Rhizobium Biology and Biotechnology, Alexander P. Hansen; Devendra K. Choudhary; Pawan

Автор: Alexander P. Hansen; Devendra K. Choudhary; Pawan
Название: Rhizobium Biology and Biotechnology
ISBN: 3319649817 ISBN-13(EAN): 9783319649818
Издательство: Springer
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Цена: 158380.00 T
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Описание: This book provides in-depth reviews of the role of Rhizobium in agriculture and its biotechnological applications. Individual chapters explore topics such as: the occurrence and distribution of Rhizobium; phenotypic and molecular characteristics of Rhizobium; impact of Rhizobium on other microbial communities in the rhizosphere;

Автор: Vijai G. Gupta
Название: Biotechnology and Biology of Trichoderma,
ISBN: 0444595767 ISBN-13(EAN): 9780444595768
Издательство: Elsevier Science
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Цена: 167310.00 T
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Описание:

Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest.

Автор: Joachim Wink; Fatemeh Mohammadipanah; Javad Hamedi
Название: Biology and Biotechnology of Actinobacteria
ISBN: 3319868403 ISBN-13(EAN): 9783319868400
Издательство: Springer
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Цена: 139750.00 T
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Описание: This book provides in-depth insights into the biology, taxonomy, genetics, physiology and biotechnological applications of Actinobacteria. Actinobacteria are one of the most promising sources of small bioactive molecules and it is estimated that only a small percentage of actinobacterial bioactive chemicals have been discovered to date.

Автор: Inui Masayuki, Toyoda Koichi
Название: Corynebacterium Glutamicum: Biology and Biotechnology
ISBN: 303039266X ISBN-13(EAN): 9783030392666
Издательство: Springer
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Цена: 167700.00 T
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Описание: This updated second edition covers the molecular biology, genome engineering tools and comprehensive analysis techniques for Corynebacterium glutamicum. Aside from modern omics-based approaches, the authors also focus on cell physiology, including cell division, central carbon metabolic pathways, and the respiratory chain.

Автор: Shivanna, K. R.
Название: Pollen Biology & Biotechnology
ISBN: 1578082412 ISBN-13(EAN): 9781578082414
Издательство: Taylor&Francis
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Цена: 65320.00 T
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Описание: A concise account of pollen biology and biotechnology with an emphasis on recent developments. The discussion is largely confined to pollen grains of flowering plants. Topics are interdisciplinary, catering to plant breeders, horticulturalists and foresters in addition to pollen biologists.

Автор: Dinesh K. Maheshwari
Название: Endophytes: Biology and Biotechnology
ISBN: 331988266X ISBN-13(EAN): 9783319882666
Издательство: Springer
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Цена: 186330.00 T
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Описание: This book discusses the latest developments in our understanding of microbial endophytes, their ecology, diversity and potential biotechnological applications.

Автор: E. B. Gareth Jones, Ka-Lai Pang
Название: Marine Fungi: and Fungal-like Organisms
ISBN: 311026398X ISBN-13(EAN): 9783110263985
Издательство: Walter de Gruyter
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Цена: 210690.00 T
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Описание: Understanding how higher fungi with their spectrum of cellulolytic and ligninolytic enzymes degrade wood tissue, while labyrinthuloids and thraustochytrids further contribute to the dissolved organic matter entering the open ocean is essential to marine ecology.

Автор: J. I. S. Khattar, D. P. Singh, Gurpreet Kaur
Название: Algal Biology and Biotechnology
ISBN: 9380026196 ISBN-13(EAN): 9789380026190
Издательство: Mare Nostrum (Eurospan)
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Цена: 91470.00 T
Наличие на складе: Невозможна поставка.
Описание: The field of biology and biotechnology of algae and microalgae is one of dynamic development. This book covers the use of algae as biofertilizer, source of natural colours, bioactive compounds, phytochemicals with pharmaceutical and biotechnological applications, food and feed, as well as biofuel and the means to combat water pollution.

Автор: Olivera Nelda Lila, Libkind Diego, Donati Edgardo
Название: Biology and Biotechnology of Patagonian Microorganisms
ISBN: 3319826662 ISBN-13(EAN): 9783319826660
Издательство: Springer
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Цена: 139750.00 T
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Описание:

Introduction.- Part I Environmental Microbial Biotechnology.- Chapter 1 Molecular biological tools for the assessment of hydrocarbon-degrading potential in coastal environments.- Chapter 2 Indigenous PAH-degrading bacteria in oil-polluted marine sediments from Patagonia. Diversity and biotechnological properties.- Chapter 3 Hydrocarbon remediation by Patagonian microbial consortia.- Chapter 4 Assessment of microbial Patagonian communities for using in heavy metal bioremediation.- Chapter 5 Microbiological and biochemical indicators for assessing soil quality in drylands from Patagonia.- Part II Patagonian Microorganisms for Industrial and Sanitary Applications.- Chapter 6 Molecular ecology of class 1 integrons in Patagonia as model system for understanding the rise of antibiotic resistance isolates around the world.- Chapter 7 Novel sources of antimicrobials from pristine and poorly explored environments. The Patagonia microbiota case.- Chapter 8 Bioprospecting for bioactive actinomycetes from Patagonia.- Chapter 9 Microorganisms from Patagonia and Antarctica and their cold-active skills for using polymeric materials.- Chapter 10 Alkaline proteases from Patagonian bacteria.- Chapter 11Extremophilic Patagonian microorganisms working in biomining.- Chapter 12 Microorganisms from Patagonian aquatic environments for use in aquaculture.- Chapter 13 Indigenous lactic acid bacteria communities associated with spontaneous malolactic fermentations in Patagonian wines: Basic and applied aspects.- Part III Yeast Biotechnology.- Chapter 14 Saccharomyces in traditional and industrial fermentations from Patagonia.- Chapter 15 Wild yeasts selection for high quality Patagonian wines.- Chapter 16 Patagonian antagonist yeasts for food biopreservation.- Chapter 17 Biotechnologically relevant yeasts from Patagonian natural environments.

Автор: Inui Masayuki, Toyoda Koichi
Название: Corynebacterium Glutamicum: Biology and Biotechnology
ISBN: 3030392694 ISBN-13(EAN): 9783030392697
Издательство: Springer
Цена: 167700.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This updated second edition covers the molecular biology, genome engineering tools and comprehensive analysis techniques for Corynebacterium glutamicum. Aside from modern omics-based approaches, the authors also focus on cell physiology, including cell division, central carbon metabolic pathways, and the respiratory chain.

Автор: Arie Altman; Meira Ziv; Shamay Izhar
Название: Plant Biotechnology and In Vitro Biology in the 21st Century
ISBN: 0792358260 ISBN-13(EAN): 9780792358268
Издательство: Springer
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Цена: 427650.00 T
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Описание: Proceedings of the IX International Congress of the International Association of Plant Tissue Culture and Biotechnology, Jerusalem, Israel 14-19 June 1998

Автор: Durre Peter
Название: Systems Biology Of Clostridium
ISBN: 1783264403 ISBN-13(EAN): 9781783264407
Издательство: World Scientific Publishing
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Цена: 95040.00 T
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Описание:

Systems Biology of Clostridium provides a comprehensive overview of system biology approaches in clostridia, especially Clostridium acetobutylicum. Systems biology is a rapidly evolving scientific discipline that allows us to understand and predict the metabolism and its changes within the bacterium as a whole.

Clostridia represent one of the largest bacterial genera. This group contains organisms with metabolic properties that hold enormous potential for biotechnological processes. A model organism is Clostridium acetobutylicum that has been, and is still used in large-scale industrial production of the solvents acetone and butanol. Systems biology offers a new way to elucidate and understand the complex regulatory network controlling the different metabolic pathways and their interactions. All aspects from the development of appropriate experimental tools to mathematical modeling are covered, including a fascinating historical account on acetone-butanol fermentation in World War II.

Written by world-class experts in their fields, Systems Biology of Clostridium is an essential source of reference for all biologists, biochemists, chemists, and chemical engineers working on biotechnological fermentations or industrial applications, as well as biofuels.