Food Consumption And Nutritional Status In The Prc, Piazza, Alan
Автор: Choudhury, G. W. Название: China in World Affairs: The Foreign Policy of the PRC Since 1970 ISBN: 0367018993 ISBN-13(EAN): 9780367018993 Издательство: Taylor&Francis Рейтинг: Цена: 148010.00 T Наличие на складе: Невозможна поставка. Описание: This up-to-date textbook reviews China's foreign policy goals since the PRC's active reemergence in world affairs following the Cultural Revolution of 1966-1969. Drawing on original sources and firsthand experience, as well as on a broad academic background, Dr. Choudhury examines China's global policy, diplomatic options, and strategy in the context of the triangular relationship of Washington, Moscow, and Beijing. His discussion-offering numerous unexpected insights-covers China's quest for security, the breakthrough in China-U.S. relations, the course of Sino-Soviet rivalry (particularly in the Asia-Pacific region), the PRC's role in the United Nations since 1971, how China has championed Third World countries, and the new, dynamic elements in post-Mao Chinese foreign policy. The book is current through the summer of 1981.
Автор: Piazza, Alan Название: Food Consumption And Nutritional Status In The Prc ISBN: 0367158531 ISBN-13(EAN): 9780367158538 Издательство: Taylor&Francis Рейтинг: Цена: 42870.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book is a nontechnical assessment of nutritional status and its relationship to policy reforms in the People`s Republic of China. It reviews the impact of agricultural and health care policy reforms on the level of food production and the distribution of food consumption.
Автор: Borklund, C. W. Название: Economic Reform In The Prc ISBN: 0367169053 ISBN-13(EAN): 9780367169053 Издательство: Taylor&Francis Рейтинг: Цена: 42870.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book offers candid analyses of the strengths and weaknesses of China`s economic system and addresses some aspect of the current economic reform. It is an attempt to find the answers to many of the questions directly from the work of Chinese economists and planners themselves.
Автор: Borklund, C. W. Название: Economic Reform In The Prc ISBN: 0367019183 ISBN-13(EAN): 9780367019181 Издательство: Taylor&Francis Рейтинг: Цена: 148010.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: In this book, distinguished Chinese economists offer candid analyses of the strengths and weaknesses of China`s Economic system.
Автор: Sutter, Robert G. Название: Foreign relations of the prc 2cb ISBN: 1538107465 ISBN-13(EAN): 9781538107461 Издательство: Rowman & Littlefield Publishers Рейтинг: Цена: 137990.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Now in a fully updated edition, this cogent book examines the international relations of the PRC since its founding in 1949. Sutter provides a balanced assessment of the country`s recent successes and advances as well as the legacies and constraints that hamper it, especially in nearby Asia-long the focus of China`s foreign policy attention.
Автор: Sutter Robert G. Название: Foreign Relations of the PRC: The Legacies and Constraints of China`s International Politics Since 1949 ISBN: 1538107473 ISBN-13(EAN): 9781538107478 Издательство: Rowman & Littlefield Publishers Рейтинг: Цена: 57730.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: Now in a fully updated edition, this cogent book examines the international relations of the PRC since its founding in 1949. Sutter provides a balanced assessment of the country`s recent successes and advances as well as the legacies and constraints that hamper it, especially in nearby Asia-long the focus of China`s foreign policy attention.
Автор: Paolo Corvo Название: Food Culture, Consumption and Society ISBN: 1349561002 ISBN-13(EAN): 9781349561001 Издательство: Springer Рейтинг: Цена: 26080.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.
Автор: Usui Kazuo Название: Marketing and Consumption in Modern Japan ISBN: 0415323134 ISBN-13(EAN): 9780415323130 Издательство: Taylor&Francis Рейтинг: Цена: 163330.00 T Наличие на складе: Есть у поставщика Поставка под заказ. Описание: This work explores the development in Japan throughout the 20th century of marketing, consumption and marketing thought. It also discusses how these are likely to develop at a time when globalization and international marketing are having an increasing impact in Japan.
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