Amber Revolution: How the World Learned to Love Orange Wine, Woolf Simon J.
Автор: Woolf, Simon J Название: Amber revolution ISBN: 1623718627 ISBN-13(EAN): 9781623718626 Издательство: Неизвестно Рейтинг: Цена: 22990.00 T Наличие на складе: Невозможна поставка. Описание: A must-have volume for all wine lovers and those who love orange wine
Updated edition-New in paperback New York Times Best Wine Book of the Year Forbes Magazine Notable Wine Book of the Year Star Tribune Great Wine Book of the Year Written by renowned orange wine expert and award winning writer Simon J. Woolf, Amber Revolution is the world's first book to tell the full, forgotten story of this ancient wine (white wine made like a red wine) and its modern struggle to gain acceptance. It is a tale of lost identity, the fight for survival, and pioneering winemakers--from the Caucasus to the Adriatic. White grapes are left in contact with their skins for days, weeks or months during fermentation, creating stunning complexity, unusual aromas and intense flavors. The extended skin contact gives these wines bold amber, russet, or orange tints. The technique is ancient, but the hype is new and fast growing. This book includes profiles of 180 of the best producers from 20 countries worldwide and is crammed full of all the information you need to find the best orange wines worldwide together with tips for how to buy, enjoy, food-match and age them. Beautifully illustrated with over 150 specially commissioned photos, Amber Revolution is an essential reference work for any wine lover, sommelier, retailer or producer who loves orange wine.
Автор: Loubere Leo A. Название: The Wine Revolution in France: The Twentieth Century ISBN: 0691630682 ISBN-13(EAN): 9780691630687 Издательство: Wiley Цена: 116160.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
During the past eight decades French vineyards, wineries, and wine marketing efforts have undergone such profound changes--from technological, scientific, economic, and commercial standpoints--that the transformation is revolutionary for an industry dating back thousands of years. Here Leo Loubre examines how the modernization of Western society has brought about new conditions in well-established markets, making the introduction of novel techniques and processes a matter of survival for winegrowers.
Not only does Loubre explain how altered environmental conditions have enabled pioneering enologists to create styles of wine more suited to contemporary tastes and living arrangements, but he also discusses the social impact of the wine revolution on the employees in the industry. The third generation of this new viticultural regime has encountered working and living conditions drastically different from those of its predecessors, while witnessing the near disappearance of the working class and the decline of small and medium growers of ordinary wines.
Originally published in 1990.
The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
-- "American Historical Review"
Автор: Loubere Leo A. Название: The Wine Revolution in France: The Twentieth Century ISBN: 0691600872 ISBN-13(EAN): 9780691600871 Издательство: Wiley Рейтинг: Цена: 47520.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: During the past eight decades French vineyards, wineries, and wine marketing efforts have undergone such profound changes--from technological, scientific, economic, and commercial standpoints--that the transformation is revolutionary for an industry dating back thousands of years. Here Leo Loubre examines how the modernization of Western society ha
The Wine Journal is the perfect guide for anyone to record the experience with wine tasting and is looking to take the wine knowledge to the next level. This wine journal notebook includes features to help you record detail, ratings, and observations of 100 different types of wine you've tasted.
Smell - a variety to choose from or write your own: smoke, tobacco, mushroom, leather; coffee, mint, spice, pepper, floral, tropical, vegetal; almond, chocolate and so much more
Taste: nutmeg, honey, vanilla, berries, plums, peaches, citrus, melon, almond, mushroom, and more
Notes and thoughts section
Record Star Rating
✔Details:
Size 6'x9'(15x23cm)
104 Pages
Printed on white quality paper
Matte cover design
✔Enjoy the experience and take notes
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