Food and feast in modern outlaw tales, 

Автор: Hooks Bell
Название: Outlaw Culture
ISBN: 0415389585 ISBN-13(EAN): 9780415389587
Издательство: Taylor&Francis
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Цена: 18370.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Controversial and polemical, this work targets cultural icons as diverse as Madonna and Spike Lee, and presents a collection of feminist explorations that pulls no punches.

Автор: Muldrew
Название: Food, Energy and the Creation of Industriousness
ISBN: 0521881854 ISBN-13(EAN): 9780521881852
Издательство: Cambridge Academ
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Цена: 115110.00 T
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Описание: Until the widespread harnessing of machine energy, food fuelled the economy. In this groundbreaking 2011 study of agricultural labourers` diet and material standard of living, Craig Muldrew uses new empirical research to present a fuller account of the interrelationship between consumption, living standards and work than has previously existed.

Автор: Gurfinkel Helena
Название: Outlaw Fathers in Victorian and Modern British Literature: Queering Patriarchy
ISBN: 1611476372 ISBN-13(EAN): 9781611476378
Издательство: Неизвестно
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Цена: 183920.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Outlaw Fathers provides an innovative reading of fatherhood and father-son relationships in a number of Victorian and modern literary texts. In addition to using a psychoanalytic paradigm for redefining the concept of patriarchy in literary studies and theory, it joins a larger contemporary conversation about changing masculinities and families.

Автор: Mezur
Название: Beautiful Boys/Outlaw Bodies
ISBN: 1403967121 ISBN-13(EAN): 9781403967121
Издательство: Springer
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Цена: 93160.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book is a feminist reading of gender performance and construction of the female role players, onnogata, of the Kabuki theatre. It is not limited to a `theatre arts` focus, rather it is a mapping and close analysis of transformative genders through several historical periods in Japan (the seventeenth through the twentieth centuries).

Автор: K. Mezur
Название: Beautiful Boys/Outlaw Bodies
ISBN: 1349529915 ISBN-13(EAN): 9781349529919
Издательство: Springer
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Цена: 65210.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book is a feminist reading of gender performance and construction of the female role players, onnogata, of the Kabuki theatre. It is not limited to a `theatre arts` focus, rather it is a mapping and close analysis of transformative genders through several historical periods in Japan (the seventeenth through the twentieth centuries).

Автор: Gurfinkel Helena
Название: Outlaw Fathers in Victorian and Modern British Literature: Queering Patriarchy
ISBN: 1683930703 ISBN-13(EAN): 9781683930709
Издательство: Неизвестно
Цена: 88880.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Outlaw Fathers provides an innovative reading of fatherhood and father-son relationships in a number of Victorian and modern literary texts. In addition to using a psychoanalytic paradigm for redefining the concept of patriarchy in literary studies and theory, it joins a larger contemporary conversation about changing masculinities and families.

Автор: Russell Lawrence
Название: Outlaw Academic: Selected Non-Fiction
ISBN: 0994098243 ISBN-13(EAN): 9780994098245
Издательство: Неизвестно
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Цена: 47820.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Open Agile Architecture, a standard of The Open Group, offers an approach to architect at scale with agility. It provides guidance and best practices for Enterprise Architects seeking to transition into Agile and Digital contexts. Empowering an Enterprise to Succeed with its Digital-Agile TransformationAgile teams drive the enterprise`s Digital Transformation by inventing new business models, delivering superior customer experiences, developing digital products, and architecting highly-automated operating systems.The Open Agile Architecture Standard was designed keeping the needs of all business stakeholders in mind:¢ Business Leaders - to drive the enterprise`s Digital and Agile change journey¢ Enterprise Architects - to extend their scope of influence in an Agile at scale world¢ Product Managers - to help transform customer experience, innovate products, and generate growth¢ Product Owners - to accelerate their transformation from managing feature backlogs to steering value delivery¢ Operations Managers - to enable them to leverage Lean and automation to generate sustainable competitive advantages¢ Software Engineers - to leverage the power of digital technologies to co-innovate with the businessThe more Agile the enterprise, the faster the learning cycles, and faster learning cycles translate to shorter time-to-market resulting in more agility. By adopting an Open Agile Architecture approach, your organization can capitalize on this accelerated learning cycle, meaning your Agile and Digital capabilities continuously and simultaneously co-create one another.

Автор: Kaori O`Connor
Название: The Never-ending Feast: The Anthropology and Archaeology of Feasting
ISBN: 1847889255 ISBN-13(EAN): 9781847889256
Издательство: Bloomsbury Academic
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Цена: 28500.00 T
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Описание: The significance of feasts, feasting and drinking throughout the history of the world is not to be underestimated. The Never-Ending Feast explores and analyses the variety of traditions surrounding and significances ascribed to commensality, throwing light on how and why human history is essentially the story of the never-ending feast.

Автор: Horowitz Roger
Название: Kosher USA: How Coke Became Kosher and Other Tales of Modern Food
ISBN: 0231158327 ISBN-13(EAN): 9780231158329
Издательство: Wiley
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Цена: 31680.00 T
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Описание: "Kosher USA" explores the complex encounter between ancient religious principles and modern industrial methods. Drawing on episodes from the lives of the author`s own family, it traces how iconic products such as Coca-Cola and Jell-O tried to become kosher. This book adds a significant chapter to the story of Judaism`s interaction with non-Jewish cultures and the history of modern Jewish American life, as well as American foodways.

Автор: Herrmann Rachel B.
Название: To Feast on Us as Their Prey: Cannibalism and the Early Modern Atlantic
ISBN: 1682260828 ISBN-13(EAN): 9781682260821
Издательство: Turpin
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Цена: 40590.00 T
Наличие на складе: Невозможна поставка.
Описание: Exploring what it meant to accuse someone of eating people as well as how cannibalism rumours facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world.

Название: Food history
ISBN: 036751558X ISBN-13(EAN): 9780367515584
Издательство: Taylor&Francis
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Цена: 148010.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This pioneering book elevates the senses to a central role in the study of food history because the traditional focus upon food types, quantities, and nutritional values is incomplete without some recognition of smell, touch, sight, hearing, and taste.Eating is a sensual experience. Every day and at every meal the senses of smell, touch, sight, hearing, and taste are engaged in the acts of preparation and consumption. And yet these bodily acts are ephemeral; their imprint upon the source material of history is vestigial. Hitherto historians have shown little interest in the senses beyond taste, and this book fills that research gap. Four dimensions are treated:• Words, Symbols and Uses: Describing the Senses – an investigation of how specific vocabularies for food are developed.• Industrializing the Senses – an analysis of the fundamental change in the sensory qualities of foods under the pressure of industrialization and economic forces outside the control of the household and the artisan producer.• Nationhood and the Senses – an exploration of how the combination of the senses and food play into how nations saw themselves, and how food was a signature of how political ideologies played out in practical, everyday terms.• Food Senses and Globalization – an examination of links between food, the senses, and the idea of international significance. Putting all of the senses on the agenda of food history for the first time, this is the ideal volume for scholars of food history, food studies and food culture, as well as social and cultural historians.Putting all of the senses on the agenda of food history for the first time, this is the ideal volume for scholars of food history, food studies and food culture, as well as social and cultural historians.

Автор: Tsoulfidis, Lefteris
Название: Food History
ISBN: 1032006382 ISBN-13(EAN): 9781032006383
Издательство: Taylor&Francis
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Цена: 40820.00 T
Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book elevates the senses to a central role in the study of food history as the traditional focus upon food types, quantities, and nutritional values is incomplete without some recognition of smell, touch, sight, hearing, and taste. It is ideal for scholars of food history, studies and culture, as well as social and cultural historians.