Автор: Feng, Jun Zhen, Jinzhou Zhou, Zhiping Dai, Zhenyu Название: Leadership education and training in china ISBN: 1910760056 ISBN-13(EAN): 9781910760055 Издательство: Неизвестно Рейтинг: Цена: 13790.00 T Наличие на складе: Невозможна поставка. Описание: Every year some 15 million Chinese officials are trained by teaching personnel numbering around 108,000 - a volume unmatched anywhere else in the world. This book gives readers a rare insight into how China educates and trains its officials to run the most populous country and second biggest economy in the world.
Автор: Zheng Zhen Название: The Legal System of Art Auction in China ISBN: 9811901279 ISBN-13(EAN): 9789811901270 Издательство: Springer Рейтинг: Цена: 130430.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book is the first book to comprehensively and deeply explain and construct the legal system of Chinese art auctions.
Автор: Lian Quan Zhen Название: Chinese Watercolor Techniques For Exquisite Landscapes ISBN: 1440322651 ISBN-13(EAN): 9781440322655 Издательство: David & Charles Рейтинг: Цена: 22760.00 T Наличие на складе: Невозможна поставка. Описание: Chinese Landscape Painting Techniques for Watercolor includes 27 start-to-finish demonstrations, which show how to capture the spirit and mood of the landscape in all types of weather and in all four seasons. It also features a wide variety of landscape subjects from America and around the world
Автор: Zheng Zhenduo Название: Greek Myths and Legends of Heros ISBN: 0692372792 ISBN-13(EAN): 9780692372791 Издательство: Неизвестно Цена: 17230.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Chinese translation of Greek Myths by Chinese scholar and writer Zheng Zhenduo.
Автор: Zheng Yi Название: Yuechun Zheng`s Traditional Chinese Paintings ISBN: 0228804787 ISBN-13(EAN): 9780228804789 Издательство: Неизвестно Рейтинг: Цена: 36400.00 T Наличие на складе: Невозможна поставка. Описание:
ZHENG YUECHUN loved painting since childhood. As early as 1956, she successively worshiped Wang He (court painter) and Xia Wushao (Qi Baishi's disciple) as teachers, and assiduously studied traditional Chinese painting techniques.
A total of 108 works was selected for this album. Among them are the magnificent Great Wall paintings, the ancient Beijing architecture paintings with a long history and unique oriental art form, the beautiful and touching ancient maid figure paintings, the poetic landscape paintings of the pavilions, the vivid and natural animals, and the meticulous flower and bird paintings.
Автор: Zhengqi Ma, Zheng Xie Название: Dubbing and Subtitling: The China Experience ISBN: 1433169150 ISBN-13(EAN): 9781433169151 Издательство: Peter Lang Рейтинг: Цена: 97020.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Dubbing and Subtitling: The China Experience is the first summarization in English of 70 years of film and TV translation and production in China. It is an academic retrospect on innovation in audiovisual translation (AVT) studies for the world’s largest movie and television audience and is a product based on more than 20 years of successful teaching and award-winning translation experiences.
This book offers the world academia, translation practitioners, and students a look at how the industry began and developed in China, the challenges it is facing, and the prospects that lie ahead. Dubbing and Subtitling also gives a rare look at independently developed theories and guidance for practice that are unique to English-Chinese translation. Until recently, Chinese academic researchers have had little exchange with the outside world on the subject of movie and TV translation. Readers will discover that the two independently developed schools of AVT studies are meeting at a crossroads.
This book can serve as a textbook for both graduate and undergraduate students who have an interest in AVT, especially movie and TV translation studies. It also aims to help amateur translators who wish to enhance their translations. Dubbing and Subtitling endeavors to be a reference for academic researchers in both translation and intercultural studies. Although this book is dedicated to China’s experiences, its theories, principles, and guidelines also serve a more general purpose.
China’s dream works industry is witnessing an unprecedented boom, and translated movies are taking a large share of the boom, not including the countless movies and TV productions shared online and translated by fansubbers. A lucrative and growing translation market makes this book particularly relevant to current cultural exchanges in the fastest-growing economy between one of the largest audiovisual consuming markets and producers worldwide.
Автор: Zheng Zhenduo Название: History of Chinese Folk Literature ISBN: 9811654441 ISBN-13(EAN): 9789811654442 Издательство: Springer Цена: 121110.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book mainly addresses the position, function, influence, and values of folk oral literature in the history of Chinese literature.
Автор: Lin Chao Zhen, Lin Chao Zhen, Lin Chaozhen Название: Fu Zhen Song`s Dragon Bagua Zhang ISBN: 1583942386 ISBN-13(EAN): 9781583942383 Издательство: Random House (USA) Рейтинг: Цена: 11010.00 T Наличие на складе: Нет в наличии. Описание: The Dragon Bagua Zhang system of third-generation master Fu Zhen Song was one of the most powerful martial arts styles to emerge from 1920s China. Fu Zhen Song had a reputation as a skilled fighter and uncompromising teacher, and his Dragon Bagua style was renowned for its extensive catalog of whirling body movements and fighting techniques. In 1991 Lin Chao Zhen, Fu's formal disciple, brought this mysterious martial art to the United States, where he practiced and taught until his death in 1997. "Fu Zhen Song's Dragon Bagua Zhang "presents this challenging system in a step-by-step format, including palm forms, stepping patterns, and training methods. Originally written in Chinese by Lin Chao Zhen and translated by his son, Wei Ran Lin, this edition also features an extensive introductory section on the development of the Dragon Bagua form and the history of its lineage. The text is accompanied by 150 photographs of the late master Lin Chao Zhen demonstrating the form, as well as an illustrated two-person practice set that teaches the system's applications for self-defense and sparring.
Автор: Aldrich Esther E Название: Dian Zhen Liao Fa ISBN: 1490530630 ISBN-13(EAN): 9781490530635 Издательство: Неизвестно Цена: 22990.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Zhen Willa Название: Food Studies: A Hands-On Guide ISBN: 1474298710 ISBN-13(EAN): 9781474298711 Издательство: Bloomsbury Academic Рейтинг: Цена: 26390.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Traditional food studies textbooks tend to emphasize theoretical concepts and text-based approaches. Yet food is sensory, tactile, and experiential. Food Studies: A Hands-on Guide is the first book to provide a practical introduction to food studies. Offering a unique, innovative approach to learning and teaching, Willa Zhen presents creative hands-on activities which can easily be done in a traditional classroom - without the need for a student kitchen. Major theories and key concepts in food studies are covered in an engaging, tangible way, alongside topics such as food production, consumption, technology, identity and culture, and globalization.
A fantastic resource for supporting student engagement and learning, the book features:
- practical activities, such as grinding grains to learn about the importance of food technology; working with restaurant menus to understand changes in food trends, tastes, and ingredients; writing food poetry; and many more - pedagogical features such as learning objectives, discussion questions, suggested readings, and a glossary - a companion website offering lesson plans, worksheets, and links to additional resources.
This is the perfect introduction for students of food studies, anthropology of food, food geography, food hospitality, sociology of food, food history and gastronomy.
