 ISBN-13(EAN): 9781469674414
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 15050.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Fruit collects a dozen of the South's bountiful locally sourced fruits in a cook's basket of fifty-four luscious dishes, savory and sweet. Demand for these edible jewels is growing among those keen to feast on the South's natural pleasures, whether gathered in the wild or cultivated with care. Indigenous fruits here include blackberries, mayhaws, muscadine and scuppernong grapes, pawpaws, persimmons, and strawberries. From old-school Grape Hull Pie to Mayhaw Jelly–Glazed Shrimp, McDermott's recipes for these less common fruits are of remarkable interest--and incredibly tasty. The non-native fruits in the volume were eagerly adopted long ago by southern cooks, and they include damson plums, figs, peaches, cantaloupes, quince, and watermelons. McDermott gives them a delicious twist in recipes such as Fresh Fig Pie and Thai-Inspired Watermelon-Pineapple Salad.

McDermott also illuminates how the South--from the Great Smoky Mountains to the Lowcountry, from the Mississippi Delta to the Gulf Coast--encompasses diverse subregional culinary traditions when it comes to fruit. Her recipes, including a favorite piecrust, provide a treasury of ways to relish southern fruits at their ephemeral peak and to preserve them for enjoyment throughout the year.

Buttermilk: A Savor the South Cookbook

Автор: Debbie Moose
Название: Buttermilk: A Savor the South Cookbook
ISBN: 1469674343 ISBN-13(EAN): 9781469674346
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 12540.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Most southern cooks will agree with Debbie Moose when she writes, "Like a full moon on a warm southern night, buttermilk makes something special happen." Buttermilk explores the rich possibilities of this beloved ingredient and offers remarkably wide-ranging recipes for its use in cooking and baking--and drinking, including The Vanderbilt Fugitive, a buttermilk-based cocktail.

Buttermilk includes fifty recipes--most of which are uniquely southern, with some decidedly cosmopolitan additions--from Fiery Fried Chicken to Lavender Ice Cream to Mango-Spice Lassi. For each recipe, Moose includes background information, snappy anecdotes, and preparation tips. Replete with helpful hints and advice for finding the best quality buttermilk available, this cookbook is indispensable for anyone who wants to learn more about this tangy cooking staple.


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