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A slow cooker is one of the most useful kitchen appliance that gives you the ability to cook ordinary foods in better, easier and healthier way. If you have never heard of a slow cooker before, perhaps you are familiar with a crock pot. If so, they are one and the same Slow cookers and crock pots are both kitchen appliances that cook food for hours over a very low temperature, helping combine flavors, break down proteins and make foods tender and moist.
There are many types of the slow cookers, from cheap to very expensive, fancy to basic, so it is easy to find one for your budget and family. Of course, a slow cooker is a piece of electrical equipment so it should always be used carefully. No matter what kind of slow cooker you purchase, remember to always read the manual before you begin
Cooking foods slowly over very low heat can save all the useful minerals and vitamins in foods that usually die at the high temperatures of other cooking methods. The golden rule of the slow cooker is low is better.
Slow cookers are used all over the world not only because of its economical features but also because of how easy it is to use. The kitchen appliance can basically cook a whole meal all by itself without any help. All you have to do is put all the ingredients in the machine, set the mode and time and wait until the meal is cooked. It really is that easy You can walk away and come back hours later to a perfectly prepared meal thanks to this appliance.
This book covers:
- Introduction to the Ketogenic Diet
- Tips on How to Use the Slow Cooker, Tips, and Tricks
- Recipes Per Meal Type
And much more
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