Bioactive Molecules in Plant Defense: Signaling in Growth and Stress, Jogaiah Sudisha, Abdelrahman Mostafa

Автор: Sudisha Jogaiah; Mostafa Abdelrahman
Название: Bioactive Molecules in Plant Defense
ISBN: 3030271641 ISBN-13(EAN): 9783030271640
Издательство: Springer
Рейтинг:
Цена: 93160.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book focuses on signaling molecules in plant defense, outlining some of the most important cellular and chemical plant defense strategies during periods of stress and growth. Written by leading experts, it covers topics such as the diversity of plant-growth-promoting fungi, the gene-to-metabolite network of plant-microbe interactions, modulation of plant cellular responses to stress, and how plant nutritional deficiency affects crop production. Together with the companion volume Bioactive Molecules in Plant Defense: Saponins, this book offers an essential source of information for postgraduate students and researchers interested in plant pathology, mycology and sustainable agriculture.

Автор: Abdelrahman Mostafa, Jogaiah Sudisha
Название: Bioactive Molecules in Plant Defense: Saponins
ISBN: 3030611485 ISBN-13(EAN): 9783030611484
Издательство: Springer
Цена: 130430.00 T
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Описание: This book presents a broad perspective on saponins as important natural products with a key role in plant defense.

Автор: Florence Ojiugo Uruakpa
Название: Bioactive Molecules in Plant Foods
ISBN: 162081515X ISBN-13(EAN): 9781620815151
Издательство: Nova Science
Рейтинг:
Цена: 211190.00 T
Наличие на складе: Невозможна поставка.
Описание: Functional foods (those with beneficial factors on health when consumed regularly as part of meals at effective levels) became prominent as food and nutrition science advanced beyond the treatment of deficiency syndromes to reduction of disease risk and health promotion. The dynamic trend of functional foods calls for accurate and reliable information in this emerging area of nutritional sciences. This book gives insight on physiologically active components of several plant foods. It is a collection of findings of basic and applied research on plant bioactive molecules, their development and utilisation in food products. This book highlights various aspects of plant bioactive molecules such as lipids of physiological importance; antioxidants and health effects; micronutrients, botanicals and other dietary molecules; bioactive peptides; functional beverages/food products and other aspects of disease prevention and treatment.

Автор: Florence Ojiugo Uruakpa
Название: Bioactive Molecules in Plant Foods
ISBN: 1629489875 ISBN-13(EAN): 9781629489872
Издательство: Nova Science
Рейтинг:
Цена: 140440.00 T
Наличие на складе: Невозможна поставка.
Описание: Functional foods (those with beneficial factors on health when consumed regularly as part of meals at effective levels) became prominent as food and nutrition science advanced beyond the treatment of deficiency syndromes to reduction of disease risk and health promotion. The dynamic trend of functional foods calls for accurate and reliable information in this emerging area of nutritional sciences. This book gives insight on physiologically active components of several plant foods. It is a collection of findings of basic and applied research on plant bioactive molecules, their development and utilisation in food products. This book highlights various aspects of plant bioactive molecules such as lipids of physiological importance; antioxidants and health effects; micronutrients, botanicals and other dietary molecules; bioactive peptides; functional beverages/food products and other aspects of disease prevention and treatment.

Автор: Laszlo B?gre; Gerrit Beemster
Название: Plant Growth Signaling
ISBN: 3642096328 ISBN-13(EAN): 9783642096327
Издательство: Springer
Рейтинг:
Цена: 174130.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This volume gives a comprehensive overview of what is known about plant growth regulation and growth restraints due to environmental conditions and should allow readers at all levels an entry into this exiting field of research.

Автор: Sangdun Choi
Название: Encyclopedia of Signaling Molecules
ISBN: 3319671987 ISBN-13(EAN): 9783319671987
Издательство: Springer
Рейтинг:
Цена: 4192640.00 T
Наличие на складе: Невозможна поставка.
Описание: The second edition of this encyclopedia presents about 1000 chapters and includes thousands of biologically important signaling molecules and the content is built on the core concepts of their functions along with early findings written by some of the world`s foremost experts.

Автор: Kishan Gopal Ramawat; Jean-Michel M?rillon
Название: Bioactive Molecules and Medicinal Plants
ISBN: 3642094058 ISBN-13(EAN): 9783642094057
Издательство: Springer
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Цена: 297210.00 T
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Описание: This book on medicinal plant biotechnology covers recent developments in this field. It includes a comprehensive up-to-date survey on established medicinal plants and on molecules which gained importance in recent years.

Автор: Yuichi Kobayashi
Название: Cutting-Edge Organic Synthesis and Chemical Biology of Bioactive Molecules
ISBN: 9811362432 ISBN-13(EAN): 9789811362439
Издательство: Springer
Рейтинг:
Цена: 111790.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book describes cutting-edge organic syntheses of biologically active compounds, isolation of pharmaceutically promising compounds from microorganisms, drug design, and progress on chemical biology. Synthetic strategy and tactics are summarized for super-carbon chain compounds, antitumor polycycles, aryl C-glycoside, antimycins, duocarmycins, cannabinoids, and other compounds. Special chapters are devoted to synthesis and biochemistry of fatty acid metabolites, which play a central role in the initiation and resolution of inflammation. The book provides a quick survey of trending topics in organic synthesis and chemical tools for biological investigation, and furnishes ideas for future research in organic synthesis. In addition, the contents can easily be understood by young chemists, graduate students, and those who are looking for new research based on organic chemistry.

Автор: Jean-Michel M?rillon; Kishan Gopal Ramawat
Название: Bioactive Molecules in Food
ISBN: 3319780301 ISBN-13(EAN): 9783319780306
Издательство: Springer
Рейтинг:
Цена: 465840.00 T
Наличие на складе: Поставка под заказ.
Описание: This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.

Автор: Jean-Michel M?rillon; Kishan Gopal Ramawat
Название: Bioactive Molecules in Food
ISBN: 331978031X ISBN-13(EAN): 9783319780313
Издательство: Springer
Рейтинг:
Цена: 465840.00 T
Наличие на складе: Поставка под заказ.
Описание: This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.

Автор: Jean-Michel M?rillon; Kishan Gopal Ramawat
Название: Bioactive Molecules in Food
ISBN: 3319780298 ISBN-13(EAN): 9783319780290
Издательство: Springer
Рейтинг:
Цена: 465840.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.

Автор: Yuichi Kobayashi
Название: Cutting-Edge Organic Synthesis and Chemical Biology of Bioactive Molecules
ISBN: 9811362467 ISBN-13(EAN): 9789811362460
Издательство: Springer
Рейтинг:
Цена: 111790.00 T
Наличие на складе: Поставка под заказ.
Описание: This book describes cutting-edge organic syntheses of biologically active compounds, isolation of pharmaceutically promising compounds from microorganisms, drug design, and progress on chemical biology. Synthetic strategy and tactics are summarized for super-carbon chain compounds, antitumor polycycles, aryl C-glycoside, antimycins, duocarmycins, cannabinoids, and other compounds. Special chapters are devoted to synthesis and biochemistry of fatty acid metabolites, which play a central role in the initiation and resolution of inflammation. The book provides a quick survey of trending topics in organic synthesis and chemical tools for biological investigation, and furnishes ideas for future research in organic synthesis. In addition, the contents can easily be understood by young chemists, graduate students, and those who are looking for new research based on organic chemistry.