In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today's scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.
Автор: Jo?o Lucio de Azevedo; Maria Carolina Quecine Название: Diversity and Benefits of Microorganisms from the Tropics ISBN: 331955803X ISBN-13(EAN): 9783319558035 Издательство: Springer Рейтинг: Цена: 158380.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book addresses the diversity of tropical microorganisms and its applications in agriculture, renewable energy production and environmental protection.
Автор: Deepak G. Panpatte; Yogeshvari K. Jhala; Harsha N. Название: Microorganisms for Green Revolution ISBN: 9811071454 ISBN-13(EAN): 9789811071454 Издательство: Springer Рейтинг: Цена: 139750.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
This book explores basic and applied aspects of microorganisms, which have a unique ability to cope with abiotic stresses such as drought, salinity and changing climate, as well as biodegrader microorganisms and their functional roles. Further, readers will find detailed information on all aspects that are required to make a microbe "agriculturally beneficial."
The book's primary focus is on microbes that are essentially "hidden miniature packages of nature" that influence agro-ecosystems. Inviting papers by prominent national and international scientists working in the field of agricultural microbiology, it addresses the biogdegrader group of microbial inoculants. Each chapter covers the respective mechanism of action and recent advances in agricultural microbiology. In addition, the book especially highlights innovations involving agriculturally beneficial microorganisms, including strategies for coping with a changing climate, and methods for developing microbial inoculants and promoting climate-smart agriculture.
The information presented here is based on the authors' extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.
Автор: Natuschka M. Lee Название: Biotechnological Applications of Extremophilic Microorganisms ISBN: 3110427737 ISBN-13(EAN): 9783110427738 Издательство: Walter de Gruyter Цена: 123910.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Biotechnology of extremophiles - the applied science field that seeks to employ extremophilic organisms in order to discover in particular novel and unique useful biocompounds and genetic systems. This book aims to give a broad overview on the potential usage of extremophiles in biotechnology (e.g. industry, medicine, food, cosmetics, environmental clean-up, energy and fuel, geo-sciences), including the production of compounds (e.g. enzymes, compatible solutes) or the degradation of compounds such as xenobiotics etc. The book contains reviews on various recent discoveries, applications and visions of a large variety of extremophiles - focusing not only on prokaryotes, but also on eukaryotes as well as viruses.
Автор: Satoshi Omura Название: The Search for Bioactive Compounds from Microorganisms ISBN: 1461287618 ISBN-13(EAN): 9781461287612 Издательство: Springer Рейтинг: Цена: 174150.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In addition, the book discusses the identification of microbial compounds of agrochemical importance, presents information on chemical screening methods, and concludes with chapters on microbial strain selection, fermentation technology, and genetic engineering of antibiotic-producing microorganisms.
Автор: Min-Tze Liong Название: Beneficial Microorganisms in Food and Nutraceuticals ISBN: 3319231766 ISBN-13(EAN): 9783319231761 Издательство: Springer Рейтинг: Цена: 149060.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book discusses the use of microorganisms for improving nutrient quality and producing healthier foods. Conventional roles of microbes in food preservation and in producing more readily digestible nutrients via natural fermentation processes are also examined. Individual chapters explore topics such as bio-preservation, incorporation of lactic acid bacteria, traditional fermented Mongolian foods, fermented fish products of Sudan, probiotics in China, fermented soymilk, food colorants, and the effect of food on gut microbiota. Readers will gain insights into current trends and future prospects of functional foods and nutraceuticals. This volume will be of particular interest to scientists working in the fields of food sciences, microbiology, agriculture and public health.
Автор: Slava S. Epstein Название: Uncultivated Microorganisms ISBN: 3642242588 ISBN-13(EAN): 9783642242588 Издательство: Springer Рейтинг: Цена: 174130.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: More than 99 per cent of microbial species refuse to grow in the laboratory. This volume analyzes why, and presents state-of-the-art ways of "outsmarting" uncultivated microorganisms as well as applications of the new insights into medicine and biotechnology.
Автор: Andrews, John H. Название: Comparative ecology of microorganisms and macroorganisms ISBN: 1493968955 ISBN-13(EAN): 9781493968954 Издательство: Springer Рейтинг: Цена: 79190.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This second edition textbook offers an expanded conceptual synthesis of microbial ecology with plant and animal ecology. When it was published in 1991, the first edition of Comparative Ecology of Microorganisms and Macroorganisms was unique in its attempt to clearly compare fundamental ecology across the gamut of size.
Автор: Herman Friedman; Noel R. Rose; Mauro Bendinelli Название: Microorganisms and Autoimmune Diseases ISBN: 146138009X ISBN-13(EAN): 9781461380092 Издательство: Springer Рейтинг: Цена: 46570.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Experts in microbiology and autoimmunity examine the association between microorganisms and the development of specific categories of autoimmune diseases. Subsequent chapters describe the role of viruses in the induction of these diseases and of diseases with an autoimmune component.
Автор: Avigdor Shafferman; Baruch Velan; Arie Ordentlich Название: The Challenge of Highly Pathogenic Microorganisms ISBN: 9048190533 ISBN-13(EAN): 9789048190539 Издательство: Springer Рейтинг: Цена: 243800.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This self-contained volume examines the four major bio-pathogens that constitute the top bioterror threat agents. A side-by-side analysis is presented, describing each agent`s pathogenesis, virulence and epidemiology, in addition to defense strategies.
Автор: Mohammad Saghir Khan; Almas Zaidi; Javed Musarrat Название: Phosphate Solubilizing Microorganisms ISBN: 3319348795 ISBN-13(EAN): 9783319348797 Издательство: Springer Рейтинг: Цена: 121890.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book provides a comprehensive description of phosphate solubilizing microorganisms and highlights methods for the use of microphos in different crop production systems.
Автор: Andrews John H. Название: Comparative Ecology of Microorganisms and Macroorganisms ISBN: 1493983318 ISBN-13(EAN): 9781493983315 Издательство: Springer Рейтинг: Цена: 79190.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This second edition textbook offers an expanded conceptual synthesis of microbial ecology with plant and animal ecology. When it was published in 1991, the first edition of Comparative Ecology of Microorganisms and Macroorganisms was unique in its attempt to clearly compare fundamental ecology across the gamut of size.
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