Fruit Crops, Srivastava, Anoop Kumar

Автор: Singh S R
Название: Diseases Of Fruit Crops
ISBN: 8120414411 ISBN-13(EAN): 9788120414419
Издательство: CBS India
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Цена: 82910.00 T
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Описание: This volume provides a description of symptoms of diseases, and of the identification and description of pathogens associated with the diseases from different parts of the world. The relationship of the diseases with the local environment and approaches to management, particularly non-chemical (where possible) is also covered. A comprehensive account of economically important diseases of major fruit trees and fruits of the subtropical regions, including the temperate climate areas of these regions, is provided.

Автор: A. Erez
Название: Temperate Fruit Crops in Warm Climates
ISBN: 041263290X ISBN-13(EAN): 9780412632907
Издательство: Springer
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Цена: 200260.00 T
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Описание: Presents data regarding growing fruit crops in warm climates. This book covers two aspects: the genetic approach, that led to a search of adapted cultivars and rootstock for these climates; and the physiological-horticultural approach that led to developing means to improve performance of these species under such conditions.

Автор: Mohamed Fawzy Ramadan
Название: Fruit Oils: Chemistry and Functionality
ISBN: 303012472X ISBN-13(EAN): 9783030124724
Издательство: Springer
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Цена: 83850.00 T
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Описание: Fruit Oils: Chemistry and Functionality presents a comprehensive overview of recent advances in the chemistry and functionality of lipid bioactive phytochemicals found in fruit oils. The chapters in this text examine the composition, physicochemical characteristics and organoleptic attributes of each of the major fruit oils. The nutritional quality, oxidative stability, and potential food and non-foodapplications of these oils are also extensively covered. The potential health benefits of the bioactive lipids found in these fruit oils are also a focus of this text. For each oil presented, the levels of omega-9, omega-6 and omega-3 fatty acids are specified, indicating the level of health-promoting traits exhibited in each. The oils and fats extracted from fruits generally differ from one another both in terms of their major and minor bioactive constituents. The methods used to extract oils and fats as well as the processing techniques such as refining, bleaching and deodorization affect their major and minor constituents. In addition, different post-processing treatments of fruit oils and fats may alert or degrade important bioactive constituents. Treatments such as heating, frying, cooking and storage and major constituents such as sterols and tocols are extensively covered in this text. Although there have been reference works published on the composition and biological properties of lipids from oilseeds, there is currently no book focused on the composition and functionality of fruit oils. Fruit Oils: Chemistry and Functionality aims to fill this gap for researchers, presenting a detailed overview of the chemical makeup and functionality of all the important fruit oils.

Автор: Spengler, Robert N.,
Название: Fruit from the sands :
ISBN: 0520303636 ISBN-13(EAN): 9780520303638
Издательство: Wiley
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Цена: 31680.00 T
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Описание: "A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read."--Nature

The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.

Автор: Nair, K.P. Prabhakaran
Название: The Agronomy and Economy of Important Tree Crops of the Developin
ISBN: 0323165052 ISBN-13(EAN): 9780323165051
Издательство: Elsevier Science
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Цена: 121830.00 T
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Описание: Major tree crops contribute substantially to the economy of many developing countries on the Asian, African and Latin American continents. For example, coffee is the main revenue earner for Kenya. This book provides a comprehensive review of the agronomy, botany, taxonomy, genetics, chemistry, economics, and future global prospects of a range of crops that have great food, industrial and economic value such as cocoa, coffee, cashew, oil palm and natural rubber.

Автор: Litz Richard E
Название: Biotechnology of Fruit and Nut Crops
ISBN: 1780648278 ISBN-13(EAN): 9781780648279
Издательство: Неизвестно
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Цена: 257400.00 T
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Описание: This book covers the biotechnology of all major fruit and nut species, with colour illustrations illustrating the crop species and their wild relatives. It details well-established techniques such as protoplast culture, in vitro mutagenesis and ploidy manipulation, but also newer approaches such as genomics and marker-assisted selection.

Автор: Aurelio Ciancio; K.G. Mukerji
Название: Integrated Management of Fruit Crops and Forest Nematodes
ISBN: 9048182123 ISBN-13(EAN): 9789048182121
Издательство: Springer
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Цена: 213360.00 T
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Описание: This fourth volume of the IPMD Series covers emerging issues in the management of nematode parasites in fruit, tree and forest crops. The chapters provide data about the relevant crops and list main nematode threats to aid detection and management.

Автор: Darbeshwar Roy
Название: Breeding of Fruit Crops
ISBN: 178332371X ISBN-13(EAN): 9781783323715
Издательство: Mare Nostrum (Eurospan)
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Цена: 92400.00 T
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Описание: BREEDING OF FRUIT CROPS discusses evolution of various fruit crops and their genetic resources.

Автор: Schaffer, Bruce , Andersen, Peter C.
Название: Handbook of Environmental Physiology of Fruit Crops
ISBN: 0367449390 ISBN-13(EAN): 9780367449391
Издательство: Taylor&Francis
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Цена: 63280.00 T
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Описание: This book provides a comprehensive reference source on the responses of temperate fruit crops to the environment. It addresses plant responses to abiotic variables (light, temperature, water, wind, salinity, and air pollution) and integrates whole plant physiology with production horticulture.

Автор: Nana Dhumal Deshmukh
Название: Production & Management of Fruit Crops in Arid/Drylands
ISBN: 1681170914 ISBN-13(EAN): 9781681170916
Издательство: Gazelle Book Services
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Цена: 230210.00 T
Наличие на складе: Невозможна поставка.
Описание: In every region of the world it is necessary to find or develop appropriate techniques for agriculture. A large part of the surface of the world is arid, characterized as too dry for conventional rain fed agriculture. Yet, millions of people live in such regions, and if current trends in population increase continue, there will soon be millions more. These people must eat, and the wisest course for them is to produce their own food. Yet, the techniques are so varied that only a very large volume would cover the entire subject.

Автор: Darbeshwar Roy
Название: Breeding of Ornamental Crops
ISBN: 1783323736 ISBN-13(EAN): 9781783323739
Издательство: Mare Nostrum (Eurospan)
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Цена: 81310.00 T
Наличие на складе: Невозможна поставка.
Описание: BREEDING OF ORNAMENTAL CROPS speaks about evolution and genetic resources of flowers and ornamental crops, Biosynthetic pathways of various floral pigments, scent and aroma and its genetics have been described which will help in manipulation of these traits.