Role of Plant Growth Promoting Microorganisms in Sustainable Agriculture and Nanotechnology explores PGPMs (actinomycetes, bacteria, fungi and cyanobacteria) and their multidimensional roles in agriculture, including their increasing applications in sustainable agriculture. In addition to their traditional understanding and applications in agriculture, PGPMs are increasingly known as a source of nano-particles production that are gaining significant interest in their ability to provide more economically, environmentally friendly and safe technologies to crop growers. The book considers new concepts and current developments in plant growth, thus promoting microorganisms research and evaluating its implications for sustainable productivity.
Users will find this to be an invaluable resource for researchers in applied microbial biotechnology, soil science, nano-technology of microbial strains, and industry personnel in these areas.
Presents basic and applied aspects of sustainable agriculture, including nano-technology in sustainable agriculture
Identifies molecular tools/omics approaches for enhancing plant growth promoting microorganisms
Discusses plant growth promoting microorganisms in bioactive compounds production, and as a source of nano-particles
1. Nanomaterials: Scope, applications, and challenges in agriculture 2. Nutrient phyto-availability upon nanoparticle application 3. Effects of plant-based eco-friendly nanoparticles on growth, chemical composition and bioactivity of plants 4. Effect of zinc oxide nanoparticles on crop plants: A perspective analysis 5. Response of titanium nanoparticles to plant growth: Agricultural perspective 6. Impact of silver oxide nanoparticles on plant physiology: A critical review 7. Silicon nanoparticles and plants: Current knowledge and future perspectives 8. Copper nanoparticles: A new generation of fungicidal agent and plant growth promoter 9. Interaction of copper nanoparticles with plants: Uptake, accumulation and toxicity 10. Nanotechnological advances with PGPR applications 11. Impending and inadvertent abundance of engineered nanomaterials in soil: Vicissitudes to the soil microbiome and plant health 12. Boon or bane: Nanomaterials in plant growth and development
Автор: Saneja Ankit, Panda Amulya K., Lichtfouse Eric Название: Sustainable Agriculture Reviews 44: Pharmaceutical Technology for Natural Products Delivery Vol. 2 Impact of Nanotechnology ISBN: 3030418413 ISBN-13(EAN): 9783030418410 Издательство: Springer Рейтинг: Цена: 93160.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book covers nanotechnology based approaches for improving the therapeutic efficacy of natural products. With its chapters from eminent experts working in this discipline, it is ideal for researchers and professionals working in the area.
Автор: Nuraje Nurxat, Asmatulu Ramazan, Mul Guido Название: Green Photo-Active Nanomaterials: Sustainable Energy and Environmental Remediation ISBN: 1849739595 ISBN-13(EAN): 9781849739597 Издательство: Royal Society of Chemistry Рейтинг: Цена: 252030.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Providing up-to-date coverage of green nanomaterials and systems, this book provides comprehensive information on nanostructured materials, including their applications in energy and environmental sciences.
Автор: Sharma, Vijay Kumar Название: Fungi Bio-Prospects In Sustainable Agriculture, Environment And Nanotechnology ISBN: 0128219254 ISBN-13(EAN): 9780128219256 Издательство: Elsevier Science Рейтинг: Цена: 153830.00 T Наличие на складе: Поставка под заказ. Описание: Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology, Volume Two: Extremophilic Fungi and Myco-mediated Environmental Management explores varied aspects of fungal biology and their relevance in microbiology and agriculture, thus allowing for better insights on basic and advanced biotechnological application in human welfare and sustainable agriculture. Chapters throw light on different sectors of fungi, including fungi in extreme circumstances, bioremediation, complex and toxic effluents, and mycoremediation. The book was designed to explore the possibility of huge fungal diversity for present and future generation in different sectors of human life. Volume Two focuses on extremophilic fungi and myco-mediated environmental management.
Fungi bio-prospects in sustainable agriculture, environment and nanotechnology is a three-volume series that has been designed to explore the huge potential of the many diverse applications of fungi to human life. The series unveils the latest developments and scientific advances in the study of the biodiversity of fungi, extremophilic fungi, and fungal secondary metabolites and enzymes, while also presenting cutting-edge molecular tools used to study fungi. Readers will learn all about the recent progress and future potential applications of fungi in agriculture, environmental remediation, industry, food safety, medicine, and nanotechnology.
Volume 1 will cover the biodiversity of fungi and the associated biopotential applications. This volume offers insights into both basic and advanced biotechnological applications in human welfare and sustainable agriculture. The chapters shed light on the different roles of fungi as a bio-fertilizer, a bio-control agent, and a component of microbial inoculants. They also focus on the various applications of fungi in bio-fuel production, nano-technology, and in the management of abiotic stresses such as drought, salinity, and metal toxicity.
Автор: Sayyed R. Z., Reddy M. S., Antonius Sarjiya Название: Plant Growth Promoting Rhizobacteria (Pgpr): Prospects for Sustainable Agriculture ISBN: 9811367892 ISBN-13(EAN): 9789811367892 Издательство: Springer Рейтинг: Цена: 139750.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Sustainable increase in agricultural production while keeping the environmental quality, agro-ecosystem function and biodiversity is a real challenge in current agricultural practices. Application of PGPR can help in meeting the expected demand for increasing agricultural productivity to feed the world’s booming population. Global concern over the demerits of chemicals in agriculture has diverted the attention of researchers towards sustainable agriculture by utilizing the potential of Plant Growth Promoting Rhizobacteria (PGPR). Use of PGPR as biofertilizers, biopesticides, soil, and plant health managers has gained considerable agricultural and commercial significance. The book Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture has contributions in the form of book chapter from 25 eminent global researchers, that discusses about the PGPRs and their role in growth promotion of various crop plants, suppression of wide range of phytopathogens, their formulation, effect of various factors on growth and performance of PGPR, assessment of diversity of PGPR through microsatellites and role of PGPR in mitigating biotic and abiotic stress.This book will be helpful for students, teachers, researchers, and entrepreneurs involved in PGPR and allied fields. The book will be highly useful to researchers, teachers, students, entrepreneurs, and policymakers.
Автор: Sayyed R. Z., Reddy M. S., Antonius Sarjiya Название: Plant Growth Promoting Rhizobacteria (Pgpr): Prospects for Sustainable Agriculture ISBN: 9811367922 ISBN-13(EAN): 9789811367922 Издательство: Springer Рейтинг: Цена: 139750.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Chapter 1. Diversity and Plant Growth Promoting Potential of Bacterial Endophytes in Rice Seeds.- Chapter 2. Plant Growth-Promoting Microbes for Sustainable Agriculture.- Chapter 3. The Biological Method of Increasing Seed Germination and Productivity of Grain Crops.- Chapter 4. Development and Formulation of Beneficial Rhizobacteria Consortia to Improve Soil Health and Agricultural Practice Sustainability in Indonesia.- Chapter 5. Biochemical Characterization of Microbials and their Effects on the Growth and Yield of Multiplier Onion (Allium ascalonicum L.) in the Philippines.- Chapter 6. Evaluation of The Side Effects of Nitrification Inhibiting Agrochemicals In Soils.- Chapter 7. Cyanobacteria from Sorghum bicolor Grown Fields of Ecopark at Cibinong Science Center-Botanic Gardens, Indonesia.- Chapter 8. Stimulation of Seed Germination and Growth Parameters of Rice var. Sahbhagi by Enterobacter cloacae in Presence of Ammonia Sulphate as Substitute of ACC.- Chapter 9. Impact of Biofertilizer on Crop Yield of Isabgol (Plantago ovata) and Senna (Cassia alexandrina).- Chapter 10. Evaluation of mixtures of beneficial microorganisms on Brassica chinensis, L.- Chapter 11. Characterization of Sugarcane Mosaic Disease and its Management with PGPR.- Chapter 12. Effect of Different Doses of Pendimethalin on Microbial Activities and Nodulation in Chickpea.- Chapter 13. Effect of Herbicide Application on Soil Microflora and Nutrient Status of Soil.- Chapter 14. Yield Maximization in Pigeonpea (cajanuscajan l. Millsp.) Through Application of Plant Growth Promoting Bacteria.- Chapter 15. Financial Analysis of Biofertilizer Application: Case Study of Gliocompost Utilization on Red Chili Farming.- Chapter 16. Viability of Pseudomonas plecoglossicida and Rhizobium sp. as Liquid Bacterial Fertilizers In Various Formulated Carriers.- Chapter 17. Studies on the Performance of Coropulse on Blackgram.- Chapter 18. Microbial Surfactants and Their Significance in Agriculture.- Chapter 19. Compatibility Potential of Brassica Species and Mustard Seed Meal With Pseudomonas fluorescens for Biological Control of Soil-Borne Plant Diseases.- Chapter 20. Diversity Assessment of Antagonistic Trichoderma Species by Comparative Analysis of Microsatellites.- Chapter 21. Overview of bio-pesticides in Pakistan.- Chapter 22. Evaluation of Indigenous Fluorescent Pseudomonads for the Management of Newly Emerging Wilt of Pomegranate Caused by Ceratocystis fimbriata.- Chapter 23. Comparative Study of Indigenous and Non-indigenous Rhizobacterial Isolates to Induce the Resistance of Bunching Onion Against Spodoptera exigua (Hьbner).- Chapter 24. Use of Bioinoculants in the Modulation of Volatile Organic Compound Emission Under Environmental Stresses for Sustainable Agriculture.- Chapter 25. Salinity Resistance of Azotobacter Isolated from Saline Soil in West Java.
Автор: Panwar Harsh, Sharma Chetan, Lichtfouse Eric Название: Sustainable Agriculture Reviews 49: Mitigation of Antimicrobial Resistance Vol 2. Natural and Synthetic Approaches ISBN: 3030582582 ISBN-13(EAN): 9783030582586 Издательство: Springer Цена: 139750.00 T Наличие на складе: Невозможна поставка. Описание: This book presents advanced therapies based on new and complementary drugs, and alternative techniques and strategies, such as phages, probiotics, flavonoids, essential oils, cellulose, peptides, nano delivery, iron starvation and vaccines.
Автор: Lichtfouse Название: Sustainable Agriculture Reviews 31 ISBN: 331994231X ISBN-13(EAN): 9783319942315 Издательство: Springer Рейтинг: Цена: 139750.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book presents advanced ecological techniques for crop cultivation and the chapters are arranged into four sections, namely general aspects, weeds, fungi, worms and microbes. Natural enemies of insect pests, also known as biological control agents, include predators, parasitoids, pathogens, and competitors.
Автор: Lal Rattan, Francaviglia Rosa Название: Sustainable Agriculture Reviews 29: Sustainable Soil Management: Preventive and Ameliorative Strategies ISBN: 3030262677 ISBN-13(EAN): 9783030262679 Издательство: Springer Рейтинг: Цена: 102480.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book addresses the threats that hamper the achievement of sustainable soil management: soil erosion by water and wind, soil organic carbon loss, nutrient imbalance, salinization, contamination, acidification, loss of soil biodiversity, surface sealing, compaction and water logging.
Автор: Mu. Naushad; Eric Lichtfouse Название: Sustainable Agriculture Reviews 34 ISBN: 3030113442 ISBN-13(EAN): 9783030113445 Издательство: Springer Рейтинг: Цена: 130430.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book is the result of remarkable contribution from the experts of interdisciplinary fields of Science with comprehensive, in-depth and up-to-date research and reviews.? It describes the applications of date palm for food, medicine and the environmental sectors. Date palm is one of the oldest cultivated trees and its fruit has been a dietary staple around the world for many centuries. Date pulps contain dietary fibers and easily digestible sugars (70%), mainly glucose, sucrose and fructose. They also contain vitamins like biotin, thiamine, riboflavin, ascorbic and folic acid that are important for our body. The date palm fruit has been used in folk remedies for the treatment of various infectious diseases, cancer and immuno-modulatory activity. Date stones and date palm leaves are freely and abundantly available biomass. Therefore, the renovation of agricultural biomass wastes into activated carbons for drinking water purification, wastewater treatment, treatment of dyes, and metal-ions from aqueous solution would add value to agricultural commodities which offer a solution to environmental problems as well as reduce the cost of waste disposal.
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