Renewable Energy for Agrifood Chains: Investing in Solar Energy in Rwanda, I. Maltsoglou, L. Rincon, M. Puri

Автор: Constance Douglas
Название: Alternative Agrifood Movements
ISBN: 178441090X ISBN-13(EAN): 9781784410902
Издательство: Emerald
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Цена: 154480.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This volume explores the issues of convergence and divergence in alternative agrifood movements through a theoretical and empirical engagement of the topic by notable agrifood researchers from Europe, North America and South America.

Автор: Niederle, Paulo Andre Wesz Junior, Valdemar Joao
Название: Agrifood system transitions in brazil
ISBN: 0367463180 ISBN-13(EAN): 9780367463182
Издательство: Taylor&Francis
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Цена: 148010.00 T
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Описание: This book explores the agrifood system transitions in Brazil to provide a new understanding of the trajectory of agriculture and rural development in this country. It accentuates the increasing diversification and hybridization of food production and consumption practices throughout history.

Автор: A. Bubbico, C. Morales Opazo, M. Keller
Название: Perspectives on diversification prospects for the agrifood industry in Guyana
ISBN: 9251329532 ISBN-13(EAN): 9789251329535
Издательство: Mare Nostrum (Eurospan)
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Цена: 37890.00 T
Наличие на складе: Нет в наличии.
Описание: Analyses recent structural changes to Guyana`s economy, particularly in the agriculture sector, and their their impacts on productive, commercial and economic performance. The paper identifies vulnerabilities and examines options for moving from a focus on a few commodities to a more diversified export basket.

Автор: Ghada Elabed, Julian A. Lampietti, Kateryna G. Schroeder
Название: What`s Cooking: Digital Transformation of the Agrifood System
ISBN: 1464816573 ISBN-13(EAN): 9781464816574
Издательство: Mare Nostrum (Eurospan)
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Цена: 35950.00 T
Наличие на складе: Невозможна поставка.
Описание: This report investigates how digital technologies can accelerate the transformation of the agrifood system. It explores tech's potential to promote efficiency, equity and environmental sustainability in the food system, as well as its potential risks. It also identifies how public policy can spur the digital transformation of the agrifood system.

Автор: Claire Lamine
Название: Sustainable Agrifood Systems: Case Studies in Transitions Towards Sustainability from France and Brazil
ISBN: 1350101125 ISBN-13(EAN): 9781350101128
Издательство: Bloomsbury Academic
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Цена: 105600.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Building on recent scholarship in the sociology of food, Claire Lamine uses in-depth case studies from France and Brazil to compile a critical survey of social science approaches to sustainability transitions in agrifood systems. Lamine addresses the diverse pathways of transition encountered across multiple levels, from the farm through farmers' networks and food chains, to the territorial scale of regions. She also explores the efforts made by those involved in the agricultural world to create new connections between agriculture, food, environment and health, while also taking social equity issues into account.Lamine's work adopts a comparative perspective to explore the translation of agroecology into government programmes and the specific modes of governance involved in France and Brazil - two countries that pioneer in implementing agroecology yet which differ both in visions and context. Providing new options for understanding the complex issue of agrifood transitions, this book will make an impact for those studying food systems, geography, sociology, politics and agriculture.

Автор: E. Vahouny, I. Circo, J. Pulsfort, J. Schmidhuber, M. Tripoli, S. Feintech
Название: Impact Tokenization and Innovative Financial Models for Responsible Agrifood Supply Chains
ISBN: 9251350590 ISBN-13(EAN): 9789251350591
Издательство: Mare Nostrum (Eurospan)
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Цена: 62830.00 T
Наличие на складе: Нет в наличии.
Описание: Impact tokenization, distributed ledger technology, and innovative financial models have created new opportunities for improving transparency and verification in the agrifood supply chain. This report features promising financial models, including the interest-bearing Pay for Success model and interest-bearing loans.

Автор: Gabriel Popescu
Название: Agrifood Economics and Sustainable Development in Contemporary Society
ISBN: 1522557393 ISBN-13(EAN): 9781522557395
Издательство: Mare Nostrum (Eurospan)
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Цена: 189420.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Food sustainability is essential to the advancement and development of economies and societies worldwide. However, there is an ongoing lack of progress in this field due to the challenge of bridging the gaps between applied science, policy, and society.Agrifood Economics and Sustainable Development in Contemporary Society provides emerging research exploring the theoretical and practical aspects of sustainable rural livelihood and applications within agricultural production. Featuring coverage on a broad range of topics such as green economics, organic farming, and sustainable development from a nature vs. nurture perspective, this book is ideally designed for agricultural researchers, professionals, academicians, policymakers, and farmers seeking current research on sustainability in farming.

Автор: Popescu Gabriel
Название: Agrifood Economics and Sustainable Development in Contemporary Society
ISBN: 1522588051 ISBN-13(EAN): 9781522588054
Издательство: Mare Nostrum (Eurospan)
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Цена: 125400.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: "This book provides a holistic approach regarding the agrifood and rural economy models and practices, as a specific organizational model in highly competitive economy in its path of adapting to the new challenges. It addresses rural economics, agrifood and environment and its paradigms as it is perceived in modern economies"--

Автор: Andreopoulou Zacharoula, Koliouska Christiana, Zopounidis Constantin
Название: Multicriteria and Clustering: Classification Techniques in Agrifood and Environment
ISBN: 3319856960 ISBN-13(EAN): 9783319856964
Издательство: Springer
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Цена: 46570.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Further, it presents some of the most common methodologies for statistical analysis and mathematical modeling, and discusses in detail ten examples that explain and show "hands-on" how operational research can be used in key decision-making processes at enterprises in the agricultural food and environmental industries.

Автор: A. Hickey, E.T. ?Ilie, S. Kelly
Название: The Role of Small and Medium Agrifood Enterprises in Rural Transformation: The Case of Rice Processors in Kenya
ISBN: 9251358818 ISBN-13(EAN): 9789251358818
Издательство: Mare Nostrum (Eurospan)
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Цена: 34190.00 T
Наличие на складе: Нет в наличии.
Описание: Through semi-structured interviews with Kenyan rice millers, this study identifies challenges in their business activities, covering procurement, inbound and outbound logistics, and financing. Policy options to address these issues include reforming the tax charged on agricultural commodities.

Автор: E.T. Ilie, S. Kelly
Название: Engaging with Small and Medium Agrifood Enterprises to Guide Policy Making: A Qualitative Research Methodological Guide
ISBN: 9251342407 ISBN-13(EAN): 9789251342404
Издательство: Mare Nostrum (Eurospan)
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Цена: 52670.00 T
Наличие на складе: Нет в наличии.
Описание: Building upon Porter's value chain model, this methodology was developed to better understand the role of small and medium agrifood enterprises in food systems transformation. The manual provides guidance on designing interview questionnaires and analysing data.

Автор: Ciliaka Gitau, Jean Saint-Geours, Mansur Ahmed
Название: Promoting Agrifood Sector Transformation in Bangladesh: Policy and Investment Priorities
ISBN: 1464816972 ISBN-13(EAN): 9781464816970
Издательство: Mare Nostrum (Eurospan)
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Цена: 34690.00 T
Наличие на складе: Нет в наличии.
Описание: Dietary patterns are changing in Bangladesh, and the demand for diverse, safe, and nutritious food is growing. To meet this additional demand, productive diversification in agriculture, and modernization along the agri-food value chain are needed.