Beneficial Microorganisms in Medical and Health Applications, Liong Min-Tze

Автор: Birgit Kamm
Название: Microorganisms in Biorefineries
ISBN: 3662452081 ISBN-13(EAN): 9783662452080
Издательство: Springer
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Цена: 149060.00 T
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Описание: The book describes how plant biomass can be used as renewable feedstock for producing and further processing various products. Particular attention is given to microbial processes both for the digestion of biomass and the synthesis of platform chemicals, biofuels and secondary products. Topics covered include: new metabolic pathways of microbes living on green plants and in silage; using lignocellulosic hydrolysates for the production of polyhydroxyalkanoates; fungi such as Penicillium as host for the production of heterologous proteins and enzymes; bioconversion of sugar hydrolysates into lipids; production of succinic acid, lactones, lactic acid and organic lactates using different bacteria species; cellulose hydrolyzing bacteria in the production of biogas from plant biomass; and isoprenoid compounds in engineered microbes.

Автор: Min-Tze Liong
Название: Beneficial Microorganisms in Medical and Health Applications
ISBN: 3319232126 ISBN-13(EAN): 9783319232126
Издательство: Springer
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Цена: 139750.00 T
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Описание: This volume is devoted to the application of microorganisms in medical treatment and health protection. Topics discussed include the role of probiotics in immune modulation, in prevention of influenza, and in atopic dermatitis. Further chapters cover aspects such as the relation of the gut microbiome and stress, the immune system, the regulation of inflammation, the benefits of Bifidobacterium for infants, and bacteriocin in medical applications, as well as the use of in vitro models of the gastrointestinal tract, omics approaches for targeting microbial health potential and the production of hepatitis B vaccines. This volume will be of particular interest to scientists working in the fields of clinical medicine, applied microbiology, pharmacy and public health.

Автор: Min-Tze Liong
Название: Beneficial Microorganisms in Food and Nutraceuticals
ISBN: 3319231766 ISBN-13(EAN): 9783319231761
Издательство: Springer
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Цена: 149060.00 T
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Описание: This book discusses the use of microorganisms for improving nutrient quality and producing healthier foods. Conventional roles of microbes in food preservation and in producing more readily digestible nutrients via natural fermentation processes are also examined. Individual chapters explore topics such as bio-preservation, incorporation of lactic acid bacteria, traditional fermented Mongolian foods, fermented fish products of Sudan, probiotics in China, fermented soymilk, food colorants, and the effect of food on gut microbiota. Readers will gain insights into current trends and future prospects of functional foods and nutraceuticals. This volume will be of particular interest to scientists working in the fields of food sciences, microbiology, agriculture and public health.

Автор: Liong Min-Tze
Название: Beneficial Microorganisms in Food and Nutraceuticals
ISBN: 3319794558 ISBN-13(EAN): 9783319794556
Издательство: Springer
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Цена: 139750.00 T
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Описание:

From traditional knowledge to the innovative ideas in food bio-preservation by lactic acid bacteria.- Health properties of traditional fermented Mongolian foods.- Microencaspulation Technology and Probiotics.- Effect of Incorporation of Lactic Acid Bacteria on Microbiological Quality and Shelf Life of Raw 'Satar'.- Leuconostoc as starter and probiotic.- Fermented soymilk as a neutraceutical.- Fermented fish products of Sudan.- Consumerism of probiotics in China.- Probiotics in Dairy.- Current trends and future perspectives on functional foods and nutraceuticals.- Is food the only factor that affects alteration of gut microbiota?- Food colorants from microorganisms.

Автор: Eugene Rosenberg; Uri Gophna
Название: Beneficial Microorganisms in Multicellular Life Forms
ISBN: 3642433669 ISBN-13(EAN): 9783642433665
Издательство: Springer
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Цена: 156720.00 T
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Описание: This book brings together diverse biologists to discuss microbial interactions with multicellular life forms including insects, corals, plants, and mammals, including humans. It explores the role of microorganisms in the health or disease of their hosts.

Автор: Liong Min-Tze
Название: Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas
ISBN: 3319794566 ISBN-13(EAN): 9783319794563
Издательство: Springer
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Цена: 93160.00 T
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Описание: This book focuses on the use of microorganisms in relation to agriculture, aquaculture and related fields, ranging from biofertilizers to poultry production.

Автор: Min-Tze Liong
Название: Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas
ISBN: 3319231820 ISBN-13(EAN): 9783319231822
Издательство: Springer
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Цена: 139750.00 T
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Описание: This book focuses on the use of microorganisms in relation to agriculture, aquaculture and related fields, ranging from biofertilizers to poultry production. The latest innovations are also included to provide insights into the unlimited potentials of microorganisms in these areas. Individual chapters explore topics such as probiotics in poultry, biopurification of wastewater, converting agrowastes into value-added applications and products, rice cultivation, surfactants and bacteriocin as biopreservatives, bioplastics, crop productivity, biofloc, and the production of natural antibiotics. This volume will be of particular interest to scientists, policymakers and industrial practitioners working in the fields of agriculture, aquaculture and public health.

Автор: Natuschka M. Lee
Название: Biotechnological Applications of Extremophilic Microorganisms
ISBN: 3110427737 ISBN-13(EAN): 9783110427738
Издательство: Walter de Gruyter
Цена: 123910.00 T
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Описание: Biotechnology of extremophiles - the applied science field that seeks to employ extremophilic organisms in order to discover in particular novel and unique useful biocompounds and genetic systems. This book aims to give a broad overview on the potential usage of extremophiles in biotechnology (e.g. industry, medicine, food, cosmetics, environmental clean-up, energy and fuel, geo-sciences), including the production of compounds (e.g. enzymes, compatible solutes) or the degradation of compounds such as xenobiotics etc. The book contains reviews on various recent discoveries, applications and visions of a large variety of extremophiles - focusing not only on prokaryotes, but also on eukaryotes as well as viruses.

Автор: Patricia Alexandra Batista Branco
Название: Applications of Microorganisms in Industrial Biotechnology
ISBN: 1773612018 ISBN-13(EAN): 9781773612010
Издательство: Mare Nostrum (Eurospan)
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Цена: 155230.00 T
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Описание: The application of microbiology in industrial biotechnology is broadly emphasized in this book. The chapters were designed to let the reader take a systematic study without getting struck at any concept and never feel confused.

Автор: Qiang-Sheng Wu
Название: An Introduction to Microorganisms
ISBN: 1536188727 ISBN-13(EAN): 9781536188721
Издательство: Nova Science
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Цена: 182680.00 T
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Описание: Microorganisms include bacteria, actinomycetes, yeasts, molds, and viruses, among which bacteria are the most prevalent in nature, accounting for 90%-95% of microorganisms. Some microorganisms are visible to the naked eye, such as mushrooms, Ganoderma lucidum, etc. Other microorganisms are "acellular organisms" composed of a few components, such as nucleic acids and proteins. Microorganisms are tiny and closely related to humans, comprised of a variety of beneficial and harmful species. The new coronavirus (2019-nCOV) that broke out in 2019 is a large virus family that is highly infectious. The rapid spread of 2019-nCOV globally has made the public recognize the importance of microorganisms in medicine, as well as their involvement in food, industry, agriculture, environmental protection, sports and many other fields. The present book revolves around the introduction to microorganisms and reviews relevant achievements in the field. The book is arranged in six important sections, including (i) quantitative optical microscopy in microbiology, (ii) introduction to important yeast genera in food biotechnology, (iii) nitrogen fixation and plant growth promotion by rhizobia with major emphasis on soybeans in Asia, (iv) endophytic fungus Piriformospora indica and its interaction with horticultural plants, (v) biodiversity of arbuscular mycorrhizal fungi in tropical Indonesia, and (vi) root rot and continuous cropping obstacles. This book provides important support for graduate students and researchers in the study of microorganisms while summarizing some new advances, particularly in rhizobia.

Автор: Mazhar Rafique
Название: Microorganisms and their Utilizations
ISBN: 1773610562 ISBN-13(EAN): 9781773610566
Издательство: Mare Nostrum (Eurospan)
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Цена: 155230.00 T
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Описание: Microorganisms found in nature are involved in various processes essential to life. Contributors to this volume provide information on microorganisms to the advantage of environmental management. It is intended for researchers and students interested in microbial physiology, microbial ecology, environmental sciences, and extremophilic biotechnology.

Автор: Etienne Yergeau
Название: Advanced Techniques for Studying Microorganisms in Extreme Environments
ISBN: 3110524643 ISBN-13(EAN): 9783110524642
Издательство: Walter de Gruyter
Цена: 123910.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book will highlight advanced techniques that were recently used for studying microorganisms in extreme environments. Recent technological leaps in the study of microorganisms in the environment now make it possible to comprehensively study microbes in the environment. Extreme environments could benefit from the application of these techniques, but many challenges such as low biomass, low activity and slow growth has prevented their wide adoption. This book will review recent application of state-of-the-art techniques in extreme environments, helping researcher and graduate students get a better knowledge of the tools available.