Modern Cajun Cooking: 85 Farm-Fresh Recipes with Classic Flavors 9781510757097

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Автор: Chatagnier Leigh Ann
Название: Modern Cajun Cooking: 85 Farm-Fresh Recipes with Classic Flavors
ISBN: 9781510757097
Издательство: Skyhorse Publishing
Классификация:

Национальная и региональная кухня

ISBN-10: 1510757090
Обложка/Формат: Paperback
Страницы: 192
Вес: 0.62 кг.
Дата издания: 02.02.2021
Язык: English
Размер: 226 x 178 x 18
Рейтинг:
Поставляется из: США
Описание: Bring the Big Easy home with these seventy original recipes

You dont have to live down south to enjoy some of your favorite foods from Louisiana This is a cookbook that draws inspiration from classic recipes down in the bayou and transforms them into modern-day dishes for all to enjoy. These recipes have a touch of nostalgia while using fresh, locally grown ingredients native to Louisiana--but which can be found anywhere. The dishes are interesting and easy enough for anyone to make at home. Whether you are a beginner in the kitchen or an old pro, you will love whipping up new takes on the Cajun tradition. Divided into fun, modern chapters such as Small Bites, Date Night, and Happy Hour, recipes include:

Cheddar scallion tasso biscuit sandwiches
Spiced pork burgers with remoulade mayonnaise
Muffuletta sliders
Pecan praline cinnamon rolls
Mango bourbon smash

A fusion of deconstructed Cajun delicacies and traditional flavors, Modern Cajun Cuisine is a necessity for any season. Gather everyone around the table and celebrate food, life, and love with a fresh and unexpected home-cooked meal.

Modern Cajun Cooking: 85 Farm-Fresh Recipes with Classic Flavors, Chatagnier Leigh Ann