Автор: Williams Matthew D. Название: Sweet Potatoes Cooking School Presents Wicked Good Food ISBN: 1936236265 ISBN-13(EAN): 9781936236268 Издательство: Неизвестно Рейтинг: Цена: 17430.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
Play with your food!
In order to be a good cook, you can't just enjoy the end result; you have to enjoy the process. Enjoy the grocery shopping. Enjoy the prep time. Enjoy the completed meal-but in all the enjoyment, be sure to "play with your food!" Edibles aficionado Matt Williams introduces his adventurous-and fun-cooking methods in Sweet Potatoes Cooking School Presents Wicked Good Food.
With knowledge and humor, Williams shares original recipes, adaptations of the classics, and tips and tricks that will make any cook more successful. Some of his delectable entrйes include following:
- Sesame-Encrusted Tuna Steak with Wasabi Cream - Homemade Macaroni and Cheese - Pancake Chicken with Maple Butter - Salt-and-Pepper Pork Chops
Williams will also teach you appetizers, soups, salads, and desserts, all with an encouraging, charming, playful touch.
The key to Wicked Good Food is the use of easily accessible ingredients. These recipes are for novices and experts alike. The relaxed and instructive tone is perfect for the newcomer to the kitchen, while the tips, shortcuts, anecdotes, and adaptations will add a touch of spice for the cooking connoisseur. Whether you are an everyday cook or an accomplished chef about to host a dinner party, this book offers plenty of inspiration and information. So head to your kitchen, and get ready to play with your food!
Автор: Bowring J. R. Название: Marketing New Hampshire Potatoes (Classic Reprint) ISBN: 133430193X ISBN-13(EAN): 9781334301933 Издательство: Неизвестно Цена: 7330.00 T Наличие на складе: Невозможна поставка.
Автор: Gad Loebenstein; P.H. Berger; A.A. Brunt; R.H. Law Название: Virus and Virus-like Diseases of Potatoes and Production of Seed-Potatoes ISBN: 9401037361 ISBN-13(EAN): 9789401037365 Издательство: Springer Рейтинг: Цена: 111790.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Potatoes, a major vegetatively-propagated crop, has been closely linked with plant virus research during the last 8 decades because, without their effective control potato viruses can cause considerable losses of crop quality and yield. Such research has resulted in marked advances in diagnosis, from relatively simple biological and serological tests to electron microscopy, sophisticated serological procedures and, more recently, the use of polymerase chain reaction (PCR) and nucleic acid hybridization methods. Associated tissue culture research during the past forty years or so has resulted in the successful production of virus-free plants from potato cultivars that were totally infected. Nevertheless, in many countries the high incidence of virus infection still causes considerable yield losses. Because of their importance, potato viruses have also long been important subjects for research; much is thus now known about their intrinsic biological and physico-chemical properties, genomes, gene functions, virus-vector relationships (including specific sites of interaction between viral coat protein and the vector) and their potential as vehicles for transformation.
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