Analytical Sample Preparation With Nano- And Other High-Performance Materials, Lucena, Rafael
Автор: Jaroslava varc-Gajic Название: Samples & Sample Preparation in Analytical Chemistry ISBN: 1621002691 ISBN-13(EAN): 9781621002697 Издательство: Nova Science Рейтинг: Цена: 141490.00 T Наличие на складе: Невозможна поставка. Описание: Covers relevant issues related to collecting samples of different kinds, as well as methods of sample preparation for specific analytical goal. This book provides an overview of sampling principles and strategies supporting them with inevitable statistical background.
Автор: Francisco Pena Pereira Название: Miniaturization in Sample Preparation ISBN: 3110410176 ISBN-13(EAN): 9783110410174 Издательство: Walter de Gruyter Рейтинг: Цена: 223090.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Miniaturization is a challenge thrown down to analytical chemistry. The replacement of conventional analytical systems by miniaturized alternatives during the last years is noticeable. Specifically, the miniaturization of traditional sample preparation techniques (e.g., solid-phase extraction or solvent extraction) led to the development of environmentally benign analytical methods. This book aims to provide an overview of the challenges and achievements inthe application of the miniaturized sample preparation methods in analytical laboratories. It includes both theoretical and practical aspects of miniaturized sample preparation approaches and hence should be of interest to researchers, students and teachers of analytical and bioanalytical chemistry, environmental sciences and environmental engineering.
Автор: Oluwatosin Ademola Ijabadeniyi Название: Food Science and Technology: Trends and Future Prospects ISBN: 3110667452 ISBN-13(EAN): 9783110667455 Издательство: Walter de Gruyter Цена: 95610.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Food Science and Technology: Trends and Future Prospects presents different aspects of food science i.e., food microbiology, food chemistry, nutrition, process engineering that should be applied for selection, preservation, processing, packaging, and distribution of quality food. The authors focus on the fundamental aspects of food and also highlight emerging technology and innovations that are changing the food industry. The chapters are written by leading researchers, lecturers, and experts in food chemistry, food microbiology, biotechnology, nutrition, and management. This book is valuable for researchers and students in food science and technology and it is also useful for food industry professionals, food entrepreneurs, and farmers.
Автор: Thompson Michael, Blaszykowski Christophe, Sheikh Название: Biological Fluid-Surface Interactions in Detection and Medical Devices ISBN: 1782620974 ISBN-13(EAN): 9781782620976 Издательство: Royal Society of Chemistry Рейтинг: Цена: 223870.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book examines the interactions between implants and biological fluids that cause fouling in biosensors and the serious issue of thrombus formation suitable for professional researchers in academia and industry and postgraduate students.
Автор: Luigia Sabbatini, Inez Dorothe van der Werf Название: Chemical Analysis in Cultural Heritage ISBN: 3110456419 ISBN-13(EAN): 9783110456417 Издательство: Walter de Gruyter Цена: 161100.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Chemical Analysis provides non invasive and micro-analytical techniques for the investigation of cultural heritage materials. The tools and techniques, discussed by experts in the field, are of universal, sensitive and multi-component nature.
Автор: Mu-Ping Nieh, Frederick A. Heberle, John Katsaras Название: Characterization of Biological Membranes: Structure and Dynamics ISBN: 3110544644 ISBN-13(EAN): 9783110544640 Издательство: Walter de Gruyter Цена: 111510.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: The study of membranes has become of high importance in the fields of biology, pharmaceutical chemistry and medicine, since much of what happens in a cell or in a virus involves biological membranes. The current book is an excellent introduction to the area, which explains how modern analytical methods can be applied to study biological membranes and membrane proteins and the bioprocesses they are involved to.
Автор: Peter Stilbs Название: Diffusion and Electrophoretic NMR ISBN: 3110551527 ISBN-13(EAN): 9783110551525 Издательство: Walter de Gruyter Цена: 74320.00 T Наличие на складе: Нет в наличии. Описание: Diffusion and Eletrophoretic NMR experiments resolve chemical compounds based on their molecular motion. This publication introduces the basics of these methods and explains how they can be used to measure the size of molecules and aggregates, to determine degree of polymerization and to solve other chemical problems. Supplied with many case studies, the book is a must-have for students and researchers who work with practical NMR measurements.
Автор: Eckhard Worch Название: Drinking Water Treatment: An Introduction ISBN: 3110551543 ISBN-13(EAN): 9783110551549 Издательство: Walter de Gruyter Цена: 86720.00 T Наличие на складе: Нет в наличии. Описание: This publication provides the scientific fundamentals for understanding chemical, physical and biological processes that are used in drinking water treatment, such as filtration, coagulation, softening, deironing, demanganization and others. Written in a compact and easily accessible form, the book is focused on the objectives, the theoretical basics and the practical implementation of the treatment processes.
Автор: Mulmudi Hemant Kumar Название: Hydrogen Materials Science and Chemistry of Metal Hydrides ISBN: 1680944274 ISBN-13(EAN): 9781680944273 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 165390.00 T Наличие на складе: Невозможна поставка. Описание: Hydrides are compounds containing hydrogen having reducing property. These compounds have wide ranging applications in hydrogen storage, electrochemical, heat storage, other solar related applications and in batteries. This book provides a compilation of reviews, research articles on hydrogen material science and application of metal hydrides.
Автор: Yvonne Davies, Jason Davies, Martin J. Forrest Название: Infrared Spectra of Rubbers, Plastics and Thermoplastic Elastomers ISBN: 3110644088 ISBN-13(EAN): 9783110644081 Издательство: Walter de Gruyter Цена: 225570.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This handbook collects over 800 infrared spectra of rubbers, plastics and thermoplastics elastometers. It contains five different libraries: rubbers in trasmission spectroscopy, rubbers in pyrolysate spectroscopy, plastics in trasmission spectroscopy, plastics in pyrolysate spectroscopy, and rubbers and plastics in single-bounce ATR spectroscopy. This is an invaluable reference for the rubbers and plastics industry.
Автор: Graham George, Ingrid J. Pickering Название: X-ray Absorption Spectroscopy ISBN: 3110570378 ISBN-13(EAN): 9783110570373 Издательство: Walter de Gruyter Рейтинг: Цена: 111510.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Targeted for chemists, the current textbook outlines the principles, experimental methods and data analysis in X-Ray Absorption Spectroscopy (XAS). The authors introduce EXAFS, Near-Edge XAS, X-Ray Imaging and many other advanced experimental techniques. A special section of the book is devoted to applications of XAS in chemistry, materials and environmental sciences.
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