Introduction to Manufacturing Management, Baudin, Michel , Netland, Torbjorn
Старое издание
Автор: Baudin, Michel , Netland, Torbjorn Название: Introduction to Manufacturing Management ISBN: 0815361424 ISBN-13(EAN): 9780815361428 Издательство: Taylor&Francis Цена: 199050 T Наличие на складе: Невозможна поставка. Описание: This book focuses on the operational and tactical issues related to the engineering and management of manufacturing operations in factories, and the immediate links to suppliers and customers. It provides rich detail on how operations can and should be designed and organized in a factory, and on the management of technology and people.
Автор: Groover Название: Introduction to Manufacturing Processes ISBN: 0470632283 ISBN-13(EAN): 9780470632284 Издательство: Wiley Рейтинг: Цена: 200590.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: *Manufacturing Processes incorporates design topics, balance quantitative and qualitative coverage. The text also includes several case studies expanded upon online with related assessment content along with videos with related assessment questions.
Автор: Baudin, Michel , Netland, Torbjorn Название: Introduction to Manufacturing Management ISBN: 0815361424 ISBN-13(EAN): 9780815361428 Издательство: Taylor&Francis Рейтинг: Цена: 199050.00 T Наличие на складе: Невозможна поставка. Описание: This book focuses on the operational and tactical issues related to the engineering and management of manufacturing operations in factories, and the immediate links to suppliers and customers. It provides rich detail on how operations can and should be designed and organized in a factory, and on the management of technology and people.
Publisher's Note: Products purchased from Third Party sellers are not guaranteed by the publisher for quality, authenticity, or access to any online entitlements included with the product.
A practical guide to materials and manufacturing concepts and applications
Written in a straightforward, conversational style, this comprehensive textbook offers a hands-on introduction to materials science and manufacturing techniques. You will explore metallic and nonmetallic materials, their properties and applications, and how products are made from them, including traditional, additive, and advanced manufacturing methods. Materials and Manufacturing: An Introduction to How They Work and Why It Matters starts off by explaining materials science fundamentals and progresses to outline manufacturing processes in the order in which they are often employed.
Coverage includes: - Metallic materials and processing - Nonmetallic materials and processing - Practical considerations in materials and manufacturing - Material structure, identification, and application - Compositional and property-based classification - Mechanical, thermal, and environmental concepts - Methods of testing materials - Sawing, broaching, filing, and abrasive machining - Milling, turning, boring, and hole making operations - Cohesive assembly through heat and chemical welding - Mechanical and adhesive assembly and finishing operations - The benefits and roles of additive and advanced manufacturing
Автор: Stephen A. Ruffa Название: Going Lean: How the Best Companies Apply Lean Manufacturing Principles to Shatter Uncertainty, Drive Innovation, and Maximize Profits ISBN: 0814432859 ISBN-13(EAN): 9780814432853 Издательство: McGraw-Hill Рейтинг: Цена: 16590.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Going Lean sets aside the notion that efficient operations and powerful innovations are only possible when business is steady and demand is growing. Instead, companies must learn that sudden shifts or unpredictable conditions need not undermine their results. Led by a new breed of companies -Toyota, Wal-Mart, and Southwest Airlines--a powerful, yet unexpected mindset is reshaping the rules for business competitiveness. By using Lean Dynamics (TM)--based on the now-famous Toyota Production System--companies everywhere can thrive in virtually any environment. In Going Lean, readers will learn how to: - become broadly effective in creating and sustaining value - set a critical foundation for achieving sustained excellence - identify sources of lag and create robust value streams that thrive in today's dynamic conditions - describe the underlying techniques to maintain steady and predictable flow - create a system based on "pull," or external demand that consistently introduces new innovation even during severe downturns - strive for perfection - deliver industry-leading returns
Автор: Lary Nel B. Abao Название: Introduction to Food Engineering ISBN: 1680945750 ISBN-13(EAN): 9781680945751 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 141370.00 T Наличие на складе: Невозможна поставка. Описание: Presents a comprehensive overview of engineering principles and concepts to handle, store, process, package, and distribute food and related products. Readers will study the concepts of food refrigeration, freezing, thermal processing, drying, and other food operations.
Автор: Shtub Название: Introduction to Industrial Engineering ISBN: 1498706010 ISBN-13(EAN): 9781498706018 Издательство: Taylor&Francis Рейтинг: Цена: 188850.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: A Firsthand Look at the Role of the Industrial Engineer The industrial engineer helps decide how best to utilize an organization’s resources to achieve company goals and objectives. Introduction to Industrial Engineering, Second Edition offers an in-depth analysis of the industrial engineering profession. While also providing a historical perspective chronicling the development of the profession, this book describes the standard duties performed, the tools and terminologies used, and the required methods and processes needed to complete the tasks at hand. It also defines the industrial engineer’s main areas of operation, introduces the topic of information systems, and discusses their importance in the work of the industrial engineer. The authors explain the information system concept, and the need for integrated processes, supported by modern information systems. They also discuss classical organizational structures (functional organization, project organization, and matrix organization), along with the advantages and disadvantages of their use. The book includes the technological aspects (data collection technologies, databases, and decision-support areas of information systems), the logical aspects (forecasting models and their use), and aspects of principles taken from psychology, sociology, and ergonomics that are commonly used in the industry. What’s New in this Edition: The second edition introduces fields that are now becoming a part of the industrial engineering profession, alongside conventional areas (operations management, project management, quality management, work measurement, and operations research). In addition, the book: Provides an understanding of current pathways for professional development Helps students decide which area to specialize in during the advanced stages of their studies Exposes students to ergonomics used in the context of workspace design Presents key factors in human resource management Describes frequently used methods of teaching in the field Covers basic issues relative to ergonomics and human–machine interface Introduces the five basic processes that exist in many organizations Introduction to Industrial Engineering, Second Edition establishes industrial engineering as the organization of people and resources, describes the development and nature of the profession, and is easily accessible to anyone needing to learn the basics of industrial engineering. The book is an indispensable resource for students and industry professionals.
Автор: Moya Kneafsey, Damian Maye, Lewis Holloway, Mike G Название: Geographies of Food: An Introduction ISBN: 0857854585 ISBN-13(EAN): 9780857854582 Издательство: Bloomsbury Academic Рейтинг: Цена: 33780.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Aimed at an international readership of undergraduate students of food, this comprehensive textbook uses a range of lively learning features and global case studies to provide an introduction to contemporary food geographies.
Автор: Mahendra Singh Negi Название: Introduction to Bar and Beverages ISBN: 9386768356 ISBN-13(EAN): 9789386768353 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 48050.00 T Наличие на складе: Невозможна поставка. Описание: Provides a guide to alcoholic and non-alcoholic beverages for hospitality management students and industry professionals. The content, scope and application of this book are reflective of the best global practices in the field of bar operations from an organisation and vis-a-vis customer`s prospective.
Автор: Shtub, Avraham (industrial Engineering And Mgmt./technion Israel Inst. Of Tech.) Cohen, Yuval (tel-aviv Afeka Academic College Of Engineering) Название: Introduction to industrial engineering, second edition ISBN: 1138747858 ISBN-13(EAN): 9781138747852 Издательство: Taylor&Francis Рейтинг: Цена: 83690.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
A Firsthand Look at the Role of the Industrial Engineer
The industrial engineer helps decide how best to utilize an organization's resources to achieve company goals and objectives. Introduction to Industrial Engineering, Second Edition offers an in-depth analysis of the industrial engineering profession. While also providing a historical perspective chronicling the development of the profession, this book describes the standard duties performed, the tools and terminologies used, and the required methods and processes needed to complete the tasks at hand. It also defines the industrial engineer's main areas of operation, introduces the topic of information systems, and discusses their importance in the work of the industrial engineer.
The authors explain the information system concept, and the need for integrated processes, supported by modern information systems. They also discuss classical organizational structures (functional organization, project organization, and matrix organization), along with the advantages and disadvantages of their use. The book includes the technological aspects (data collection technologies, databases, and decision-support areas of information systems), the logical aspects (forecasting models and their use), and aspects of principles taken from psychology, sociology, and ergonomics that are commonly used in the industry.
What's New in this Edition:
The second edition introduces fields that are now becoming a part of the industrial engineering profession, alongside conventional areas (operations management, project management, quality management, work measurement, and operations research). In addition, the book:
Provides an understanding of current pathways for professional development
Helps students decide which area to specialize in during the advanced stages of their studies
Exposes students to ergonomics used in the context of workspace design
Presents key factors in human resource management
Describes frequently used methods of teaching in the field
Covers basic issues relative to ergonomics and human-machine interface
Introduces the five basic processes that exist in many organizations
Introduction to Industrial Engineering, Second Edition establishes industrial engineering as the organization of people and resources, describes the development and nature of the profession, and is easily accessible to anyone needing to learn the basics of industrial engineering. The book is an indispensable resource for students and industry professionals.
Автор: Feld, William M (Lean Manufacturing Consultant, Saint Peters, Missouri, USA) Название: Lean Manufacturing.- CRC Press, 2000. - Hardback, 248 p. ISBN: 157444297X ISBN-13(EAN): 9781574442977 Издательство: Taylor&Francis Рейтинг: Цена: 76550.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Offers insight into the appropriate use of assessment, analysis, design, and most importantly, deployment of a successful lean manufacturing program. Packed with practical advice and tips, this book covers the implementation of lean manufacturing. It includes the tools and techniques along with an understanding of how and why they work.
Автор: Kaushik Kumar, Divya Zindani, J. Paulo Davim Название: Digital Manufacturing and Assembly Systems in Industry 4.0 ISBN: 1138612723 ISBN-13(EAN): 9781138612723 Издательство: Taylor&Francis Рейтинг: Цена: 158230.00 T Наличие на складе: Нет в наличии. Описание: This book investigates design and management of digital manufacturing and assembly of products using Industry 4.0 technologies. It covers machine learning and AI processes, additive manufacturing, virtualization and simulation techniques, and other technologies. Includes case studies of modelling, simulation and optimization.
Автор: Milewski, John O. Название: Additive manufacturing of metals ISBN: 3319582046 ISBN-13(EAN): 9783319582047 Издательство: Springer Рейтинг: Цена: 79190.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание:
This engaging volume presents the exciting new technology of additive manufacturing (AM) of metal objects for a broad audience of academic and industry researchers, manufacturing professionals, undergraduate and graduate students, hobbyists, and artists. Innovative applications ranging from rocket nozzles to custom jewelry to medical implants illustrate a new world of freedom in design and fabrication, creating objects otherwise not possible by conventional means.
The author describes the various methods and advanced metals used to create high value components, enabling readers to choose which process is best for them. Of particular interest is how harnessing the power of lasers, electron beams, and electric arcs, as directed by advanced computer models, robots, and 3D printing systems, can create otherwise unattainable objects.
A timeline depicting the evolution of metalworking, accelerated by the computer and information age, ties AM metal technology to the rapid evolution of global technology trends. Charts, diagrams, and illustrations complement the text to describe the diverse set of technologies brought together in the AM processing of metal. Extensive listing of terms, definitions, and acronyms provides the reader with a quick reference guide to the language of AM metal processing. The book directs the reader to a wealth of internet sites providing further reading and resources, such as vendors and service providers, to jump start those interested in taking the first steps to establishing AM metal capability on whatever scale. The appendix provides hands-on example exercises for those ready to engage in experiential self-directed learning.
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