Traditional Mexican Cuisine: The Best Guide to Cooking Delicious, Quick and Easy Mexican Recipes to Enjoy in The Comfort of your own Home. Includin, Islas Arsenio

Your Customers Will Never Stop to Use This Awesone Plant-Based Cookbook

With "The 30-Minute Plant-Based Cookbook" you can now cook nutritious vegetarian meals so good that you would never imagine they were made in such a short time. Whether you're a vegetarian or you just want to eat less meat, this vegetarian cookbook makes it quick and easy to cook a plant-based diet with a collection of nutritious and tasty recipes that take 30 minutes or less to prepare. Bon appetit

Discover a lot of recipes whose realization requires cheap and easy-to-find ingredients that offer a balanced diet, such as Mediterranean Veggie Burgers, Japanese Noodle Soup or Pumpkin Pancakes. "The 30-Minute Vegetarian Cookbook" is very useful to save a lot of time at the stove and try new and tasty recipes every day

This book will cover the following:

• The essentials of cooking and cooking techniques to prepare tasty and nutritious vegetarian meals
• The incredible benefits of vegetarian cuisine
• Tasty vegetarian sources of vitamins and proteins
• Tips and tricks for cooking the best vegetarian meals
• 50 delicious-tasting recipes to prepare in less than 30 minutes

And much more...

Every single recipe that I have provided has been tested and can be made at home without using any difficult or highly technical methods.

Your Customers Will Never Stop to Use This Awesone Plant-Based Cookbook

With "The 30-Minute Plant-Based Cookbook" you can now cook nutritious vegetarian meals so good that you would never imagine they were made in such a short time. Whether you're a vegetarian or you just want to eat less meat, this vegetarian cookbook makes it quick and easy to cook a plant-based diet with a collection of nutritious and tasty recipes that take 30 minutes or less to prepare. Bon appetit

Discover a lot of recipes whose realization requires cheap and easy-to-find ingredients that offer a balanced diet, such as Mediterranean Veggie Burgers, Japanese Noodle Soup or Pumpkin Pancakes. "The 30-Minute Vegetarian Cookbook" is very useful to save a lot of time at the stove and try new and tasty recipes every day

This book will cover the following:

• The essentials of cooking and cooking techniques to prepare tasty and nutritious vegetarian meals
• The incredible benefits of vegetarian cuisine
• Tasty vegetarian sources of vitamins and proteins
• Tips and tricks for cooking the best vegetarian meals
• 50 delicious-tasting recipes to prepare in less than 30 minutes

And much more...

Every single recipe that I have provided has been tested and can be made at home without using any difficult or highly technical methods.

Your Customers Never Stop to Use this Awesome Cookbook

Whether you are an inexperienced cook looking to build your skills or a dedicated home chef looking to expand your repertoire, the recipes will be easy for you to follow and enjoy. Mexican food sometimes has a reputation for being spicy and greasy, and while that can be true, it doesn't have to be. There are recipes all across the spice spectrum here. Instructions are included on how to control the level of spice in each dish. The dishes you will find here focus more on a balance of spices that add a rich flavor rather than just spicy heat that overpowers the palate. While there are some fried dishes, there are also plenty of healthier recipes.

Mexico has a rich culinary history, and this book explores that, with traditional Mexican favorites such as Enchiladas, Fajitas, and Churros. Street food is extremely beloved in Mexico, and it is integrated here, with Taquitos and Elote de la Calle (Mexican Street Corn). You will also find modern twists on old classics, such as Angel Hair Pasta Tacos and Fresh Corn Chowder with Roasted Peppers and Shrimp. Included are recipes for holiday dishes, such as Mexican Ponche and Mexican Bunuelos, so consider integrating one into your next holiday celebration.

There is also a selection of egg dishes, meatless entr es, side dishes, slow cooker recipes, desserts, and much more. You will find plenty of soup and appetizer recipes, and a section on sauces so that you can add a Mexican flair to any meal. Each method has been tested and perfected, so you should find them to produce the best quality dishes. Some are easier, and some require a bit more preparation, but with nearly 100 recipes, you should be able to find one for any occasion. Try starting with homemade Guacamole and baked or fried tortilla chips, then move on to soup or an egg dish. As you gain confidence in your skills, you can tackle an entr e such as Chile Rellenos Casserole.

This book includes:

●A guide to getting started, including information for those who are new to cooking or simply new to Mexican cuisine. There is a description of popular chile varieties, measurement conversions, and some general tips and tricks.

●A wide variety of recipes, so there is something for every occasion and preference.

●Each recipe has an easy-to-read breakdown of the ingredients and quantities you will need.

●Instructions are step-by-step, with each technique broken down into manageable pieces.

●Explanations of some popular cooking terms, so you can increase your culinary vocabulary.

●Some recipes include make-ahead tips, so you can get some prep work out of the way in advance, which is especially helpful for big dinners or events.

●A focus on fresh ingredients for the highest quality dishes.

Buy it NOW and let your customers get addicted to this amazing book

Your Customers Never Stop to Use this Awesome Cookbook

Whether you are an inexperienced cook looking to build your skills or a dedicated home chef looking to expand your repertoire, the recipes will be easy for you to follow and enjoy. Mexican food sometimes has a reputation for being spicy and greasy, and while that can be true, it doesn't have to be. There are recipes all across the spice spectrum here. Instructions are included on how to control the level of spice in each dish. The dishes you will find here focus more on a balance of spices that add a rich flavor rather than just spicy heat that overpowers the palate. While there are some fried dishes, there are also plenty of healthier recipes.

Mexico has a rich culinary history, and this book explores that, with traditional Mexican favorites such as Enchiladas, Fajitas, and Churros. Street food is extremely beloved in Mexico, and it is integrated here, with Taquitos and Elote de la Calle (Mexican Street Corn). You will also find modern twists on old classics, such as Angel Hair Pasta Tacos and Fresh Corn Chowder with Roasted Peppers and Shrimp. Included are recipes for holiday dishes, such as Mexican Ponche and Mexican Bunuelos, so consider integrating one into your next holiday celebration.

There is also a selection of egg dishes, meatless entr es, side dishes, slow cooker recipes, desserts, and much more. You will find plenty of soup and appetizer recipes, and a section on sauces so that you can add a Mexican flair to any meal. Each method has been tested and perfected, so you should find them to produce the best quality dishes. Some are easier, and some require a bit more preparation, but with nearly 100 recipes, you should be able to find one for any occasion. Try starting with homemade Guacamole and baked or fried tortilla chips, then move on to soup or an egg dish. As you gain confidence in your skills, you can tackle an entr e such as Chile Rellenos Casserole.

This book includes:

●A guide to getting started, including information for those who are new to cooking or simply new to Mexican cuisine. There is a description of popular chile varieties, measurement conversions, and some general tips and tricks.

●A wide variety of recipes, so there is something for every occasion and preference.

●Each recipe has an easy-to-read breakdown of the ingredients and quantities you will need.

●Instructions are step-by-step, with each technique broken down into manageable pieces.

●Explanations of some popular cooking terms, so you can increase your culinary vocabulary.

●Some recipes include make-ahead tips, so you can get some prep work out of the way in advance, which is especially helpful for big dinners or events.

●A focus on fresh ingredients for the highest quality dishes.

Buy it NOW and let your customers get addicted to this amazing book

Your Customers Never Stop to Use this Awesome Cookbook

Thai cuisine forms an integral part of world cuisine. The unique blend of salty and sour, hot and sweet, makes the foods completely different from the cuisines of their neighboring countries. The ingredients used in Thai cuisine are similar to various other cuisines, but the flavors are still quite different. If you want to gather knowledge about Thai cuisine and various recipes, you can take help from the Thai Cuisine. In this book, you will find basic knowledge about Thai cuisine along with 100+ recipes that can be made easily at your home. You will learn how to make fresh curries and tasty salads along with various other recipes in this book. Thai curries are very famous all over the world. I have included various types of curries, both vegetarian and non-vegetarian, that can provide you with the true essence of Thailand.

If you adore the spicy and exotic taste of Thai cuisine, then you are going to love the recipes that have been included in this book. All the recipes are easy-to-make that can be made with a little bit of effort from your side. When you try to cook something from different countries, you can develop a sense of taste. Not only that, but you can also gather some knowledge about the culture of any specific country. The ingredients you will need for making Thai recipes can be gathered from your local stores, or you can order them online. The recipes have been specifically designed for home cooking. All that you need are the right ingredients along with some basic tools such as the steel wok. Thai cuisine is regarded as one of the most vibrant cuisines because of its use of colorful veggies and ingredients.

Here is a summarized format of all the main elements which you can find in this book:

-A basic introduction to Thai cuisine

-Noodles and rice recipes that can be made at your home kitchen

-Various meat and poultry recipes

-Tasty and vibrant seafood recipes that can be made in no time at all

-Exciting vegetable recipe option for the vegetarians

Preparing Thai recipes at home is not at all costly, as you will need the most fundamental ingredients that are available in any home kitchen. Some of the most common Thai cuisine ingredients that you will need are cilantro, coconut milk, soy sauce, galangal, fish sauce, lemongrass, shallots, and many others. All the recipes in this book are easy-to-make and healthy. With this book's help, you can enjoy the tasty journey to the tropical heart of the continent of Asia.

Buy it NOW and let your customers get addicted to this amazing book

Your Customers Never Stop to Use this Awesome Cookbook

Asian Cuisine forms an integral part of world cuisine. The unique blend of salty and sour, hot and sweet, makes the foods completely different from the cuisines of their neighboring countries. The ingredients used in Asian cuisine are similar to various other cuisines, but the flavors are still quite different. If you want to gather knowledge about Asian cuisine and various recipes, you can take help from the Asian Cuisine. You will learn how to make fresh curries and tasty salads along with various other recipes in this book. Ethnic curries are very famous all over the world. I have included various types of curries, both vegetarian and non-vegetarian, that can provide you with the true essence of Thailand and Japan

If you adore the spicy and exotic taste of Asian cuisine, then you are going to love the recipes that have been included in this book. All the recipes are easy-to-make that can be made with a little bit of effort from your side. When you try to cook something from different countries, you can develop a sense of taste. Not only that, but you can also gather some knowledge about the culture of any specific country. The ingredients you will need for making Asian recipes can be gathered from your local stores, or you can order them online. The recipes have been specifically designed for home cooking. All that you need are the right ingredients along with some basic tools such as the steel wok. Asian cuisine is regarded as one of the most vibrant cuisines because of its use of colorful veggies and ingredients.

Here is a summarized format of all the main elements which you can find in this book:

-A basic introduction to Asian cuisine

-Noodles and rice recipes that can be made at your home kitchen

-Various meat and poultry recipes

-Tasty and vibrant seafood recipes that can be made in no time at all

-Exciting vegetable recipe option for the vegetarians

-Tasty recipes like different types of sushi, soup and dessert

-Simplified cooking techniques and tips

Preparing Asian recipes at home is not at all costly, as you will need the most fundamental ingredients that are available in any home kitchen. Some of the most common Asian cuisine ingredients that you will need are cilantro, coconut milk, soy sauce, galangal, fish sauce, lemongrass, shallots, and many others. All the recipes in this book are easy-to-make and healthy. With this book's help, you can enjoy the tasty journey to the tropical heart of the continent of Asia.

Buy it NOW and let your customers get addicted to this amazing book