Reflexions about a Cultural and Social Phenomenon: Identity, Jana Popovicsova
Автор: Henrik Gert Larsen Название: Reina valera revisada, biblia reflexiones de c. s. lewis, tapa dura, turquesa, interior a dos colores, comfort print ISBN: 1032217979 ISBN-13(EAN): 9781032217970 Издательство: Taylor&Francis Рейтинг: Цена: 47970.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Eight Domains of Phenomenology and Research Methods is a unique text that explains how the foundational literature representing our lifeworld experience aligns theory with research methods.Maintaining focus on the core problem of phenomenological investigations, the author strives to bridge theory with applied research by critically reviewing examples from the applied literature. With the extensive use of the foundational literature’s original voices, the book elaborates on how renowned scholars such as Husserl, Heidegger, and Sartre argued their ideas. A range of diverse voices is also explored through the perspectives of feminist and Black phenomenologists. The text then goes on to unpack the phenomenological methodologies with detailed explanations of signature techniques, hereunder the epoch? and reduction from the perspectives of transcendental phenomenology, phenomenological psychology, and genetic (generative) phenomenology. Finally, it addresses the problem of articulating phenomenological research questions as well as interview questions that align with the different domains and methodologies.This book is a must read for postgraduate students, dissertation students, and qualitative researchers interested in conducting phenomenological research within social psychology, sociology, and education.
Автор: Gallegos Ph. D. Eligio Stephen Название: Les Animaux Des Quatre Fenetres: Integrant La Reflexion, Les Sens, Les Sentiments Et L`Imagerie ISBN: 0944164412 ISBN-13(EAN): 9780944164419 Издательство: Неизвестно Цена: 20690.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Le PTPP(R) (Processus Personnel du Totem), f t d couvert par E.S. Gallegos, en travaillant avec les centres nerg tiques du corps humain (les chakra). Il observa que dans leur histoire et leur mythologie, les peuples indig nes de l'Am rique du Nord cr ent un lien entre ce qu'ils nomment Animaux de Pouvoir, souvent montr s dans les m ts totem, et les diff rents chakras. Dans son PTPP(R) Gallegos combine ce savoir ancestral avec les th ories de C.G. Jung sur l'imaginaire, les arch types, et l'inconscient collectif, et galement avec les connaissances des cultures orientales sur l'importance et l'influence des chakras. Il d couvrit que chaque partie de notre tre profond est reli e des animaux, et comment il est possible d'entrer en contact avec eux. Depuis 1982 Gallegos travaille avec cette m thode et exp rimente le pouvoir th rapeutique exceptionnel de notre univers profond. Il enseigne le PTPP(R) aux tats-Unis, en Europe (aussi en France) et en Australie. Tim Besserer
Автор: Burke Edmund Название: Reflexions Sur Le Revolution de France (1819) ISBN: 1169975682 ISBN-13(EAN): 9781169975682 Издательство: Неизвестно Цена: 53890.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Talma Название: Reflexions on the Actor`s Art ISBN: 1162746785 ISBN-13(EAN): 9781162746784 Издательство: Неизвестно Цена: 24460.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Olney Richard Название: Reflexions-Richard Olney ISBN: 1596874864 ISBN-13(EAN): 9781596874862 Издательство: Gazelle Book Services Рейтинг: Цена: 42830.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book begins in New York in 1951 where Olney, a struggling artist, waited tables in Greenwich Village, then moves to Paris and weaves a magical description of food that becomes so real--as if you were actually there with Olney. It is a long-awaited story of the man who brought the simplicity of French cooking to the United States, and a statement about one of the finest and most important food professionals in the world. ""Mr. Olneys influence in the culinary profession was profound...."" -New York Times ""...an unparalleled view of French food and wine."" -Chicago Tribune ""Olney was well ahead of his time. He was without doubt, one of the most influential of modern writers about food. He has a very strong claim to be considered the best."" -Times, London Richard Olney, one of the first food writers to introduce the simple joys of French cooking to American readers was an American who lived in Europe for almost 50 years. He died unexpectedly July 31, 1999. Author of more than 35 titles and inspiration to hundreds more his works include French Menu Cookbook, Simple French Food, The Good Cook, Yquem, Ten Vineyard Lunches, Romanee-Conti, Provence the Beautiful, Lulus Provencal Table, Good Cooks Encyclopedia, and French Wine and Food. A resident of Sollies-Toucas, France, Olney was close to his art and family and friends.
Автор: Opsitch Yann Название: Le Coeur Et L`Invisible: Souvenirs Et Reflexions Personnelles ISBN: 0692764135 ISBN-13(EAN): 9780692764138 Издательство: Неизвестно Рейтинг: Цена: 14710.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
128 pages, 12 chapters.
Je parle de souvenirs d'enfance et de jeunesse. Je raconte ma vie Paris, New York et dans plusieurs pensionnats et ce qui m'a attir vers le th tre. Je partage les r flexions qui au long de ma jeunesse m'ont progressivement conduit vers la spiritualit d s l' ge de douze ans. Ce livre est aussi une r flexion sur des th mes qui me paraissent importants: la mort, la nature humaine, l'existence de DIeu, la solitude, l'amour, la libert , l'humour et le rire, la science.
Автор: Marquis De Vauvenargues Название: Selections from the Characters, Reflexions and Maxims ISBN: 1500882801 ISBN-13(EAN): 9781500882808 Издательство: Неизвестно Цена: 6890.00 T Наличие на складе: Есть у поставщика Поставка под заказ.
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