Advances in Plant Breeding Strategies: Breeding, Biotechnology and Molecular Tools, Al-Khayri
Автор: Al-Khayri Название: Advances in Plant Breeding Strategies: Agronomic, Abiotic and Biotic Stress Traits ISBN: 331979406X ISBN-13(EAN): 9783319794068 Издательство: Springer Рейтинг: Цена: 204970.00 T Наличие на складе: Поставка под заказ. Описание: The basic concept of this book is to examine the use of innovative methods augmenting traditional plant breeding towards the development of new crop varieties under different environmental conditions to achieve sustainable food production. This book consists of two volumes: Volume 1 subtitled Breeding, Biotechnology and Molecular Tools and Volume 2 subtitled Agronomic, Abiotic and Biotic Stress Traits. This is volume 2 which contains 18 chapters highlighting breeding strategies for specific plant traits including improved nutritional and pharmaceutical properties as well as enhanced tolerance to insects, diseases, drought, salinity and temperature extremes expected under predicted global climate change.
Автор: Helena Fern?ndez Название: Current Advances in Fern Research ISBN: 3319751026 ISBN-13(EAN): 9783319751023 Издательство: Springer Рейтинг: Цена: 153720.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Ferns, collectively, represent an ancient species of vascular plant which has a direct connection to the beginning of life on Earth. Today they are valued for their ornamental appeal, environmental benefit or as sources of health benefiting metabolites. Current pteridology, the study of fern, encompasses a wide range of research activities including, but not limited to, plant physiology, stress tolerance, genetics and genomics.
The goal of this book is to compile the most relevant research done with ferns during the last decade. It is organized into four parts: I, Biology and Biotechnology; II, Evolution and Conservation; III, Metabolism and Genetic Resources, and IV, Environment. Each section reveals the utilization of ferns as a tool to explore challenges unique to plant development and adaptation.
This project represents our collective effort to raise the awareness of ferns as a model system to study higher plant functions. Among the distinctive features of our proposed book are: (i) a wide range of topics with contributing researchers from all around the world, and (ii) recent advances of theoretic and applied knowledge with implications to crop species of economic value.
Автор: Jameel Al-Khayri; Shri Mohan Jain; Dennis V. Johns Название: Advances in Plant Breeding Strategies: Fruits ISBN: 3030063348 ISBN-13(EAN): 9783030063344 Издательство: Springer Рейтинг: Цена: 260870.00 T Наличие на складе: Поставка под заказ. Описание: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding for the production of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security. Two volumes of Advances in Plant Breeding Strategies were published in 2015 and 2016, respectively; Volume 1: Breeding, Biotechnology and Molecular Tools and Volume 2: Agronomic, Abiotic and Biotic Stress Traits. This is Volume 3: Fruits, which is focused on advances in breeding strategies for the improvement of individual fruit crops. It consists of 23 chapters grouped into three parts, according to distribution classification of fruit trees: Part I, Temperate Fruits, Part II, Subtropical Fruits, and Part III, Tropical Fruits. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors' own experience.
Автор: Jameel M. Al-Khayri; Shri Mohan Jain; Dennis V. Jo Название: Advances in Plant Breeding Strategies: Nut and Beverage Crops ISBN: 3030231119 ISBN-13(EAN): 9783030231118 Издательство: Springer Рейтинг: Цена: 149060.00 T Наличие на складе: Поставка под заказ. Описание: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 4, subtitled Nut and Beverage Crops, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual plantation crops. Included in Part I, eleven important nut species recognized for their economical and nutritional importance including Almond, Argan, Brazil nut, Cashew nut, Chestnut, Hazelnut, Macadamia, Peanut, Pine nut, Pistachio and Walnut. Part II covers two popular beverage species, coffee and tea. This volume is contributed by 53 internationally reputable scientists from 13 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Автор: Jameel M. Al-Khayri; Shri Mohan Jain; Dennis V. Jo Название: Advances in Plant Breeding Strategies: Cereals ISBN: 3030231070 ISBN-13(EAN): 9783030231071 Издательство: Springer Рейтинг: Цена: 204970.00 T Наличие на складе: Поставка под заказ. Описание: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 5, subtitled Cereals, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual crops. It addresses important staple food crops including barley, fonio, finger millet, foxtail millet, pearl millet, proso millet, quinoa, rice, rye, tef, triticale and spelt wheat. The volume is contributed by 53 internationally reputable scientists from 14 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Автор: Jameel M. Al-Khayri; Shri Mohan Jain; Dennis V. Jo Название: Advances in Plant Breeding Strategies: Legumes ISBN: 3030233995 ISBN-13(EAN): 9783030233990 Издательство: Springer Рейтинг: Цена: 204970.00 T Наличие на складе: Поставка под заказ. Описание: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 7, subtitled Legumes, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual legume crops. Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth bean, Lentil, Mung bean, Pigeonpea and Soybean. This volume is contributed by 57 internationally reputable scientists from 9 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Автор: Jameel M. Al-Khayri; Shri Mohan Jain; Dennis V. Jo Название: Advances in Plant Breeding Strategies: Industrial and Food Crops ISBN: 3030232646 ISBN-13(EAN): 9783030232641 Издательство: Springer Рейтинг: Цена: 232910.00 T Наличие на складе: Поставка под заказ. Описание: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 6, subtitled Industrial and Food Crops, which consists of two parts. Included in Part I are 11 industrial plant species utilized as sources of raw materials for the production of industrial products including pulp and wood crops (acacia), fiber (cotton, jute and ramie), rubber (guayule and rubber tree), oil (jojoba and flax), biofuels and pharmaceutical (agave) and sugar source (sugarcane). Part II covers 7 food plants selected for their utilization in food industries for the production of chocolate (cacao), cooking oil (oil palm, safflower, sesame and sunflower) and natural flavors and aroma (saffron and vanilla). This volume is contributed by 60 internationally reputable scientists from 14 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Автор: Al-Khayri Jameel M., Jain Shri Mohan, Johnson Dennis V. Название: Advances in Plant Breeding Strategies: Industrial and Food Crops: Volume 6 ISBN: 3030232670 ISBN-13(EAN): 9783030232672 Издательство: Springer Цена: 232910.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Preface.- About the Editors.- Contributors.- Part I. Industrial Crops.- 1. Genetics and Breeding of Tropical Acacias for Forest Products: Acacia mangium, A. auriculiformis and A. crassicarpa; Arif Nirsatmanto, Sri Sunarti.- 2. Cotton (Gossypium hirsutum L.) Breeding Strategies; Saeed Rauf et al.- 3. CRISPR/Cas9: A New Genome Editing Tool to Accelerate Cotton (Gossypium spp.) Breeding; Muhammad N. Sattar et al.- 4. Jute (Corchorus spp.) Breeding; Liwu Zhang et al.- 5. Ramie (Boehmeria nivea L. Gaud) Genetic Improvement; Pratik Satya et al.- 6. Genetic Improvement of Guayule (Parthenium argentatum A. Gray): An Alternative Rubber Crop; Hussein Abdel-Haleem et al.- 7. Biotechnological Advances in Rubber Tree (Hevea brasiliensis Muell. Arg.) Breeding; Sankaran Sobha et al.- 8. Genetics and Breeding of Jojoba [Simmondsia chinensis (Link) Schneider]; Mohamed M.A. Khairi.- 9. Flax (Linum usitatissimum L.) Genomics and Breeding; Frank M. You et al.- 10. Breeding Strategies to Improve Production of Agave (Agave spp.); Kelly M. Monja-Mio et al.- 11. Sugarcane (Saccharum spp.): Breeding and Genomics; Shriram J. Mirajkar et al.- Part II. Food Crops.- 12. Cacao (Theobroma cacao L.) Breeding; Frances Bekele, Wilbert Phillips-Mora.- 13. Oil Palm (Elaeis spp.) Breeding in Malaysia; Fadila Ahmad Malike et al.- 14. Safflower (Carthamus tinctorius L.) Breeding; Pooran Golkar, Somayeh Karimi.- 15. Advances in Sesame (Sesamum indicum L.) Breeding; Swapan K. Tripathy et al.- 16. Breeding Strategies for Sunflower (Helianthus annuus L.) Genetic Improvement; Saeed Rauf.- 17. Saffron (Crocus sativus L.) Breeding: Opportunities and Challenges; Majid Shokrpour.- 18. Vanilla (Vanilla spp.) Breeding; Alan H. Chambers.- Index.
Автор: Jameel M. Al-Khayri; Shri Mohan Jain; Dennis V. Jo Название: Advances in Plant Breeding Strategies: Legumes ISBN: 3030234029 ISBN-13(EAN): 9783030234027 Издательство: Springer Рейтинг: Цена: 186330.00 T Наличие на складе: Поставка под заказ. Описание: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 7, subtitled Legumes, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual legume crops. Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth bean, Lentil, Mung bean, Pigeonpea and Soybean. This volume is contributed by 57 internationally reputable scientists from 9 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Автор: Jameel M. Al-Khayri; Shri Mohan Jain; Dennis V. Jo Название: Advances in Plant Breeding Strategies: Cereals ISBN: 3030231100 ISBN-13(EAN): 9783030231101 Издательство: Springer Рейтинг: Цена: 186330.00 T Наличие на складе: Поставка под заказ. Описание: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 5, subtitled Cereals, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual crops. It addresses important staple food crops including barley, fonio, finger millet, foxtail millet, pearl millet, proso millet, quinoa, rice, rye, tef, triticale and spelt wheat. The volume is contributed by 53 internationally reputable scientists from 14 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Автор: Schlegel, Rolf H. J. (director, Research & Development, Hybrotec, Aschlersleben, Germany) Название: History of plant breeding ISBN: 1138106763 ISBN-13(EAN): 9781138106765 Издательство: Taylor&Francis Рейтинг: Цена: 148010.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: While there has been great progress in the development of plant breeding over the last decade, the selection of suitable plants for human consumption began over 13,000 years ago. Since the Neolithic era, the cultivation of plants has progressed in Asia Minor, Asia, Europe, and ancient America, each specific to the locally wild plants as well as the ecological and social conditions. A handy reference for knowing our past, understanding the present, and creating the future, this book provides a comprehensive treatment of the development of crop improvement methods over the centuries. It features an extensive historical treatment of development, including influential individuals in the field, plant cultivation in various regions, techniques used in the Old World, and cropping in ancient America. The advances of scientific plant breeding in the twentieth century is extensively explored, including efficient selection methods, hybrid breeding, induced polyploidy, mutation research, biotechnology, and genetic manipulation. Finally, this book presents information on approaches to the sustainability of breeding and to cope with climatic changes as well as the growing world population.
Автор: K. U. K. Nampoothiri; V. Krishnakumar; P. K. Thamp Название: The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives ISBN: 981132753X ISBN-13(EAN): 9789811327537 Издательство: Springer Рейтинг: Цена: 186330.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Since the publication of 'The coconut palm - A monograph' in 1960, considerable information has been accrued on the crop through work at research institutes, international organisations and development agencies. Although coconut cultivation is spread over 93 countries, providing employment and creating livelihood opportunities to 64 million families around the globe, smallholder coconut farmers are now facing numerous challenges. The wide gap between the potential and actual yield is a major concern, and as such it is necessary to disseminate knowledge in order to implement research findings. Coconut research in India, one of the leading coconut producing countries, is celebrating its centenary, making this an opportune time to review the research and development advances and the relevant technologies. This detailed, comprehensive book covers all aspects of coconut, from the origins to cultivation, breeding, physiology and value addition, as well as subjects of topical interest like nutrition and health, biotechnology, and climate change and carbon sequestration. Written by leading experts in the fields it emphasises that the livelihood of the small coconut landholders is the ultimate aim of scientists and developmental agencies, and outlines various important strategies to make coconut farming more remunerative globally. It discusses work in all the major coconut growing countries and outlines suggestions for international cooperation.
Research work on the crop is comparatively difficult because of its perennial nature, longevity, height, long juvenile phase, large sized nuts, cross pollination and seed propagation. As these special features necessitate greater investment of resources, time and land, it is all the more imperative that research is not duplicated and the information and experience becoming available around the world is shared so that it can be fully utilised. In this context periodic publications, compiling all the available information on coconut assume greater significance. This book is therefore of great value to researchers, students, extension workers, developmental agencies and progressive farmers.
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