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The Book of Wheat, Dondlinger, Peter Tracy


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Автор: Dondlinger, Peter Tracy
Название:  The Book of Wheat
ISBN: 9781138604957
Издательство: Taylor&Francis
Классификация:
ISBN-10: 113860495X
Обложка/Формат: Paperback
Страницы: 386
Вес: 0.38 кг.
Дата издания: 30.06.2020
Серия: Routledge Revivals
Язык: English
Размер: 123 x 185 x 26
Читательская аудитория: Tertiary education (us: college)
Основная тема: Agricultural Economics
Подзаголовок: An Economic History and Practical Manual of the Wheat Industry
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание: First published in 1910, this volume covered topics including the wheat plant, cultivation, diseases, marketing and production.

Wheat Science - Today and Tomorrow

Автор: Evans
Название: Wheat Science - Today and Tomorrow
ISBN: 0521105935 ISBN-13(EAN): 9780521105934
Издательство: Cambridge Academ
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Цена: 36950.00 T
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Описание: First published in 1981, Wheat Science - Today and Tomorrow was intended to survey the past, assess contemporary circumstances in the early 1980s and project the future course of wheat improvement in the last part of the twentieth century. The book was based on papers presented as a Symposium in honour of Sir Otto Frankel`s 80th birthday.

Wheat improvement

Название: Wheat improvement
ISBN: 3030906752 ISBN-13(EAN): 9783030906757
Издательство: Springer
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Цена: 37260.00 T
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Описание: This open-access textbook provides a comprehensive, up-to-date guide for students and practitioners wishing to access in a single volume the key disciplines and principles of wheat breeding.

Wheat Growth and Modelling

Автор: W. Day; R.K. Atkin
Название: Wheat Growth and Modelling
ISBN: 0306419335 ISBN-13(EAN): 9780306419331
Издательство: Springer
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Цена: 231990.00 T
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New Horizons in Wheat and Barley Research: Global Trends, Breeding and Quality Enhancement

Автор: Kashyap Prem Lal, Gupta Vikas, Prakash Gupta Om
Название: New Horizons in Wheat and Barley Research: Global Trends, Breeding and Quality Enhancement
ISBN: 9811644489 ISBN-13(EAN): 9789811644481
Издательство: Springer
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Цена: 232910.00 T
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Описание: This book outlines comprehensive information on the global trends, policies, research priorities and frontier innovations made in the research domain of breeding, biotechnology, biofortification and quality enhancement of wheat and barley. With contributions by international group of leading wheat and barley researchers, this book offers data-based insights along with a holistic view of the subject and serve as a vital resource of information for scientists engaged in breeding future high-yielding biofortified varieties. It catalogs both conventional as well as modern tools for gene identification and genome editing interventions for enhancing the yield, grain quality, disease and pest resistance, nutrient-use efficiency and abiotic stress tolerance. The prospects of processing high quality wheat end-products with long term storage and high nutritional quality are also discussed. This book is of interest to teachers, researchers, molecular breeders, cereal biochemists and biotechnologist, policymakers and professionals working in the area of wheat and barley research, food and cereal industry. Also, the book serves as an additional reading material for the undergraduate and graduate students of agriculture and food sciences. National and international agricultural scientists, policy makers will also find this book to be a useful read. Volume 2 of New Horizons in Wheat and Barley Research covers topics in crop protection and resource management.

When Wheat Was King: The Rise and Fall of the Canada-UK Grain Trade

Автор: Andre Magnan
Название: When Wheat Was King: The Rise and Fall of the Canada-UK Grain Trade
ISBN: 0774831146 ISBN-13(EAN): 9780774831147
Издательство: Mare Nostrum (Eurospan)
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Цена: 30050.00 T
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Описание: Over the course of a century, the Canadian Prairies went from being the breadbasket of the world to but one of many grain-growing regions in a vast global agri-food system. Magnan traces the causes and consequences of this evolution, from the first transatlantic shipments of wheat to the controversial dismantling of the Canadian Wheat Board. When Wheat Was King reveals how farmers, governments, and consumers, over successive periods, responded to industrialization, international trade rules set by the US, the liberalization of global markets, and the consolidation of corporate power. The result is a fascinating look at how regional, national, and international politics have influenced agriculture and food industries in Canada, the UK, and around the world.

The Eurasian Wheat Belt and Food Security

Автор: Gomez y Paloma
Название: The Eurasian Wheat Belt and Food Security
ISBN: 3319332384 ISBN-13(EAN): 9783319332383
Издательство: Springer
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Цена: 130430.00 T
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Описание: This bookprovides an in-depth analysis of the wheat production developments in theEurasian region and assesses the potential contribution of the region todomestic and international food security. In particular, the book covers policyand institutional developments of the agricultural sector in Eurasia with aspecial focus on the horizontal issues relevant to the current and futurepotential growth of the wheat production, such as land policy, credit andfinance, privatization, farm restructuring, and environmental challenges.Global foodsecurity is a major societal concern in the light of an increasing population,which is projected to grow from around seven billion today to almost 10 billion in2050. Two most likely ways to achieve the much needed food production growthare: expansion of land cultivation or increase in crop yields and total factorproductivity. The only region with a significant amount of uncultivated arableland that is at the same time experiencing rising agricultural productivity isthe “Eurasian wheat belt,” comprising of Russia, Ukraine, Kazakhstan, and theCentral Asian countries (Uzbekistan, Tajikistan, Turkmenistan, and Kirgizstan).This makes the region a potential hotspot for driving the future growth ofglobal agriculture. Such prospects require a detailed investigation ofEurasia’s future perspectives in terms of food production (with a focus onwheat) and its potential contribution to regional and global food security.

Wheat Landraces

Автор: Zencirci Nusret, Baloch Faheem S., Habyarimana Ephrem
Название: Wheat Landraces
ISBN: 3030773876 ISBN-13(EAN): 9783030773878
Издательство: Springer
Цена: 167700.00 T
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Описание: Landraces possess a very large genetic base in population structure and are dynamic populations of cultivated plants with historical origin, distinct identity, and without any formal crop improvement.

Genetic Analyses of Wheat and Molecular Marker-Assisted Breeding, Volume 1

Автор: Jichun Tian; Zhiying DENG; Kunpu Zhang; Haixia Yu;
Название: Genetic Analyses of Wheat and Molecular Marker-Assisted Breeding, Volume 1
ISBN: 9402404007 ISBN-13(EAN): 9789402404005
Издательство: Springer
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Цена: 139310.00 T
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Описание: The book provides a wealth of novel information, broad range of applications and in-depth findings on crop genetics and molecular breeding, making it valuable not only for plant breeders but also for academic faculties, senior researchers and advanced graduate students who are involved in plant breeding and genetics.

Farmers, Gene Banks and Crop Breeding:

Автор: Melinda Smale
Название: Farmers, Gene Banks and Crop Breeding:
ISBN: 0792383680 ISBN-13(EAN): 9780792383680
Издательство: Springer
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Цена: 158380.00 T
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Описание: Responds to concerns about the loss of valuable genetic resources and crop vulnerability arising from widespread cultivation of genetically uniform varieties. This book assembles a series of applied studies focusing on the fundamental economic issues related to genetic diversity in crop species, with reference to developing countries.

Physiological, Molecular, and Genetic Perspectives of Wheat Improvement

Автор: Wani Shabir H., Mohan Amita, Singh Gyanendra Pratap
Название: Physiological, Molecular, and Genetic Perspectives of Wheat Improvement
ISBN: 3030595765 ISBN-13(EAN): 9783030595760
Издательство: Springer
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Цена: 214280.00 T
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Описание: Therefore, while conventional breeding has had a great impact on wheat yield, with climate change becoming a reality, newer molecular breeding and management tools are needed to meet the goal of improving wheat yield for the future.

Climate Change And Food Security With Emphasis On Wheat

Автор: Ozturk , Munir
Название: Climate Change And Food Security With Emphasis On Wheat
ISBN: 0128195274 ISBN-13(EAN): 9780128195277
Издательство: Elsevier Science
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Цена: 176290.00 T
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Описание:

Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food source. Since covering more land area with wheat crops is not a sustainable option, future wheat crops must have consistently higher yields and be able to resist and/or tolerate biotic and abiotic stresses that result from climate change.

Addressing the biophysical and socioeconomic constraints of producing high-yielding, disease-resistant, and good quality wheat, this book will aid in research efforts to increase and stabilize wheat production worldwide.

Written by an international team of experts, Climate Change and Food Security with Emphasis on Wheat is an excellent resource for academics, researchers, and students interested in wheat and grain research, especially as it is relevant to food security.


New Horizons in Wheat and Barley Research: Crop Protection and Resource Management

Автор: Kashyap Prem Lal, Gupta Vikas, Prakash Gupta Om
Название: New Horizons in Wheat and Barley Research: Crop Protection and Resource Management
ISBN: 9811641331 ISBN-13(EAN): 9789811641336
Издательство: Springer
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Цена: 214280.00 T
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Описание: This book discusses the research progress on pathology, entomology, nematology, and resource management of wheat and barley crops. The volume summarizes the research progress and discusses the future perspectives based on current understanding of the existing issues and advancing cutting-edge technologies in the field. The book aims to help in deciding future research and development agenda by devising better strategies and techniques to cultivate these crops under clean and sustainable environment. Through this book an international group of leading wheat and barley researchers unveil the emerging concepts and issues related to biotic stresses and resource management and offers latest glimpses of technological needs and resource optimization in wheat and barley production system. Also, key topics such as frontier mechanization technologies, improved precision farming techniques, pluralistic extension and policy interventions for enhancing the resource efficiency and livelihood security of the farmers are explored here. This book is of interest to teachers, researchers, molecular breeders, cereal biochemists and biotechnologists, policymakers and professionals working in the area of wheat and barley research, food and cereal industry. Also, the book serves as an additional reading material for undergraduate and graduate students of agriculture and food sciences. National and international agricultural scientists, policy makers will also find this book to be a useful read. Volume 1 of New Horizons in Wheat and Barley Research covers global trends, breeding and quality enhancement.


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