Genetic Improvement of Mulberry in Context of Climate Change,
Автор: F. O`Gara; S. Manian; J.J. Drevon Название: Physiological Limitations and the Genetic Improvement of Symbiotic Nitrogen Fixation ISBN: 9401071268 ISBN-13(EAN): 9789401071260 Издательство: Springer Рейтинг: Цена: 81050.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Proceedings of an International Conference, held in Cork, Ireland, September 1-3, 1987
Автор: G.B. Collins; Joseph F. Petolino Название: Applications of Genetic Engineering to Crop Improvement ISBN: 9024730848 ISBN-13(EAN): 9789024730841 Издательство: Springer Рейтинг: Цена: 297210.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: The contributions of plant genetics to the production of higher yielding crops of superior quality are well documented. There has been considerable speculation recently concerning the potential impact of new techniques in cell and molecular biology on plant improvement.
Автор: Elumalai, D. Mohan Raj, P. Ramamoorthy, R. Mohan, C. Poovizhiraja, B. Название: Introduction to non-mulberry silkworms ISBN: 1032053992 ISBN-13(EAN): 9781032053998 Издательство: Taylor&Francis Рейтинг: Цена: 102070.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book will serve as a valuable source of information on the aspects of history, current scenario, non-mulberry cultivation, pruning, pests and diseases of eri, tasar and muga, pests and diseases etc. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Автор: Rajib Roychowdhury Название: Crop Improvement in the Era of Climate Change ISBN: 9382332618 ISBN-13(EAN): 9789382332619 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 449990.00 T Наличие на складе: Невозможна поставка. Описание: Discusses crop improvement taking into consideration the problems caused by climate change through agricultural processes, soil reclamation, fertilizer and biofertilizer, organic farming, hybridization and breeding programmes, biotechnological approaches, including genetic engineering, transgenesis and tissue culture, and different `omic` technologies.
Автор: Suresh Dhumal, Harshad Khuspe Название: Plant Genetic Resources and Climate Change ISBN: 1681170868 ISBN-13(EAN): 9781681170862 Издательство: Gazelle Book Services Рейтинг: Цена: 244510.00 T Наличие на складе: Невозможна поставка. Описание: There is much less scepticism today about greenhouse gas-induced climate change and what its consequences might be, even though the full impacts of climate change cannot yet be predicted with certainty. On the other hand, the nature of weather variability particularly in the northern hemisphere in recent years has left some again questioning whether our climate really is warming. But the evidence is there for all to see, even as the sceptics refuse to accept the empirical data of increases in atmospheric CO2, for example, or the unprecedented summer melting of sea ice in the Arctic and the retreat of glaciers in the Alps.
Автор: Alan L. Kriz; Brian A. Larkins Название: Molecular Genetic Approaches to Maize Improvement ISBN: 3642088449 ISBN-13(EAN): 9783642088445 Издательство: Springer Рейтинг: Цена: 243800.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: The past decade has brought great progress in maize biotechnology. This text discusses current knowledge of maize molecular genetics including how it is being used to improve the crop and future possibilities for crop enhancement.
Автор: Mohandas Sukhada, Ravishankar Kundapura V. Название: Banana: Genomics and Transgenic Approaches for Genetic Improvement ISBN: 981109392X ISBN-13(EAN): 9789811093920 Издательство: Springer Рейтинг: Цена: 139750.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Bananas and plantains are among the most important food and cash crops in the world. They are cultivated in more than 135 countries, across the tropics and subtropics, with an annual global production of ca. 130 million metric tonnes. Though bananas are one of the most important components of food security in many developing countries, banana production is threatened by both abiotic and biotic stresses. These include a wide range of diseases and pests, such as bunchy top virus, burrowing nematodes, black Sigatoka or black leaf streak, Fusarium wilt, etc. In recent years, considerable progress has been made and several biotechnological and genomic tools have been employed to help understand and unravel the mysterious banana genome. Molecular and genomic studies have helped to decipher the Musa genome and its evolution. Genetic linkage map and whole genome sequencing of both Musa acuminata and Musa balbisiana (progenitors of cultivated banana) have completely changed the way of thinking and the approach on banana crop improvement. Whole-genome sequencing has helped to improve the selection of quantitative traits such as yield, as well as the selection of optimal parents for developing required hybrids in breeding programs. Gene isolation and the analysis of mutants have helped in the characterization of genes of agronomic value and the associated regulatory sequences. With the advent of molecular markers and new statistical tools, it is now possible to measure the diversity, identify genes and useful alleles linked to important agronomic traits. Further these alleles can be incorporated into cultivars through marker assisted selection or through transgenic approach. Transgenic approaches are potential tools for direct transfer of these genes into popular cultivars, which are generally not amenable for conventional breeding techniques, in specific with crops such as bananas which are sterile, triploid and heterozygous thereby making it difficult to reconstruct the recurrent genotypes in banana. Transgenic techniques thus have helped overcome the difficulty of working with sterile, triploid banana crop. In the last five years, enormous amount of new information and techniques have been generated for banana. A comprehensive book entitled “Banana: Genomics and Transgenic Approaches for Genetic improvement” on banana genomics, latest transgenic technologies and tools available for improved crop development in banana will address all these requirements.
Автор: Tripodi Pasquale Название: Crop Breeding: Genetic Improvement Methods ISBN: 107161200X ISBN-13(EAN): 9781071612002 Издательство: Springer Цена: 111790.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This volume in the Encyclopedia of Sustainability Science and Technology, Second Edition, describes the breadth of science and engineering knowledge critical to advancing sustainable built environments, from architecture and design, mechanical engineering, lighting, and materials to water and energy, public policy, and economics.
Summarizing landmark research, Volume 3 of this essential series furnishes information on the availability of germplasm resources that breeders can exploit for producing high-yielding vegetable crop varieties. Written by leading international experts, this volume offers the most comprehensive and up-to-date information on employing genetic resources to increase the yield of those vegetable crops that provide a main source of minerals, vitamins, and antioxidants.
In eleven succinct chapters, Genetic Resources, Chromosome Engineering, and Crop Improvement: Vegetable Crops, Volume 3 focuses on potato, tomato, brassicas, okra, capsicum, alliums, cucurbits, lettuce, eggplant, and carrot. An introductory chapter outlines the cytogenetic architecture of vegetable crops, describes the principles and strategies of cytogenetics and breeding, and summarizes landmarks in current research. This sets the stage for the ensuing crop-specific chapters. Each chapter generally provides a comprehensive account of the crop, its origin and taxonomy, wild relatives, exploitation of genetic resources diversity in the primary, secondary, and tertiary gene pools through breeding and cytogenetic manipulation, and genetic enrichment using the tools of molecular genetics and biotechnology. Certain to become the standard reference for improving the yields of these critical vegetable crops, this book is the definitive source of information for plant breeders, gene-bankers, cytogeneticists, taxonomists, molecular biologists, biotechnologists, and graduate students, researchers, agronomists, horticulturists, farmers and consumers in these fields.
Автор: Hugo Campos; Peter D.S. Caligari Название: Genetic Improvement of Tropical Crops ISBN: 3319598171 ISBN-13(EAN): 9783319598178 Издательство: Springer Рейтинг: Цена: 149060.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book provides a fresh, updated perspective of the current status and perspectives in genetic improvement of a diverse array of tropical crops.
Автор: R. Henry; J.A. Ronalds Название: Improvement of Cereal Quality by Genetic Engineering ISBN: 1461360374 ISBN-13(EAN): 9781461360377 Издательство: Springer Рейтинг: Цена: 46570.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: If I had to nominate an area of food production in which science has played a major role in addressing product quality to meet market needs I would not pass by the intimate rela- tionship of cereaI chemistry with cereaI plant breeding programs.
Автор: Daniel Gianola; Keith Hammond Название: Advances in Statistical Methods for Genetic Improvement of Livestock ISBN: 3642744893 ISBN-13(EAN): 9783642744891 Издательство: Springer Рейтинг: Цена: 121110.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Developments in statistics and computing as well as their application to genetic improvement of livestock gained momentum over the last 20 years. It will also serve as a text in graduate courses in animal breeding methodology with prerequisite courses in linear models, statistical inference and quantitative genetics.
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