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Contesting Africa`s New Green Revolution: Biotechnology and Philanthrocapitalist Development in Ghana, Jacqueline A. Ignatova


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Автор: Jacqueline A. Ignatova
Название:  Contesting Africa`s New Green Revolution: Biotechnology and Philanthrocapitalist Development in Ghana
ISBN: 9781786996565
Издательство: Bloomsbury Academic
Классификация:



ISBN-10: 1786996561
Обложка/Формат: Paperback
Страницы: 216
Вес: 0.45 кг.
Дата издания: 29.12.2022
Серия: Politics and development in contemporary africa
Язык: English
Размер: 234 x 156 x 25
Читательская аудитория: Tertiary education (us: college)
Ключевые слова: Agricultural economics,Development studies,Rural communities,Social & cultural anthropology, ethnography, BUSINESS & ECONOMICS / Development / Sustainable Development,POLITICAL SCIENCE / Public Policy / Environmental Policy,SCIENCE / Life Sciences / Genetics & Genomics,SOCIAL SCIENCE / Developing & Emerging Countries,SOCIAL SCIENCE / Sociology / Rural
Подзаголовок: Biotechnology and philanthrocapitalist development in ghana
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Поставляется из: Англии
Описание: Genetically modified crops have become a key element of development strategies across the Global South, despite remaining deeply controversial. Proponents hail them as an example of ‘pro-poor’ innovation, while critics regard them as a threat to food sovereignty and the environment. The promotion of biotechnology is an integral part of ‘new Green Revolution for Africa’ interventions and is also intimately linked to the rise of ‘philanthrocapitalism,’ which advances business solutions to address the problem of poverty. Through interviews with farmers, policymakers and agricultural scientists, Jacqueline Ignatova shows how efforts to transform the seed sector in northern Ghana – one of the key laboratories of this ‘new Green Revolution’ – may serve to exacerbate the inequality it was notionally intended to address. But she also argues that its effects in Ghana have been far more complex than either side of the debate has acknowledged, with local farmers proving adept at blending traditional and modern agricultural methods that subvert the interests of global agribusiness.

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